As Sweet As Can Be bundles together candy, chocolate, cookies, and an assortment of other edible sugar delivery systems to create customized gift packages ($20+) that sate even the most sprinkle-flecked of sweet-teeth. Chocolate-dipped Oreos, almond "moo" bark, and chocolate-dipped marshmallows ($16.95 per pound) intermingle with chocolate-covered pretzels ($14 for a box of 13) on the store's mouthwatering menu of confections, confits, and California sunshine, as well as non-traditional sweet eats such as chocolate-covered popcorn. If it can be dipped in fudge, drizzled with icing, or smothered in sprinkles, it can likely be found on As Sweet As Can Be's candy catalog. And if it can't, the store's candyteers will do their best to make it for you special.
Under the expert administering of BleachBright's qualified tooth technicians, a combination of BleachBright solution and blue-light-emission LED light may nearly painlessly whiten your tooth collection. All of the coffee, lemon cake, and mandarin-scented markers that have scuffed your smile's veneer over time may evaporate like dandelion spores dropped in a vat of sulfuric acid. Within about 30 minutes, you'll be ready to go home and light the room with your smile during power outages.
Opening its doors more than 90 years ago, Ricklin’s Hardware and its knowledgable retailers facilitate DIY projects and home renovations with a wide range of supplies. Friendly staff members help visitors to navigate bustling shelves that include 27-piece sets of Great Neck tools designed to help homeowners to maintain their nests ($24.99) and 8-pound jugs of pet-safe ice melter designed to keep sidewalks safe for pedestrians and stray rollaway beds ($16.49). Nontoxic cans of Mythic paint (prices vary) rejuvenate domestic interiors with eco-friendly luster that's free of strong fumes. Grill gurus can abadon old-fashioned tubs of shoe polish to blacken steaks within the newfangled green, black, or copper confines of a Weber Genesis EP-310 grill ($749) or sizzle kebabs on a Weber Spirit E-320 ($499).
Pudding Lane sweetens palates with fresh, gourmet pudding capped with creative toppings. Classic creamy flavors such as chocolate, tapioca, and rice settle smoothly onto spoons ($2.99/kids; $3.89/medium; $4.79/large). Pumpkin and maple-rice puddings impart tongues with autumnal seasoning, and fruity flavors such as peach, strawberry, and pineapple stir up sweet summertime memories of working as a migrant fruit picker. Toppings such as seasonal berries, mini marshmallows, and nuts crest each bite of goopy goodness ($0.59–$1.29). Pudding Lane also supplies cookies ($1.99), muffins ($1.99), cakes ($1.99), and fruit ($0.99) to sate those looking for a more solid bite.
Warm aromas spill from Great Harvest Bread Co.’s bakery, as artisanal bakers craft whole-grain bread from Montana's hard red spring wheat that is stone ground each morning. They pack each loaf with hearty protein and nutrients, keeping the recipes as simple as possible to maintain the rich wheat flavor. In addition to their standard honey-whole-wheat loaves, the bakers create a variety of treats, including rosemary-garlic loaves, cinnamon pull-aparts, and asiago-pesto loaves. They also transform the bread into sandwiches, pairing the whole wheat with freshly sliced meats, cheeses, and ticklish pieces of lettuce.
After transitioning out of a career in the entertainment and record industries, owner Jan Marc Dorfman jokes that he began looking for a new way to “sell round things with holes in the middle.” He fully embraced this new opportunity when he founded Delancey Street Bagels in November of 1989, originally stocking his shelves with 18 bagel varieties and a coffee machine that could only brew two pots at a time. Since then, he has expanded the selection to feature 22 different bagels—including cinnamon raisin, sourdough, and asiago cheese—as well as a full espresso bar with roasted arabica beans from organic and international producers as far away as Guatemala and Kenya. The staff fills the rest of the menu with hot deli sandwiches and an array of baked goods that can include muffins, cinnamon rolls, and scones alongside seasonal items.
Based on Delancey Street in New York City’s lower east side, a bustling corridor for local sidewalk vendors and pushcarts, the shop emanates nostalgia for an old-school marketplace with exposed brickwork and sepia-tone exit signs above the doors.