Italian Restaurants in Live Oak

Half Off Pizza, Sandwiches, and Pasta at Steve's Pizza

Steve's Pizza

Fair Oaks

$20 $10

(40)

Founded by Steve Wilkinson in 1978, this California pizza chain serves up hot pies, Italian pastas, and hearty sandwiches

Up to 50% Off Wood-Fired Pizza at Cafe Napoli

Cafe Napoli

Arden - Arcade

$20 $11

Wood-fired ovens bake crispy pizzas with all manner of toppings; other Italian classics include spaghetti and meatballs and chicken parm

50% Off at The Pizza Place

The Pizza Place

Rocklin

$20 $10

(28)

Pizzas with toppings such as bacon, pepperoni, fresh vegetables, garlic, and salami delight diners who lounge inside or on the terrace

Up to 40% Off Pizza and Italian Food at Strings Pizzeria

Strings Pizzeria

Rosemont

$14 $8.49

(41)

Casual pizzeria bakes up specialty pies, hearty calzones, and toasty sandwiches

47% Off at Rico’s Italian Pizza

Rico's Italian Pizza

Sacramento

$30 $16

(53)

Pizzas crowned with fresh cheese, canadian bacon, peppers, olives, and linguiça served alongside hot wings, lasagna, and baked sandwiches

40% Off Pizza for Lunch at Pete's Restaurant & Brewhouse

Pete's Restaurant & Brewhouse

Folsom

$24.49 $14.75

(65)

Choose from signature pizzas toppings such as barbecue chicken; Canadian bacon and pineapple; or garlic sauce, linguica, and Italian sausage

50% Off Italian Food at Vaiano Trattoria

Vaiano Trattoria

Granite Bay

$20 $10

In an eatery named after a town in Tuscany, Italy, the kitchen crafts traditional cuisine served in a trattoria-like setting

Up to 50% Off an Italian Meal at Sergio's Steak and Seafood

Sergio's Steak and Seafood

Folsom

$113.70 $59

(134)

A native of southern Italy, his wife, and a Sicilian chef serve tiger prawns in white wine, chicken with prosciutto, and filet mignon

Up to 53% Off Italian Food at Pizza Factory

Pizza Factory

Loomis

$20 $10

(10)

Cooks bake pizzas with housemade dough and 100% mozzarella cheese, and whip up meatball subs and pastas

Up to 43% Off Italian Brunch at Pronto

Pronto

Midtown

$20 $11.50

(298)

Salami scrambles and eggs benedict with prosciutto and homemade hollandaise put an Italian spin on brunch

50% Off at Strings Italian Cafe

Strings Italian Cafe

North Auburn

$20 $10

(47)

Classic Italian dishes like chicken picatta, meat lasagna, and veal parmesan served in a comfortable, casual atmosphere

$10 for Pizza and Chicken at Woodbridge Pizzeria

Woodbridge Pizzeria

Multiple Locations

$20 $10

Garlic Lovers pies share table space with broaster chicken, frog legs, and housemade cheesecake in a cozy pizzeria that offers free delivery

Johnny Carino’s – $10 for Italian Food 

Johnny Carino's

Fairfield

$20 $10

(148)

Menu features signature dishes such as spaghetti skillets, house-made 16-layer lasagna, 21 varieties of pizza, and balsamic barbecue ribs

50% Off for Pizzeria Fare at Happy Pizza

Happy Pizza

Manteca

$16 $8

(30)

Sicilian-style pizzas blanketed in house-made marinara or pesto sizzle beside hearty sandwiches & pasta dishes

Papa John's – East Bay - Up to 44% Off Pizza Dinner

Papa John's - East Bay

Multiple Locations

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

49% Off Meals at Giant New York Pizza

Giant New York Pizza

Vallejo

$29.21 $15

(36)

The pizzeria lives up to its name by pairing giant, thin-crust pizzas with caesar salads and fountain sodas

$5 Buys You a Coupon for 20% Off Your Order

Pinky's Pizza

Downtown Walnut Creek

$5 $5

For $5, receive a coupon for 20% off your order

50% Off at Papa John's Pizza - Modesto & Turlock

Papa John's Pizza - Modesto & Turlock

Multiple Locations

$16 $8

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

Up to 33% Off Italian Cuisine at Stelle Bistro

Stelle Bistro

Downtown Walnut Creek

$30 $21

(59)

Braised veal shanks, baked salmon, and capellini in marinara sauce

Papa John's – Up to 44% Off Pizza Dinner

Papa John's - Danville

Danville

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

52% Off Italian Cuisine at Bel Piatto Cucina Italiana

Bel Piatto Cucina Italiana

Modesto

$25 $12

Clams and mussels steamed with garlic and wine; penne with black tiger shrimp in a lemon-cream sauce; calzones with meatballs and spinach

Up to 33% Off Italian Prix-Fixe Dinner at Belli Osteria

Belli Osteria

Downtown Berkeley

$86 $59

(145)

Pair drinks with four courses of Italian cuisine, including antipasti, insalate, pasta, and secondi

40% Off at Build Pizzeria Roma

Build Pizzeria Roma

Downtown Berkeley

$30 $18

(347)

Modern eatery serves build-your-own Roman-style pizza, pasta dishes, among other Italian eats, with craft beers and artisan cocktails

50% Off at Pizza MODA

Pizza MODA

Northwest Berkeley

$40 $20

Organic thin-crust pizzas, inventive pastas and salads, and a variety of vegan and vegetarian dishes

40% Off Espresso and Italian Food at Caffe Trieste

Caffe Trieste

Multiple Locations

$20 $12

(421)

Light Italian fare such as paninis, steaming-hot lattes, and breakfast pastries served at this cozy Oakland spot

Up to 51% Off Italian Food at Chianti Cucina

Chianti Cucina

Novato

$50 $27

(114)

Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace

Risibisi Restaurant – Up to 51% Off Italian Lunch or Dinner

Risibisi Restaurant

Petaluma

$70 $34

(179)

Local ingredients take the spotlight in Italian dishes served in a modern setting inspired by the traditional trattorias of Trieste

Select Local Merchants

In October 2011, Jasmine Eastburn left her office job in search of more fulfilling career. Spurred by her love of cooking, she decided to become a personal chef. But Ms. Eastburn didn’t want to spend her days exclusively in millionaires' kitchens and billionaires’ secret underwater kitchens. Instead, she created a business that would cater to families on tight budgets. Today, Ms. Eastburn works as a personal chef, but she also works to pass on recipes for everything from breakfast casseroles to chili verde enchiladas. Drawing from her own experience as a mother, Ms. Eastburn shows parents step-by-step how to make baby food using organic fruits and veggies. And when she's not cooking in her customers' kitchens, Ms. Eastburn spends time at the grocery store picking out organic ingredients for her next in-home cooking service.

4945 Chelsea Glen Ct.
Antelope,
California
US

As a high-school student working at a local pizzeria, John Schnatter often pondered how he would do things differently if he owned such a business himself. After graduating from college in 1983, he got his chance, knocking down the broom closet in his father’s tavern to create his own pizza-delivery business. Since then Papa John’s Pizza has grown to 3,500 restaurants in 50 states and 29 countries. At each location, cooks cover the signature hand-tossed crusts, made with high-protein flour and clear, filtered water, with tomato sauce from vine-ripened California tomatoes, then pile on locally sourced ingredients such as green peppers and onions. The emphasis on fresh ingredients extends to the 100% mozzarella cheese, beef, and pork, which are never artificially inflated with fillers or undeserved compliments.

In addition to delivering pizzas, Papa John’s reaches out to the community with charity involvement, including partnering with the Boy Scouts of America and Junior Achievement to teach US students about entrepreneurship and the best method of capturing a wild roma tomato.

3535 Elverta Rd
Antelope,
CA
US

For more than 50 years, Round Table Pizza has fired up the appetites of flavor-starved foodies with a host of appetizers, crisp salads, and topping-laden disks. Dough is made from scratch using wheat sourced from the company's family farms, ensuring that the bready foundations of mainstays, such as the barbecue chicken pizza ($17.90 for a medium), are fresh and familiar with agricultural machinery. House creation King Arthur Supreme takes charge of nearby chompers, guiding them through an invasion of pepperoni, italian sausage, salami, linguica, mushrooms, green peppers, onions, black olives, and more ($12.75 for a small). Meanwhile, the Wombo Combo tempts taste buds with crisp bacon, mushrooms, roma tomatoes, artichoke hearts, green onions, and a medley of magnanimously portioned meats ($7.30 for a personal size). Inspiration-stricken patrons can design their own pie or swing by the all-you-can-eat salad bar ($5.29) to adorn lush leaves with tasty toppings under the glow of the light bulb growing from their foreheads.

7867 Lichen Dr
Citrus Heights,
CA
US

Hot and cold meats pile onto thick hoagie rolls at Tony Baloney’s Submarine Shops, where the flagship submarine sandwiches form an Italian-American trifecta with cheesy pizzas and spaghetti dishes. Throughout its 50-year history, the deli’s secret to success has remained unchanged: keep it simple. Traditional Italian cold cuts, ham and cheese, pastrami, and pepper-steak stand out among a familiar list of sandwich options, and spaghetti and meatballs continues to anchor the dinner menu. Glasses of wine wash down dinner entrees, and pitchers of beer give subs the chance to test their depth limits during lunchtime dives.

5059 College Oak Dr
Sacramento,
CA
US

This British-inspired gastropub serves up equal parts well-crafted food and casual atmosphere. Basking in the glow of the stone fireplace—or one of 11 flat screens—patrons dine on the likes of bangers and mash, brick-oven pizza, and Wexford steak. Many opt to lounge on the outdoor patio, or in colder weather, in a nice, warm vat of the restaurant's signature mac and cheese. More than 60 beers, hailing from around the world, pour from taps and bottles at the 50-foot bar, while dartboards and pool tables invite bets to be placed on who's picking up the check.

5220 Manzanita Ave
Carmichael,
CA
US

It is not just the pastas, sandwiches, and pizzas that keep guests coming back to Pete's Restaurant and Brewhouse and Original Pete's—the handcrafted beers also play a major role, quenching thirsts with flavors ranging from the Uptown blonde’s light layers of honey to the highly hoppy profile of the Skinner’s Horse IPA. Pete’s team keeps meals in balance by offering food-and-beer-pairing suggestions, assuring diners that the Midtown ale harmonizes with fish tacos and that the Old Town red—a malty, medium-bodied amber ale—improves coordination for slam-dunking meatballs.

5005 Foothills Blvd
Roseville,
CA
US