Despite their determinedly of-the-moment sound, RedFoo and SkyBlu are carrying on a long pop lineage: the former is Motown founder Berry Gordy's son, the latter his grandson. As red-hot electropop duo LMFAO, the uncle-nephew pairing electrifies dance floors with manic odes to party life. The 2012 Sorry for Party Rocking tour explodes with fan favorites such as "Party Rock Anthem" and newer hits such as "Sexy and I Know It," whose bouncy swagger dominated the Billboard Hot 100 chart for 28 weeks. The band parades in neon animal prints amid backup dancers, bobbing beneath giant robot heads, tossing inflatables into the crowd, and creating a spectacle Metro Weekly calls "enormously entertaining."
For more than 30 years, Barry Manilow has romanced the airwaves and the hearts of millions worldwide with his ethereal melodies, relentless showmanship, and touching sincerity. With his ageless, silky voice, Barry’s continues to tug the heartstrings of boomers and bloomers with his timeless tunes, including “Mandy,” “Copacabana (At The Copa),” and “Could It Be Magic.” For this very special Florida visit, the magnanimous BankUnited Center is proud to host Barry Manilow along with his razzling, dazzling cast and the Charlotte Symphony Orchestra.
Hickory Ridge Golf & Country Club incorporates the natural lay of tree lines and waterways to form an 18-hole, par 72 course that presents shot-making challenges and scenic views. The signature fourth hole showcases the challenges and charms of the course, as the 431-yard par 4 requires a long tee shot to clear a ravine and before the dogleg left curves around walls of trees on the way to the green. Water comes into play on 13 holes, striking fear in the hearts of players who don’t trust their swings or haven't yet converted their golf bag into a personal flotation device. A driving range that stretches 300 yards into the distance helps golfers prepare for upcoming rounds and serves as the venue for golf lessons and clinics conducted by Hickory Ridge’s resident aces. The club also quiets rumbling stomachs with burgers, sandwiches, and french fries from the snack bar and Friday night dinner specials. Before or after rounds, golfers can load up their bags with balls and tees or replace shirts eaten by a rogue ball-washer at Hickory Ridge’s pro shop.
Blue Lotus Yoga's team of dedicated instructors lead students of all fitness levels through holistic, health-focused Anusara yoga classes. Seven days a week, inexperienced practitioners can attend open-level classes where attendees work on the basic strengthening postures, breathing techniques, and secret yogic handshakes of Anusara. Instructors shepherd more savvy stretchers through challenging poses and extensions during sweat-breaking advanced-level sessions. As an alternative to athletic classes, pupils can drop in to restorative yoga and move at a slower pace with gentle stretching to help soothe skittish spirit animals. Blue Lotus Yoga encourages each student to arrive five minutes before class begins to decompress, bring his or her own mat (or rent for $1), and don clean, comfortable spandex tuxedos.
Balls hurtle down slick lanes toward clusters of pins at the family-owned Spencerport Bowl. Leagues duke it out at least once daily, and Friday and Saturday nights host the Famous Rockin' Bowl from 9 p.m. to midnight, when disco lights illumine an alley awash in fog. Revelry spills over to CJ's Pub & Grill, where frequent karaoke sessions supply a festive backbeat for burger-and-pizza feasts. Those who still have an appetite for entertainment after bowling can refuel at the on-site arcade.
When entertaining parties with music and entertainment, the DJs and emcees at Pied Piper DJ Entertainment won’t get rowdy unless hosts want them to. That’s because they’ve been hand-selected based on their abilities to set the appropriate tone to complement weddings, graduations, and corporate events. In addition leading festivities, the team also organizes events and augments festivities with add-ons such as photo-booth rentals, bubble and fog machines, and karaoke.
Back in business after a fire in 2009, the Boston Hotel boasts a menu of USDA Choice steaks and prime rib, as well as sea scallops and lobster. The restaurant’s many fresh fish offerings get added attention on Fridays with specials that include a fresh haddock fish fry and linguini with fresh clam sauce. A selection of draft beers helps wash down entrees or enliven open-bar parties.