Whether guests are looking for a quick pint or a satisfying meal, at Tommy Doyle’s three locations, they always find both. Menus are packed with pub favorites such as wings, nachos, and burgers, plus Irish pub standards such as shepherd’s pie and bangers and mash. Throughout the week, team trivia, karaoke, and live music entertain guests or send them into fits of despair when they forget the tune of their favorite ‘80s sitcom theme show.
Inside emBargo, a martini and tapas bar located in downtown Hyannis, servers arrive at lamplit tables with trays of hot and cold small plates, oysters on half shells, and seafood sliders. Each order of tapas resembles a work of art: applewood bacon and arugula add color to a plate of pan-seared scallops, and delicate drizzles of pomegranate molasses sauce spell out the word "Art!" on the grilled lamb so there's no mistaking what you're seeing. After dining on marinated artichokes wrapped in Serrano ham, diners can sip one of 20 signature martinis while listening to live entertainment, including jazz on Saturday nights and after-hours karaoke on Wednesdays.
Within a vintage New England factory building, guests at RooBar drink and dine in a contemporary setting featuring exposed-steel beams, an open kitchen, and a custom-built wood-fired oven made of beach stone. The menu is made up of specialty burgers, pasta, and innovative dishes such as coffee- and wine-braised short ribs or scallop and bacon pizzas. And to complement these creative dishes, RooBar has cultivated a warm and inviting ambiance that Boston.com describes as “upscale, all right, but it feels more whimsical than snooty.”
First established in 1913, the Plymouth Philharmonic Orchestra proudly embraces a storied history that saw the group blossom from a 30-piece ensemble to a professional symphony orchestra of 75 musicians. Steven Karidoyanes has marshaled this acoustical army as its music director since 1994, leading them in performances at venues across the state.
For the past 25 years, South Shore Sports Center has hosted soccer and basketball leagues for adults and kids. During that time, Sky Box Lounge has kept both players and spectators fueled up with quick bites and frosty drinks.
Its cooks whip up housemade pizza, available whole or by the slice, and sports-fan favorites, including buffalo wings, mozzarella sticks, and jalape?o poppers, which slip perfectly into the ref's hands when a bribe is needed. These snacks pair with a selection of more than 15 beers and mixed drinks.
The chefs at Tap House Grille wrap bacon around meatloaf, top hand-formed Angus beef patties with guacamole and roasted chilies, and put inventive spins on classic American dishes. In the dining room, flatscreen televisions hang above tufted banquettes and a handsome wooden bar keeps more than 50 bottled beers and 24 rotating drafts chilled. On Friday and Saturday nights, live music, comedy acts, and Simon Says tournaments entertain patrons, and a complimentary valet service babysits patrons’ cars.