Japanese Restaurants in Northwest Arvada

Sushi and Asian Cuisine for Lunch or Dinner at Ooka Sushi (Up to 47% Off)

Ooka Sushi

Park Business Plaza

$20 $11

(97)

Panang curry with pineapple, crispy duck marinated in Chinese fire spices, and sushi and sashimi pair with beer, wine, and sake

Sushi and Japanese Dinner or Lunch at Sushi Yume (Up to 53% Off)

Sushi Yume

Westminster

$30 $16

(45)

Japanese classics, like salmon teriyaki, served alongside 30-plus specialty sushi rolls with fixings such as melted mozzarella and king crab

Japanese and Thai Cuisine for Dinner or Lunch at Zo Sushi and Thai (Up to 50% Off)

Zo Sushi and Thai

Broomfield Town Centre

$30 $15

Cooks whip up 30 speciality sushi rolls with inventive ingredient arrangements, as well as prepare a whole slew of classic Thai dishes

$10 for Two Groupons, Each Valid for $9 Worth of Sushi at Wasabi Roll & Go ($18 Value)

Wasabi Roll & Go

Denver

$9 $5

Build-your-own sushi rolls and bowls with choices of rice, protein, sauces, and fillers such as avocado and garlic mushrooms

Japanese Cuisine for Lunch or Dinner at Blue Fin Sushi (50% Off)

Blue Fin Sushi

Stapleton

$30 $15

(130)

More than 20 standard and vegetarian sushi rolls served up alongside classic Japanese dishes, such as seafood tempura and teriyaki chicken

One or Three Groupons, Each Good for $15 Worth of Japanese Food at Land of Sushi

Land of Sushi

Centennial

$15 $8

Sushi rolls are made with fish shipped fresh each day

Asian Food and Drinks at East Moon Asian Bistro & Sushi – Centennial (Up to 40% Off). Two Options Available.

East Moon Asian Bistro & Sushi

Centennial

$20 $12

(70)

Traditional Asian dishes such as sesame chicken and broccoli and beef; creative sushi rolls stuffed with kiwi, asparagus, and lobster salad

One or Two Groupons, Each Good for $20 Worth of Sushi and Japanese Food, at Wasabi Sushi (Up to 45% Off)

Wasabi Sushi - Centennial Location Only

Centennial

$20 $11

More than 90 different rolls stuffed with barbecued eel, shrimp tempura, mango, and spicy tuna, a full Japanese-style menu, and lunch combos

Select Local Merchants

Aromatic herbs weasel their way into almost every dish at Real Thai, where chefs add a liberal sprinkling of chilies, basil, lemongrass, galangal, and lime leaf to create their signature dishes. These can take the form of entrees such as green curry that's infused with coconut milk or drunken noodles that are free of inhibition. However, not every dish is built upon a foundation of noodles or rice. They also whip up specialties such as eggplant stuffed with ground chicken and shrimp and drizzled in eel sauce.

4980 Kipling St Unit 11
Wheat Ridge,
CO
US

Nearing the three-decade mark since opening its first store, Kokoro cooks up quick and tasty Japanese meals using fresh, never-processed ingredients, including Colorado-grown co-op vegetables whenever possible. Many of those meals feature a secret teriyaki sauce, such as the Kokoro Bowl—a fusion of juicy beef, teriyaki chicken, and veggies—which reigns as the restaurant's most popular bowl. Kokoro—whose loose translation is “heart” and points to the staff’s passion—also provides a drive-thru option, extending the same courteous, full-service experience even for the demanding task of accommodating the governor’s motorcade.

5535 Wadsworth Byp
Arvada,
CO
US

The name means "taste" in Thai, and at Ghin Asian Blend & Sushi, flavor always comes first. Averse to calling their dishes "Asian fusion," the restaurant's chefs instead refer their genre as "Asian blend." They aim to bring the nuances of many cultures' kitchens seamlessly together on the same plates, creating meals that are as artful as they are satisfying. The tom yum soup, for instance, showcases a Thai- and Malaysian-style broth made from chili and fresh lime, whereas a spicy, Japanese tamari marinade brings the heat to the tropical-inspired tuna poke appetizer. Maki rolls display similar melding, matching spicy tuna with macadamia nuts and beef tataki with jalapeno. Even classic American dishes receive a global update?burgers are topped with sweet chili aioli, lamb chops are sauced with a ginger sake tamari reduction, and cuts of chicken are given their own delicious passports.


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220 Union Blvd
Lakewood,
CO
US

A "tuk tuk" (pronounced "took took") is a type of three-wheeled taxi service commonly found in Thailand. It's used by tourists as well as locals, who appreciate the speed and convenience. Westminster's Tuk Tuk Thai Bistro tries to capture the above qualities in a restaurant, and it largely succeeds. But there's a certain elegance to Tuk Tuk that you might not expect to find on the streets of Bangkok. The kitchen takes typical street foods and classes them up, resulting in a menu that seems both familiar and adventurous.

10667 Westminster Blvd
Westminster,
CO
US

Sushi is a complex world of flavors, textures, and colors that may seem intimidating at first. Wasabi Sushi Bar’s spread of more than 90 rolls includes simple california and bluefin rolls for the sushi newbie as well as adventurous items for those delving deeper into the realm of maki.

Yellowfin tuna and cucumber slices fill the more simplistic rolls, and shrimp tempura and avocado cut the delicate brine flavor of barbecued eel in other offerings. The sushi chefs also liberally sprinkle a housemade tempura crunch topping at the sushi bar, and new york strip steaks crackle beneath spicy teriyaki sauces at the grill.

433 S Teller St
Lakewood,
CO
US

By using only 100% vegetable oil and fat-free love, Masa Asian Kitchen's chefs are able to craft Chinese, Japanese, Thai, and Vietnamese entrees that are both flavorful and MSG-free—entrees such as lo mein noodles, green curry, and teriyaki salmon. They also create 20 sushi rolls, the seaweed casings of which pack in tempura shrimp, spicy crab, cream cheese, and avocado. To request adjustments to a dish, diners simply speak with their server, who can ask the chef to turn a meaty dish into a vegetarian entree or a spicy dish into just a bunch of napkins dipped in water.

1935 Federal Blvd
Denver,
CO
US