Precision Time’s mall kiosks brim with trained watch repair technicians and display cases stocked with timepieces from manufacturers such as Casio, Invicta, Fossil, and Sottomarino Italia. Use today's deal toward men's or women's watches from Fossil ($65+) or peruse an extensive collection of clearance timepieces. Festoon wrists with durable plastic Rave watches ($29.99+) aglow in vibrant shades of blue, green, and pink that match with outfits or display solidarity with a feuding crayon box faction. Long-delayed exercise plans are jump-started with Timex’s sporty Ironman Basic 10 Lap Digital watch ($39.95), and the dressy stainless steel T2H281 ($39.95), marked by a genuine leather strap and classic white dial background, guarantees entry to fast-food restaurants’ velvet-roped VIP rooms.
A flaky danish enfolds prunes and almond paste. A banana-cream pie sports tufts of fresh-whipped cream. There’s a certain nostalgic quality to the baked goods at La Bonbonniere Bake Shoppe, which is fitting for a place whose origins date back to 1952, the year nostalgia was discovered. Each morning, seasoned bakers whip up cupcakes, batches of real buttercream frosting, and sugar-laced pastries. They also knead dough for nearly a dozen varieties of bread including french, rye, and pumpernickel.
Though sweets are the shop’s focus, they have a full-catering menu with soups, sandwiches, and hot meals. In addition, they offer a wide variety of canned jams and salsa, plus organic dog treats.
Cuisine Type: Indian bakery-style eggless cakes and cookies
Handicap Accessible: Yes
Number of Tables: 5?10
Parking: Parking lot
Most popular offering: Pineapple, butterscotch cakes and pastries
Delivery / Take-out Available: Yes
Pro Tip: Please try different varieties of food to figure out which one you like the best.
Do you use any family recipes at your restaurant? Whose family do they belong to (the chef, the owner, or someone else)?
We use the recipes based on the Country Oven franchise which was established over 25 years ago in Hyderabad, India.
In your own words, how would you describe your menu?
This is an Indian bakery with different varieties of pastry cakes both regular and eggless. We also sell puffs, cookies and eggless ice creams in multiple Flavors. We specialize in both regular and eggless wedding cakes, sweet sixteen cakes and cakes for all other momentous occasions.
Is there anything else you want to add that we didn't cover?
We specialize in eggless cakes.
A fuzzy brown teddy bear, a pink Chanel handbag, and a football helmet sit on a table, all just waiting to be bitten into. But teeth and taste buds needn't worry—these items have all been sculpted in cake form by the dessert artists at Cake Therapy. The pastry experts excel at transforming cakes into edible sculptures for birthday parties and weddings. Their creative eye also extends to cupcakes, which they craft to resemble tiny castles, cartoon characters, and flowers you can actually eat.
With ample menu offerings throughout the day, the newly reopened Dominick’s is a one-stop eatery set to satisfy sweet and savory gourmet cravings. Select an imperial sandwich, such as the chicken caesar ($9.99) to tame unruly stomachs with succulent chicken and an iron fist. Feast on the piquancy of a vodka pizza ($15) or employ foam Hulk hands to grip an unwieldy half-pound portobello burger ($12.99). Fresh cannoli graces bakery shelves with fluffy dough and sugary filling, supported by a fleet of neatly assembled pastries. The café’s delicate chandeliers illuminate neat brick walls, glossy wooden tabletops, and the cheerful faces of Dominick's staff, which would otherwise be standing in the dark.
In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers' market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,150 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options, such as the pepperoni pretzel and eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs, slicing it into bite-size nuggets, or using it to build historically accurate Austrian villages. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade desserts.
When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex?s Lemonade Stand Foundation, which raises funds to fight childhood cancer. They also reach out to the community through fundraising opportunities.