When Jeremy Brown's wife was expecting her second child, the couple realized their small house wasn't going to fit a family of four. Upon moving to a 5-acre fixer upper outside Battle Ground, the pair raised their kids as Jeremy nurtured another project: using those acres to create his own winery.
Since starting with his quaint, Tuscan-inspired tasting room, Jeremy has expanded his grounds to include several large patios and a wood-fired oven in the kitchen, where chefs prepare pizzas and small plates. Live musicians grace Rusty Grape Vineyard's stage Wednesday–Saturday, adding soothing tunes that complement the tasting room's draft beers and rotating selection of wine by the glass and bottle. Available pours might include a 2011 riesling or a complex red wine whose hints of cranberry give way to an oatmeal-cookie finish.
Within its recently renovated and refurbished walls, 3 Monkeys Pub & Grill spotlights a menu of hearty sandwiches and appetizers to accessorize frosty beers and TV screens glowing with athletic action. Shareable appetizers kick off chew-a-thons and include the Monster chicken strips, which chefs source from Oklahoma's infamous 100-foot-tall roaster and buddy up with a side of ranch or barbecue sauce ($4.75). The Porky Monkey steak sandwich transfixes stomachs with piles of flame-broiled sirloin, vegetables, and bacon perched atop a warm pub roll ($7.75). While watching a game on one of the eatery's nine TVs or its huge projector, guests can gulp down frothy glasses of Hamm's, Rainer, and Pabst Blue Ribbon ($2 each), or challenge the bar's mixologists to concoct cocktails from a huge range of liquors and mixers ($6+). Visitors can lounge on the outdoor patio year-round courtesy of heating units and 3 Monkey's seasonal contract with the Sun.
Cinetopia's super-high-definition digital projectors, wide leather seats, fresh market-to-table cuisine, selection of local microbrews, extensive wine list, and art gallery have earned the cinema acclaim from multiple media outlets. The Mill Plain location boasts five Grand Auditorium theaters, each equipped with 50-foot, 2048p screens. Reclining seats ascend diagonally for unimpeded views, and ejection buttons allow audiences to escape the theater during too-scary shower scenes. The venue also houses three living-room theaters for patrons aged 21 and older with plush seats, footrests, pillows, and waiters on hand. Live music performed from an overhead balcony fills these spaces before Friday and Saturday shows.
It's hard to imagine Vancouver without Kiggins Theatre. Its iconic neon sign has stood outside 1011 Main Street since 1936, with red letters spelling out the name Kiggins. That moniker comes from original owner and former Vancouver mayor J.P. Kiggins, who first envisioned the art-deco theater and its grand auditorium. Today, the single-screen auditorium still flickers to life with independent, classic, and art-house films. Kiggins Theatre has also expanded to host trivia nights and screenings of popular TV shows, as well as poetry readings and other performances.
This classic-rock-themed restaurant and bar––outfitted with neon signs, checkered buses, and guitar-playing skeletons––serves up a menu sizzling with the seductive whispers of more than 20 varieties of wood-fired pizza. Stained glass windows and a marginally creepy stuffed crow overlook diners as they gorge on burgers, calzones, or pizzas, such as the Bat Outta Hell, a fiery concoction layered with an herb cream-cheese spread, hot cherry peppers, spinach, chicken, roasted pecans, and Cajun spice. The Wild Child, a doughy saucer eclipsed with garlic butter, mozzarella, blue cheese, and sautéed spinach, silences the nags of square stomachs. A kids' menu allows amateur earthlings to munch on meals such as a peanut-butter-and-jelly pizza, while adults sample the 18 signature cocktails and six beers on tap, including the Rock Steady Red, The Rock's signature microbrew with four different caramel malts and Tettnanger hops.