Having toured with Dinosaur Jr. and Meat Puppets in recent years, Dead Confederate returns to reclaim its native soil by planting its flag at the intimate downtown venue 40 Watt Club. In a dynamic live performance, the five-piece band will free cuts from their newest album, Sugar, from the confines of ear buds and bootlegged eight tracks. Beards can stoically bob along to the J Mascis–aided single "Giving It All Away" and the band's other forays into the dark corners of the rock-o-sphere, from freeform psychedelic wanderings to pulsing aural packets of distortion. Fellow performers Colour Revolt, whose debut album ranked among Paste's Best of 2008, and shoegazey Twin Tigers will ease ears into the deep end of the sonic pool with tonal palettes that range from jaunty to noisy. 40 Watt Club boasts two full bars for mid-show sipping or pouring libations to the gods of rock. Doors open at 9 p.m.
Recently featured in Athens Food and Culture Magazine, Jack's Bar pleases adult palates of all styles with tantalizing wine tastings and a cozy, sports-centric ambience, including a heated patio and big-game-beaming TVs. Amid glowy lights and a backlit bar, imbibe six South American wines while getting the skinny on their complex flavors, a thrill for burgeoning fine-wine aficionados or developers of wine-flavored toothpastes. As stomachs savor zestful vinos, mouths can relish complimentary hors d'oeuvres. Customers must be 21 and up.
“Here’s to you, Andrew Volstead, NICE TRY!” The owners of The Volstead have good reason to raise a toast to this congressman, who famously passed the prohibition laws in the 1920s: he became the inspiration for everything their bar and restaurant wouldn’t be. To show their appreciation for libations, the team took great pains to restore the space to reflect the way it originally looked in 1893––the height of the American saloon era. But while the decorative archways, pressed tin ceiling, and William McKinley impersonators evoke the gilded age, the bar also holds a few modern twists. An ice rail runs along the wooded bar top to help keep cocktails and brews cold while draft beers are poured out at a 32 degree temperature and shots are shot back at a bone-chilling 5 degrees. Just under 100 guests can cozy into indoor tables and bar seating to enjoy weekly karaoke or trivia nights or linger on the outdoor patio as they gaze upon a handful of TVs and the large projection screen, which showcases Sunday football games and date-night movies. Back in the kitchen, Chef David Perez leads a skilled culinary team as they handcraft 12 types of half-pound burgers, classic sandwiches, and 14 different appetizers to help create what part-owner Brian Holloway described to the Online Athens Banner-Herald as "a casual eating experience with an upscale feel." Black Angus beef patties are crowned with a variety of toppings, from jalapeño-pimento cheese and sliced hot dogs to fried eggs, while other hearty entrees include beer-battered fish and a 10-ounce rib-eye steak. Savory eats can also be consumed during the restaurant’s Sunday brunch, which serves up plates of shrimp and grits, ham and cheese omelets, and a pair of Elvis pancakes which arrived painted onto a velvet plate.
Throughout the day, feet pound the floors of Dancefx to a multitude of classic and modern beats. With a packed schedule of classes, including adult hip hop and kids’ jazz, the non-profit studio uses dance to benefit the community, directing its proceeds towards an array of local charities. In addition to classes, Dancefx sponsors four separate dance companies and hosts summer camps, private lessons, and birthday parties.
At Jones Dance Ballroom Studios, dancers of all skill levels teach their bodies to spin, shake, and shiver with the self-expressing movements of multiple dance styles, including tango, foxtrot, salsa, samba, West Coast swing, paso doble, merengue, and beyond. Up-and-coming motion maestros can begin their journey to stardom and dancing with a private lesson (a $75 value). During the 50-minute twinkle-toe tutorial, a skilled, supportive instructor will work one-on-one with you and carefully teach your feet how to woo the haughty ground with the stately swirls of a Viennese waltz, the dazzling blur of the quickstep, or the swiveling bobble-hips of the cha-cha. Once they've learned how to light up the dance floor with controlled-burn fires, students can showcase their sizzling steps to new dance partners during four 50-minute group classes (a $15 value each; check the calendar for more information about specific classes and times).
The North Georgia Dance & Music Factory is your one stop Performing Arts shop! We are a leader in dance and music education because of our positive attitudes, qualified and motivating teachers and quality service. Please acquaint yourself with the FANTASTIC programs we have to offer right here in your community! Remember th
The galleys at Joe’s to Goes garner gastronomically satisfied grins by housing a menu of handheld hunger stavers. Like a mom-piloted spoon-airplane, two toasted sesame-seed buns shepherd the half pound of ground beef, plus lettuce, tomato, pickle, onion, mayonnaise, mustard, and ketchup cargo, inside Joe's original hamburger ($4.99) to eager cuisine landing zones. There is an additional charge for cheese, bacon, and extra toppings. The low-carb half-pound bacon cheeseburger, meanwhile, flavorfies the palate with gooey cheese melted over crispy bacon ($4.69). A troop of thick-cut steak fries shimmering in special seasonings rallies starving stomachs or buttresses burger-based hunger quenching, and a refreshing soft drink washes away all memories of previous meat deprivation and can be used as drinkable ink for napkin notes written with a fry.