For three decades, the Ohio Light Opera (OLO) has produced premier opera culled from around the world. The OLO attracts 22,000 aria-aficionados annually, to the chagrin of staffers saddled with sweeping up shattered monocles. In recent years, the company has expanded its repertoire to include Broadway staples such as Camelot, Loewe and Lerner’s rumination on the more musical moments of King Arthur’s reign paired with the more dramatic patches of his relationship with the Lancelot-lusting Guinevere. Alternately, Gilbert and Sullivan’s comic opera The Pirates of Penzance illuminates the classic tale of a pirate-turned-police-officer’s quest to vanquish vandals of the high seas while winning the unbridled affection of the major-general’s daughter.
The grill-masters at Legends sling up signature hot dogs, burgers, and traditional American fare to athletics aficionados in a casual sports-bar atmosphere. The menu showcases variations on a ballpark standard, such as the lucky dog, a half-pound of black Angus beef ($6.99), and the all-beef kosher t-o big dawg ($2.49), which fetches french fries on command. Pile puppies high with additional toppings of sauerkraut, chili, cheese, or jalapenos (75 cents each), or forego cylindrical meats in favor of the rodeo burger, a juicy patty anointed with a sizzling crown of bacon, cheddar, and onion straws ($7.99). Baskets of wings arrive swirled in chipotle lime, spicy barbecue, or one of 13 other sauces zestier than a quick-tempered umpire ($7 for 10 wings).
Voted No. 3 on the 2011 Beacon’s Best for top movie theaters, Lake Cinemas 8 advertises a rotating octet of first-run films on a nostalgic marquee that heralds the refurbished theater's entryway. Viewers settle into comfy seats as they share puffed kernels of corn, sip sodas, and, as the lights dim, recall fond memories of tunneling into bank vaults. Visitors can choose from a selection of popular new releases or anxiously anticipate a bevy of coming attractions.
When it first opened its doors in 1949, The Huron Playhouse saw its first performance in the form of John Loves Mary, a wartime comedy. In the prevailing years, the venue and its company have run productions of across all genres, from Shakespearean tales to children's theatre. The company puts on five shows a year, filling the space with musicals, dramas, and migratory box fans within the space of an eight-week summer season.
An old-fashioned pair of comedy and tragedy masks greet drivers pulling up to the marquee of Aut-O-Rama Drive-In. The vintage aesthetic is fitting for an establishment that’s been in business since 1965 and is now in its third generation of being operated by the Sherman family. Although the cinematic lot prides itself on being the first in the area to offer AM-radio sound, today, Dolby FM stereo bathes cars in field-filling acoustics as audiences take in a library of contemporary flicks. From the start of April to the end of September, first-run and well-worn films alike await vehicular cinephiles, who can munch on burgers, subs, and pizza, along with desserts such as ice cream and funnel cake. A food permit grants guests the privilege of toting their own snacks or gnawing on their own steering wheels.
T.G.I. Friday's transforms the six worst days of the week into the only day of the week that is acceptable to most Americans. Friday's is equipped to fill your life with Jack Daniel's sauce and endless salad and breadsticks. The multipronged menu contains prongs for burgers, sandwiches, salads and soups, seafood, pastas, chicken, and more so that any craving-flame can be put out.