The Great American Cooking Expo presents "It's Just a Taste: Food and Wine Festival" brings together celebrity chefs, culinary trendsetters, and food and wine connoisseurs for two days of eating, drinking, and education. The event fills Arlington Park Racecourse’s 50,000 square feet with delicious aromas generated by more than 100 exhibitors, who alternate between demonstrating advanced techniques and providing tasty morsels and wine samples for the crowds. While professionals show off the methods that produce exceptional flavors, more than 25 premium beverage manufacturers offer up the perfect wines to pair. They provide more than 125 wines to sample, along with ample spirits and cordials.
The event’s organizers hope to provide more than fleeting culinary satisfaction. They also organize stations to help generate menu ideas, teach specific recipes, or inspire visitors to find the perfect gift for a culinary-inclined friend, whether it’s a set of new pots or a kidnapped celebrity chef.
Mykl Howard, the owner and founder of Wholesale Sports Daily, has collected sports memorabilia since childhood. Over the years, he's watched the cost of authentic autographs climb so high, that common collectors are often left empty-handed. So Mykl used his knowledge of the industry to establish his own company, and built a team that truly knows the ins and outs of the sports memorabilia business. Mykl and his team not only pave the way toward more accessible authentic memorabilia?through direct sales, autograph signings, and other events with star athletes?but they pass their knowledge on to customers. The WSD team also protects items with framing services, meaning you don't have to swallow that signed photo and show it to your friends via X-ray.
Naturally, the chefs at Cooper’s Hawk have a sharp eye when it comes to wine pairings. Each of the restaurant’s contemporary dishes is crafted with a particular wine in mind, which makes plenty of sense given the fact that there’s a winery located just next door. Surrounded by oaken barrels and racks lined with glistening bottles, diners may be forgiven for thinking that they made a wrong turn and ended up in the winery itself. After your meal, see the real thing in the Napa–style tasting room, where you can sample up to eight different wines. The selection includes something for everyone, including graceful blush wines and cabernets whose flavors unfold like a novel scribbled on the wings of an origami crane.
The Chicago Cooking Expo packs 12,000 square feet of Arlington Park racecourse to the brim with culinary expertise, food trucks, and top local chefs on October 27 and 28. Local gourmands converge to nibble samples of international cuisines, sip wine and spirits, and indulge at a chocolate bar with chocolate fountains, crepes, cakes, and cookies. Notable foodies will sign autographs in a designated pavilion, and local culinary students will face off in skills competitions. Guests can take home more than just memories, as vendors will sell top-shelf cookware, specialty sauces, and gourmet chocolates. The Expo will also be taking donations for the Chicago Food Depository.
Metropolis Performing Arts Center enriches the community with the beauty and culture of the theater, so it only makes sense that their version of a 5K is intensely theatrical. Dressed as a favorite stage, screen, or TV character, participants walk, jog, and monologue their way through a route that rolls by the verdant lawns and tree-lined streets of Arlington Heights. Twists and turns down Walnut and Maple and Chestnut streets breaks up Evergreen and Highland Avenue straightaways, and prizes at the finish line reward out-of-breath thespians for creating the best group or individual costumes.
The finish line is a blur of color. Every runner and walker that arrives at Active Care ColorBlast 5K's end point looks like he or she just escaped in slow motion from an exploding chalk factory. In addition to sporting this prismatic new fashion statement, they all seem to have smiles on their faces. That's because the event is more of a celebration than a competition?getting as much color as you can takes precedent over getting the best time you can. In fact, lingering at key points along the 5k route is encouraged. It's at these locations, named color stations, that volunteers toss colored powder?which is made from completely natural and biodegradable food-grade cornstarch?towards the participants, turning their white t-shirts into something akin to tie-die.
More hues wait at the finish line, where group color throws begin immediately after the race's end. As the vibrant cloud rises above the crowd, it announces a collective victory, not just for each participant but the community as a whole. 100% of proceeds from each Color Blast 5k benefits Clearbrook's programs and services for individuals with intellectual and developmental disabilities. Annually, the charity supports more than 6,000 individuals as well as their families in 13 counties, in over 160 communities and 50 locations throughout Chicago and the suburbs.