Pizza in Live Oak

$8.50 for Pizza Lunch Meal for Two at Linda's Pizzeria (Up to $17 Value)

Linda's Pizzeria

Citrus Heights

Twosomes enjoy their own personal pizzas alongside drinks and salads with crisp veggies

$17 $8.50

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Pizza, Sandwiches, and Pasta at Steve's Pizza (Half Off). Two Options Available.

Steve's Pizza

Fair Oaks

Founded by Steve Wilkinson in 1978, this California pizza chain serves up hot pies, Italian pastas, and hearty sandwiches

$20 $10

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Pizza and Italian Food During Lunch or Dinner at Strings Pizzeria (Up to 40% Off)

Strings Pizzeria

Rosemont

Casual pizzeria bakes up specialty pies, hearty calzones, and toasty sandwiches

$14 $8.49

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$18 for $30 Worth of Pizza and Drinks at Cool River Pizza – Orangevale

Cool River Pizza – Orangevale

Orangevale

Unique pies including garlic ranch chicken and taco-topped are available for carry-out or take-and-bake; get delivery for an extra fee

$30 $18

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Pizzeria Cuisine at Rico’s Italian Pizza (47% Off). Two Options Available.

Rico's Italian Pizza

Sacramento

Pizzas crowned with fresh cheese, canadian bacon, peppers, olives, and linguiça served alongside hot wings, lasagna, and baked sandwiches

$30 $16

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Pizza Meal for Two or $10 for $20 Worth of Pizza and Italian Food at Pizza Factory

Pizza Factory

Loomis

Cooks bake pizzas with housemade dough and 100% mozzarella cheese, and whip up meatball subs and pastas

$20 $10

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$16 for $32 Worth of Sicilian-Style Pizza, Pasta, and Sandwiches at Happy Pizza

Happy Pizza

Manteca

Sicilian-style pizzas blanketed in house-made marinara or pesto sizzle beside hearty sandwiches & pasta dishes

$16 $8

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$15 for Pizza with 2-Liter Soda at Papa John's - East Bay (Up to $26.99 Value)

Papa John's - East Bay

Multiple Locations

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

$26.99 $15

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Pizza at Napoli Pizza & Pasta (Up to 38% Off). Two Options Available.

Napoli Pizza & Pasta

Benicia

Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia

$40 $25

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$5 Buys You a Coupon for 20% Off Your Order at Pinky's Pizza

Pinky's Pizza

Downtown Walnut Creek

For $5, receive a coupon for 20% off your order

$5 $5

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Pizza and Drinks at Papa John's Pizza - Modesto & Turlock (50% Off). Three Options Available.

Papa John's Pizza - Modesto & Turlock

Multiple Locations

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

$16 $8

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$12 for $20 Worth of Pizza, Salads, and Hoagies at Pancoast Pizza

Pancoast Pizza

Downtown Walnut Creek

East Coast–style pizza made with homemade sauce and complemented by salads and hoagies

$20 $12

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$20 for $40 Worth of Artisan Pizzas and Pastas at Pizza MODA

Pizza MODA

Northwest Berkeley

Organic thin-crust pizzas, inventive pastas and salads, and a variety of vegan and vegetarian dishes

$40 $20

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Select Local Merchants

As a high-school student working at a local pizzeria, John Schnatter often pondered how he would do things differently if he owned such a business himself. After graduating from college in 1983, he got his chance, knocking down the broom closet in his father’s tavern to create his own pizza-delivery business. Since then Papa John’s Pizza has grown to 3,500 restaurants in 50 states and 29 countries. At each location, cooks cover the signature hand-tossed crusts, made with high-protein flour and clear, filtered water, with tomato sauce from vine-ripened California tomatoes, then pile on locally sourced ingredients such as green peppers and onions. The emphasis on fresh ingredients extends to the 100% mozzarella cheese, beef, and pork, which are never artificially inflated with fillers or undeserved compliments.

In addition to delivering pizzas, Papa John’s reaches out to the community with charity involvement, including partnering with the Boy Scouts of America and Junior Achievement to teach US students about entrepreneurship and the best method of capturing a wild roma tomato.

3535 Elverta Rd
Antelope,
CA
US

For more than 50 years, Round Table Pizza has fired up the appetites of flavor-starved foodies with a host of appetizers, crisp salads, and topping-laden disks. Dough is made from scratch using wheat sourced from the company's family farms, ensuring that the bready foundations of mainstays, such as the barbecue chicken pizza ($17.90 for a medium), are fresh and familiar with agricultural machinery. House creation King Arthur Supreme takes charge of nearby chompers, guiding them through an invasion of pepperoni, italian sausage, salami, linguica, mushrooms, green peppers, onions, black olives, and more ($12.75 for a small). Meanwhile, the Wombo Combo tempts taste buds with crisp bacon, mushrooms, roma tomatoes, artichoke hearts, green onions, and a medley of magnanimously portioned meats ($7.30 for a personal size). Inspiration-stricken patrons can design their own pie or swing by the all-you-can-eat salad bar ($5.29) to adorn lush leaves with tasty toppings under the glow of the light bulb growing from their foreheads.

7867 Lichen Dr
Citrus Heights,
CA
US

Hot and cold meats pile onto thick hoagie rolls at Tony Baloney?s Submarine Shops, where the flagship submarine sandwiches form an Italian-American trifecta with cheesy pizzas and spaghetti dishes. Throughout its 50-year history, the deli?s secret to success has remained unchanged: keep it simple. Traditional Italian cold cuts, ham and cheese, pastrami, and pepper-steak stand out among a familiar list of sandwich options, and spaghetti and meatballs continues to anchor the dinner menu. Glasses of wine wash down dinner entrees, and pitchers of beer give subs the chance to test their depth limits during lunchtime dives.

5059 College Oak Dr
Sacramento,
CA
US

When it comes to topping the brick-oven pizzas at family-owned Campelli's Pizza, chefs aren't at a loss for options. After kneading the dough into one of two crust styles, they can sprinkle on diners' choice of more than 30 toppings and sauces, including taco meat, black olives, and garlic-ranch sauce. Those ingredients come prearranged on 10 specialty pies, which complement a seasonally rotating selection of wine and local beer. As meals unfold inside Campelli's spacious dining room, diners may split their attention with the latest sports on 42-inch plasma televisions or take on a friend during rounds of classic board games.

In addition to baking its own savory pies, Campelli's Pizza hosts Make & Bake Parties that let kids make own personal pizzas under the guidance of a Pizza Master. Here, groups of two to 20 kids sculpt their own dough discs during 60–90 minute parties that include a small refillable beverage and enough pepperoni memories to last a lifetime.

5080 Foothills Blvd
Roseville,
CA
US

This British-inspired gastropub serves up equal parts well-crafted food and casual atmosphere. Basking in the glow of the stone fireplace—or one of 11 flat screens—patrons dine on the likes of bangers and mash, brick-oven pizza, and Wexford steak. Many opt to lounge on the outdoor patio, or in colder weather, in a nice, warm vat of the restaurant's signature mac and cheese. More than 60 beers, hailing from around the world, pour from taps and bottles at the 50-foot bar, while dartboards and pool tables invite bets to be placed on who's picking up the check.

5220 Manzanita Ave
Carmichael,
CA
US

It is not just the pastas, sandwiches, and pizzas that keep guests coming back to Pete's Restaurant and Brewhouse and Original Pete's—the handcrafted beers also play a major role, quenching thirsts with flavors ranging from the Uptown blonde’s light layers of honey to the highly hoppy profile of the Skinner’s Horse IPA. Pete’s team keeps meals in balance by offering food-and-beer-pairing suggestions, assuring diners that the Midtown ale harmonizes with fish tacos and that the Old Town red—a malty, medium-bodied amber ale—improves coordination for slam-dunking meatballs.

5005 Foothills Blvd
Roseville,
CA
US