Restaurants in Baton Rouge


$12 for Four Groupons, Each Good for $5 Worth of Beignets and Coffee at Rue Beignet ($20 Value)

Rue Beignet

Rue Beignet

This quaint cafe pays homage to the Big Easy by serving traditional beignets dusted with powdered sugar or other decadent toppings

$5 $3

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$12 for Two Groupons, Each Good for $10 Worth of Soul Food at The Café ($20 Value)

The Cafe'

The Cafe'

Soulfood specialities including The Southern Louisiane:Seafood Etouffee’ Loaded With Shrimp & Crab Meat Over A Southern Fried Fish Fillet

$10 $6

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$17 for Two Groupons, Each Good for $15 Worth of Barbecue at Cou-Yon's Cajun Bar-B-Q ($30 Total Value)

Cou-Yon's Cajun Bar-B-Q

Port Allen

Slow-smoked barbecue, super stuffed baked potatoes, brisket tacos, smoked wings, and Cou-Cou fries are served with a smile

$15 $8.50

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Indian Buffet Food and Drinks for Two or Four at Al-Noor Indian Cuisine (Up to 46% Off)

Al-Noor Indian Cuisine

Baton Rouge

Use freshly baked naan breads made in the tandoor to scoop up curries and masalas

$26.90 $16

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$22 for $40 Worth of Indian Fare Sunday–Thursday or Friday and Saturday at Bay Leaf Indian Cuisine

Bay Leaf Indian Cuisine

Bay Leaf Indian Cuisine

Crisp, white tablecloths play host to authentic Indian dishes of lamb & seafood adorned with dashes of fresh curry, ginger & nutmeg

$40 $22

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$12 for $20 or $22 for $40 Worth of Sushi and Japanese Food at Sushi Village

The Sushi Village

Baton Rouge

Entrees include a vegetable tempura, hibachi steak, and 47 classic and specialty rolls, such as the barbecue-eel sushi roll

$20 $12

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Fried Chicken and Southern Food for Dine-In or Takeout at Leroy's (40% Off)

Leroy's

Nicholson/LSU

Poboy’s, burgers, home cooked classics, fried pork chops, and signature shaked chicken with sides such as sweet potato bread pudding

$20 $12

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Hibachi Buffet for Two at Teppanyaki Hibachi Grill (Up to 41% Off). Three Options Available.

Teppanyaki Hibachi Grill

South Baton Rouge

Diners choose from fresh seafood, meats, and vegetables and deliver their selections to hibachi chefs, who whip up tasty dinners on the spot

$31.76 $19

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Catered Holiday Meal for Up to 6, 15, or 20 People from Roux Louisiana at Phil Brady's (Up to 26% Off)

Roux Louisiana at Phil Brady's

Phil Brady's Bar & Grill

Creole-influenced holiday fare includes smoked turkey, sweet potato casserole with praline sauce, and bread pudding

$100 $75

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Mexican Food at El Paso Mexican Grill (40% Off). Two Options Available.

El Paso Mexican Grill

Baton Rouge

Authentic Mexican cuisine including tacos, enchiladas, and whole marinated fried fish, plus combo platters on a menu that’s 100+ items long

$20 $12

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Select Local Merchants

When patrons at Red Zeppelin Pizza request Whole Lotta Love, Great Balls of Fire, and Mamma Mia, they're not asking to hear oldies hits. Instead, they're ordering uniquely named specialty pizzas piled with toppings that include Sweet Baby Ray?s barbecue sauce and sizzling italian sausage. A guitar, concert posters, and other rock 'n' roll memorabilia dot the tomato and marigold walls, where mounted televisions broadcast footage of Pete Townshend smashing pizzas during cooking-show guest appearances. Twenty-one draft beers and drinks with titles such as Dr. Love and Boo?s Lemon Drop also help wash down sub sandwiches, calzones, and salads. Outside, wrought-iron flames and a sculpture of the pizzeria's namesake blimp guard the entrance of the fenced-in patio from incursions by rival musical genres.
4395 Perkins Rd.
Baton Rouge,
LA
US
Roly Poly's staff crafts a menu of nutritious sandwiches, soups, and salads from fresh vegetables and other healthy ingredients. Inside a Santa Fe chicken sandwich ($6.25 whole; $3.95 half), sleepy sliced chicken breast snuggles under a blanket of melted jalapeño jack cheese, only to be rudely roused by a splash of salsa. Alternately, a fashion-forward Spa salad ($5.95) shows off a multicolored frock of plum tomatoes, avocado, and alfalfa, and the Brown Derby cobb ($6.95) crumbles blue cheese and bacon over mixed greens. For liquid sustenance, cauldrons of seafood gumbo ($3.95 cup; $4.95 bowl) and shrimp-and-corn bisque ($3.95 cup, $4.95 bowl) boil and toil to practice for upcoming Macbeth prop auditions.
4965 Government St
Baton Rouge,
LA
US
The popular sandwich franchise offers an expansive selection of speedy snacks, including soups and salads. For a trimmer take, try a Torpedo or Bullet ($3–$4), where longer, leaner baguettes get packed with yummy stuffings, such as mozzarella, turkey, and basil pesto in the Pesto Turkey or heaping stacks of meat (ham, salami, capicola, pepperoni) in the Italian. Other sliced bread standouts include sammies (flat bread), signature subs, and classic subs. View a complete menu here.
2055 Ory Drive
Brusly,
LA
US
Guided by their insatiable sweet teeth, founders Danna and Adam outfit Menchie's with a rotating menu of more than 65 eclectic frozen-yogurt and sorbet flavors alongside 40 delectable toppings. Guests can fill a 12-ounce dessert chalice with live active cultures in flavors such as Reese's peanut-butter cup, watermelon tart, and coconut, or opt for low-carb flavors such as butter pecan, pistachio, or whole-wheat toast. A buffet overflowing with toppings, which include locally grown fruit, embellishes frozen-yogurt peaks with heapings of mini caramel cups, cookie dough, and fresh blackberries.
6401 Bluebonnet Boulevard
Baton Rouge,
LA
US
Locally owned and operated for 25 years, Pocorello’s is a treasure trove of deli delights and classic Italian fare. Request that its seasoned chefs put together Pocorello’s No. 1 seller, a meatball po' boy served with homemade tomato sauce and vermicelli pasta ($7.25). Or, order a muffaletta; a Best of Baton Rouge reviewer says Pocorello's are the best in town. Complete your meal with Angelo Brocato’s gelato ($2) or Italian ices ($3), which are in flavors such as pistachio, spumoni, and eternity. If you'd rather stock up on edibles and assemble feasts at home, peruse Pocorello’s overflowing shelves of Italian groceries. Homemade tomato sauce ($5.25/quart), Italian sausage ($3.99/lb), and marinated mushrooms ($9.95/lb.) are just a few of the delectable edibles available.
12240 Coursey Blvd
Baton Rouge,
LA
US
Thai Pepper spicys up evenings with authentic Thai cuisine served with a plethora of fresh vegetables and herbs, minimal oil, and extra-lean meat. Feasting begins at 5 p.m. with the clanging of the bell pepper, ushering in dinner-menu options such as the papaya salad ($7.25), a dynamic duo of papaya and carrots flying high with lime juice, roasted peanuts, and fresh chili. Rice gangs stick together, staking out their turf on the entrees, all of which can be made-to-order with meat staples such as chicken, pork, or beef ($9.75 each), shrimp or combo entrees ($11.95 each), fish ($12.75), vegetables, or vegetables and tofu ($8.95 each). Cuisine conquerors can wash down hearty meals with imported beers ($3.75), such as the Sapporo from Japan or the Tsingtao from China, or the house wine ($3.25/glass), which comes in chardonnay, cabernet sauvignon, and white zinfandel incarnations.
5958 Florida Blvd
Baton Rouge,
LA
US
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