Neon-blue lights illuminate Clutch Gaming Arena, where 50 gaming PCs and five Xbox 360 stations await eager players. Gamers can choose from more than 300 games, matched with a huge variety of energy drinks, nonalcoholic beverages, and snacks. After a day racing in Ducati World Championship or blasting newbs in Call of Duty: Black Ops II, patrons have the chance to play the spectator; the facility broadcasts national and international tournaments on a massive projector. When it's time to get back in control, gamers can take part in Clutch's own casted, cash-prize tournaments for popular games such as League of Legends and StarCraft II.
A drive-thru and walk-up destination for a quick, satisfying cup of joe, Rocky Mountain Mocha's small stature can be deceiving, as there's much more than freshly brewed coffee on the extensive menu. Using fresh beans imported from Guatemala, Ethiopia, Honduras, and El Salvador, baristas craft drinks such as flavored lattes, Black Forest mochas, and foamy cappuccinos. The menu also includes non-caffeinated Italian sodas in a variety of flavors, such as strawberry, sugar cane, lemon, and watermelon.
The sludgy brew and poor periodicals stashed in most auto-repair shops only remind you of all the things you could be doing instead, such as wading in a kiddie pool filled with strawberry jam. Revamp your ride in a work-friendly space with today's Groupon, offering a comprehensive tune-up at Lube and Latte for $30 (an $80 value).
When Denver Westword critic Jason Sheehan visited Cracovia Restaurant and Bar, his summation of the meal ended up sounding less like a restaurant review and more like an Alice in Wonderland?style memoir dripping with passion and faux nostalgia. At one point, he recalled a desire to tackle a waiter who had walked by with a plate of cabbage rolls, so that he could "grab the golabki with [his] teeth and drink the tomato-mushroom gravy straight from the tureen." Later in the meal, he and his wife felt so connected to the food, they almost felt Polish themselves: "If our mothers had been Polish ? this would've been what we ate growing up, " Jason said, "This tastes like home cooking in the best possible way, tastes of time and care and experience and love."
Love is probably the key word here: it's not surprising that Jason and his wife were so enamored with their meal, considering Cracovia is a labor of love for husband-wife team Lester and Marie Rodzen. They named the restaurant after a Krakow hotel where they honeymooned more than a quarter-century ago, and they pour this affection for their home country into each of the from-scratch Polish dishes they create, which is part of the reason they were named ?Best German/Eastern European Restaurant Denver 2014? by Denver Westword. The aforementioned golabki?cabbage rolls stuffed with pork and rice?is one of the Rodzens' signature dishes, as are the homemade kielbasa and pierogi stuffed with meat, cabbage, cheese, or blueberries, all purchased at local farmers markets. In the spirit of its romantic inspiration, Cracovia is a perfect date-night restaurant?every Friday and Saturday night, live singers croon as couples make their way to the dining room's dance floor or three-legged racing area.
For 30 years, Cakes by Karen has graced gatherings with handmade cupcakes, tortes, and cakes culled from a tasty arsenal of flavors, fillings, and icings. The colorful, creative desserts pair with a variety of occasions, from multitiered wedding cakes decked out with elegant floral designs and smooth icing to fondant-capped tortes in the shape of powdered wigs for Presidents' Day. In addition to baking eye-catching treats, Cakes by Karen furnishes partiers and newlyweds with limousine packages replete with champagne, deluxe stereo systems, and luxurious stretch-limo transportation.
As you might have guessed from the name, icy cold treats dominate the menu at Snow Dessert. Shaved ice?available in flavors like mango, strawberry, and margarita?is served Hawaiian style, soaked in syrup and topped with fresh fruits, rainbow jelly, and sweet beans. Meanwhile, creamy scoops of gelato crown sugar cones or banana splits, while little pearls of tapioca give boba tea drinks an added pop. Those who want to warm up after all that chilly sweetness can lead a conga line around the clean, minimalist dining room, or stay seated to enjoy one of the kitchen's savory teriyaki rice or udon noodle bowls.