Mexican Restaurants in Arlington

50% Off Mexican Cuisine at La Isla

La Isla Restaurant

Multiple Locations

$12 $6

Mexican and Tex-Mex favorites include beef enchiladas, carne asada, and fried chicken

50% Off Mexican Food at Marquez Bakery and Tortilla Factory

Marquez Bakery and Tortilla Factory

Arlington

$10 $6

(102)

Burritos swaddle chorizo and barbacoa fillings and pork tamales escort mounds of rice and beans

Up to 50% Off Don Juan's

Don Juan's

Downtown Grand Prairie

$10 $5

Chefs cobble together fresh meat & beans to build enchiladas with chili & chips, taco burger, or bean & meat chalupa

45% Off at Miguelito's Mexican Restaurant

Miguelito's Mexican Restaurant

Hurst

$20 $11

(77)

Cooks prepare sizzling fajitas, top gigante burritos with chili con carne & top chicken and shrimp with house-made chipotle sauce.

Up to 50% Off at Anna's Mexican Grill

Anna's Mexican Grill

Colleyville

$30 $15

(9)

Tex-Mex meals kick off with an order of guacamole prepared table-side, followed by shrimp enchiladas, brisket flautas, or lettuce-wrap tacos

50% Off Venezuelan & Mexican Food at Sol De Luna

Sol De Luna

Fort Worth

$20 $10

(6)

Mexican favorites served all day, from huevos rancheros and breakfast tacos in the morning, to empanadas and fajitas for lunch or dinner

30% Off Mexican Cuisine at Cantina Laredo

Cantina Laredo

Grapevine

$50 $35

(312)

Refined takes on Mexican cuisine, including fajitas in chipotle-wine sauce and enchiladas stuffed with avocado and artichoke

Half Off Mexican Food at Tacos Y Mas

Tacos Y Mas

Keller

$10 $5

(14)

Tacos with five kinds of meat, specialty fillings such as chipotle chicken, or breakfast fixings such as chorizo and eggs

Up to 50% Off Mexican Food at La Casita Mexican Cuisine

La Casita Mexican Cuisine

Keller

$20 $11

(12)

Traditional south-of-the-border items such as guacamole, brisket enchiladas, and housemade tamales make up the menu

54% Off Lunch or Dinner for Two or Four at Lolita's

Lolita's

Oak Lawn

$45.97 $21

(47)

Dig in to authentic Mexican dishes like carne asada or chicken street tacos, along with appetizers such as fresh guacamole, made table-side

Up to 40% Off Tex-Mex at Chiladas

Chiladas

University Park

$20 $12

Tacos, enchiladas, and quesadillas made with farm-fresh onions, tomatoes, and avocados

50% Off Mexican Food at Cesar Taqueria

Cesar Taqueria

Dallas

$15 $7.50

Diners enjoy staple Mexican dishes such as tacos, enchiladas, and tortas at a restaurant with a sports bar and karaoke stage

50% Off at Los Jalapenos Mexican Restaurant

Los Jalapenos Mexican Restaurant

Multiple Locations

$22 $11

(26)

Diners enjoy Mexican dishes made from generations-old family recipes and served by a staff known for its friendly, unobtrusive service

40% Off Tex-Mex Food at Angelina's

Angelina's

Lewisville Location

$20 $12

(21)

Tex-Mex restaurant started as 10-seat establishment 28 years ago and has continually grown; it now includes two locations

45% Off Mexican Dinner at Tacos Y Mas

Tacos Y Mas

Richardson

$21.96 $12

Chefs craft Mexican street-food classics, including traditional tacos with beef and shrimp and sprawling combo platters

Up to 40% Off at Plano Tortilla Factory

Plano Tortilla Factory

Plano

$18 $11

Hand-made tortillas with no preservatives, tamales, menudo, and guisados at tortilla factory with catering options

40% Off Mexican Food at La Casa Velez

La Casa Velez

Little Elm

$20 $12

Mexican standbys such as chile relleno, chicken enchiladas, and tacos stuffed with pork

Up to 50% Off at Los Toreros

Los Toreros

Denton

$16 $8

(18)

This Mexican-fusion restaurant serves classics like tacos and shredded beef burritos, plus creative takes on other international cuisines

$11 for Mexican Cuisine at Petra Fresh Mexican Bistro

Petra Fresh Mexican Bistro

McKinney

$20 $11

(53)

Diners enjoy Mexican-street-food-inspired tacos, flautas, seafood, salads, and churros within a vibrant bistro or out on the covered patio

Select Local Merchants

In the kitchens at Mijo's Mexican, cooks wrap large flour tortillas around seasoned ground beef in burritos and sprinkle grilled steak with spices in enchiladas. Outside the kitchen, plumes of steam rise from sizzling shrimp fajitas as waiters cart the dishes to patio tables. Additionally, sampler platters let you combine Mexican staples such as enchiladas, tacos, and flautas in one meal without stealing them from the tables of diners distracted by an argument about non-Newtonian fluids.

5809 W Interstate 20
Arlington,
TX
US

Serving authentic Mexican cuisine splashed with flavors from the Baja Peninsula, Habanero's Fresh Mex offers a delicious menu filled with fresh, fiesta-worthy fare. After a half-dozen cream-cheese-filled and fried jalapeno poppers ($6.98) coax taste buds out of pre-consumption comas, diners can delight in a thin-crusted, 12-inch sweet pork pizza topped with pineapple, cilantro, and onions ($9.79) or the chili-rubbed steak of a Texito burrito ($8.29). The Baja-style fish tacos ($7.49) are a popular menu choice and feature beer-battered tilapia swaddled in two soft flour or double-layered corn tortillas quilts and served with cilantro rice and beans. Flan ($2.99) sweetens post-meal mouth-holes, and a bevy of beverages ($1.89–$2) moisturize parched palates with delectable dampness.

6407 S Cooper St
Arlington,
TX
US

Qdoba's burrito baristas handcraft a menu of Mexican-inspired cuisine, customizable with a panoply of fresh ingredients. Qdoba's culinary crafters create succulent additions to burritos, tacos, and salads, such as slow-roasted pulled pork, adobo-marinated grilled steak or chicken, and spiced shredded or ground beef, with vegetarian options also available for each dish. Diners can bite through the warm shells of three tacos brimming with grilled chicken, steak, or seasoned beef, or mine for black beans and sweet corn within the taco salad’s crunchy tortilla bowl quarry. A festive burrito dinner allows eaters to customize burritos with add-on ingredients, including three-cheese queso or a creamy, hand-smashed guacamole that's ideal for filling up Queen Elizabeth's diamond-studded guacamole chalice. Warm tortilla soup and its crisper cousin, the tortilla chip, let pairs slurp with camaraderie or construct solid foundations for tortilla-chip houses.

4101 S Cooper St
Arlington,
TX
US

Take a moment to feel the tortillas when they arrive on your table at Mercado Juarez Cafe—the soft, handmade wraps are still warm from the griddle. So it's no surprise that these freshly made flour tortillas serve as a base for the menu's selection of mesquite-grilled meats, crisp vegetables, and fiery salsas. These foods are prepared fresh in the kitchen, where skilled chefs extend their culinary expertise to a variety of traditional Mexican dishes, from plump beef burritos to crispy chicken flautas. To craft their signature steak divorciado, they charbroil a 16-ounce steak before drenching the meat in smoky chipotle and flavorful poblano sauce. Meanwhile, behind the bar, servers blend frozen margaritas and uncap cold bottles of imported Mexican beers. After meals, customers can purchase entire cases of the restaurant's signature salsa to share with their friends or serve with the world's largest chip.

2222 Miller Rd
Arlington,
TX
US

For nearly two decades, Arlington diners have been savoring Mexican cuisine prepared by the Zavala family. At La Isla, the Zavalas serve up traditional favorites such as richly flavorful seafood soup, Mexican-style steak, and shrimp cocktail. They also specialize in Tex-Mex dishes such as the Tejas burger and nacho fries topped with pico de gallo and chile con queso. Their drink list includes Mexican sodas, Micheladas, and American and Mexican beers, and their dessert menu features house-made flan sweet enough to make the best revenge taste bitter.

2201 E Pioneer Pkwy
Arlington,
TX
US

Orbs of freshly made dough chug along the lustrous metallic conveyor belts of Marquez Bakery and Tortilla Factory's enormous tortilla-making mechanism, polka-dotting the chainlink pathways as they're flattened, baked, and morphed into the eatery's trademark fare. The chefs at the family bakery load the disks with traditional Mexican meats, such as chorizo and chicharrón, by hand, whisper "goodbye" to each morsel, and send them off to catered events or the onsite restaurant. They also sate sweet teeth with meticulously constructed custom cakes, harking back to founder Jose Marquez's legacy of selling donuts, pies, and sweet bread from his own home.

1730 E Division St
Arlington,
TX
US