Italian Restaurants in Bayonet Point

Up to 40% Off Italian Food at Islands Pizza

Islands Pizza

Davis Islands

$20 $12

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Pizzeria pairs 20 draft beers and cocktails with hand-tossed pies, grinders, and wings slathered in Caribbean-jerk and lemon-pepper sauces

Half Off Italian Food and Drinks at Vino E Pasta

Vino E Pasta

South Tampa

$24 $12

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Dishes lauded by the Tampa Bay Times include 15 types of pasta tossed with pesto, alfredo, and bolognese and served with 38 wines

37% Off Italian Food at Allegria Italiana

Allegria Italiana

Brandon

$30 $19

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Homemade gnocchi tossed in zesty tomato sauce, pepper-encrusted beef tenderloin in a marsala sauce, and Italian-style ricotta cheesecake

Up to 47% Off Pizza Meal at Marco's Pizzeria

Marco's Pizzeria

Tierra Verde

$20.90 $11

Chefs make dough for New York–style crust daily, then top it with buffalo chicken, philly steak, and other specialty toppings

40% Off Pizzeria Eats for Carryout from Jet's Pizza

Jet's Pizza

Saint Petersburg

$20 $12

(10)

Pizzeria specializing in deep-dish pies, as well as wings, salads, and subs

43% Off Dinner at Joia Fabulous Pizza & Martini Bar

Joia Fabulous Pizza & Martini Bar

Riverview

$40 $23

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Classic Italian pastas and slow-cooked meat dishes compliment hand-tossed pizzas and drinks

$11 for Italian and Greek Fare in Plant City

ABC Pizza (Plant City)

Plant City

$20 $11

Grinders, gyros & pizzas served in eatery founded by Greek brothers

Up to 49% Off at Primos II Pizzeria

Primos II Pizzeria

Cleveland Heights

$29 $15

Although it specializes in pizzas, such as eggplant and meat lover's varieties, eatery also serves calzones, strombolis, hoagies, and pasta

Up to 40% Off Italian Food at Gio Fabulous

Gio Fabulous

Bradenton

$20 $12

Italian entrees, such as wild mushroom ravioli and manicotti made from a family recipe, plus pizzas with thin crusts handmade daily

50% Off at I Love NY Pizza Restaurant Bar & Grill

I Love NY Pizza Restaurant Bar & Grill

Clermont

$30 $15

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New York-style pizza pies, as well as calzones, pasta, chicken, and veal entrees

Half Off Italian Food and Drinks at Gio Fabulous

Gio Fabulous

Bradenton

$30 $17

Italian specialties such as spinach ricotta pizza, chicken Parmigiano, and spaghetti with shrimp, scallops, and calamari in white wine sauce

Up to 53% Off Italian Cuisine at D'oro Palazzo Lakeland

D'oro Palazzo Lakeland

Davenport

$15 $7

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Italian staples such as shrimp scampi and veal parmesan served during dinner and meatball sandwiches and pizzas served during lunch

Up to 45% Off Italian Cuisine at Cosimo’s Trattoria and Bar

Cosimo's

Interior County

$20 $11

Classic and modern Italian cooking includes homemade pasta dishes alongside hand-tossed, brick-oven pizzas and Asian-influenced shrimp

43% Off Italian Cuisine and Drinks at Cafe Amici

Cafe Amici

Main Street Merchants

$30 $17

Homemade pasta dishes including burrata with speck, homemade lobster ravioli, and branzino paired with wines at homey Italian eatery

43% Off Italian Food and Drinks at Primo! Ristorante 

Primo!

Sarasota

$30 $17

Wood-oven-baked pizzas; more than 15 pasta dishes flavored with veal, seafood, and housemade italian sausage

$9 for Italian at Filippo's Pizzeria

Filippo's Pizzeria

Sarasota

$18 $9

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Casual Italian restaurant with fresh pizzas and calzones, seafood, veal, and chicken pastas, and hearty meatball subs

$11 for New York Pizza and Italian Entrees at NYPD Pizza

NYPD Pizza

Multiple Locations

$20 $11

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Italian eatery serves New York pizza, pasta dishes, and fresh garden salads

Gargi’s Lakeside – Up to 48% Off Italian Cuisine

Gargi's Lakeside

North Orange

$15 $8

While gazing at the tranquil waters of Lake Ivanhoe, guests dine on gnocchi, filet mignon, and veal marsala during dinner or lunch

Up to 51% Off Italian Cuisine at Café Trastevere

Café Trastevere

Central Business District

$40 $20

(49)

Chefs dish up Northern and Southern Italian eats in a cozy, villa-like building nestled amongst Floridian greenery

50% Off at Pasquale's Italian Restorante

Pasquale's Italian Restorante

Vista East

$30 $15

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Homemade eggplant rollatini and lasagna share table space with New York–style pizzas topped with olives, mushrooms, sausage, and pepperoni

Select Local Merchants

Guarino's crafts flavorful stone-oven-baked pizza from hand-tossed, fresh dough bedecked with house-made sauce. The restaurant's crusty canvasses—available in ranch, Cajun, parmigiana, and garlic-butter flavors—serve as the ideal medium for creative connoisseurs perfecting customized mozzarella masterpieces ($8.95/medium, plus $1 per topping). Patrons can also choose from specialty pies, such as the roasted-garlic shrimp pizza topped with a host of edible ornaments, including sun-dried tomatoes and fresh basil ($17.95). Guarino's slings a variety of Italian entrees and hot and cold sandwiches, such as the foot-long chicken parmigiana hoagie ($6.95) and the smaller-than-a-breadbox cuban panini, a meaty mound of salami, ham, pork, and swiss cheese ($6.95). Delivery and dine-in options nourish on-the-go noshers and garlic-immune vampires alike.

12350 County Line Rd
Hudson,
FL
US

Chefs at Garden of Eden stack deli meat from Boar's Head on hot and cold Italian subs, bake pans of lasagna, and pluck freshly sprouted falafel to pack in warm wraps. Combining favorites from Lebanon and Italy on their Mediterranean-inspired menu, the cooks bake stromboli alongside soft pitas and craft a full diabetic menu of low-sugar options that draw from the two cultures. To celebrate the restaurant's Lebanese background, belly dancers recite interesting facts from the country's almanac on the first Friday of select months.

13510 US Highway 19
Hudson,
FL
US

Lonzalos Pizzeria & Ristorante borrowed the name of the one-time foreman of the Starkey Ranch, Lonzalo “Lonnie” Cannon, whose work ethic and Italian origins inspired the eatery’s culture. The man himself still resides in north Florida at the ripe old age of 95, not too far away to visit owner Scott Cochrane’s homage to his life.

The pizzeria serves regular, deep-dish, and stuffed pies, but also delves extensively into traditional Italian cookery, combining choice pieces of meat and seafood with rich sauces and pasta. The rich scent of cheese and wine wafts through the dining room, though visitors can opt instead to enjoy the fresh air, sunshine, and potential UFO sightings of alfresco dining on the outdoor patio. The indoor space transforms into a late-night comedy venue on the second Saturday of each month at 10 p.m., hosting a rotating cast of funny-bone ticklers.

3104 Town Ave
New Port Richey,
FL
US

At the age of 13, Rosario Fierro created his first pasta dish. The Napoli-born chef continued studying Italian culinary traditions as he grew up, eventually taking over the kitchen at Villa Verde Café. He pairs baby clams with freshly cut fettuccine noodles, covers sliced eggplant with his own marinara sauce, and works chicken, artichoke, and cheese inside homemade spinach ravioli. Chef Rosario also gladly takes off-menu requests from patrons, as long as his kitchen has the necessary ingredients and the request has been authorized by a notary public. Out in the dining room, flames flicker in the brick fireplace, and paintings of the countryside hang above tables.

12634 US Highway 41
Spring Hill,
FL
US

Since 1970, the chefs at Luigi's Pizza have concocted a menu of Italian specialties and fresh pizza pies. During Luigi's dinner for two, guests can work out a shared custody agreement for appetizers such as creamy mozzarella sticks or succulent fried mushrooms. Customizable toppings such as fresh garlic, sausage, and olives embellish 14-inch large pizzas tossed with dough picked fresh each day from a nearby pizza tree, and specialty pies such as the white pizza with basil, ricotta, mozzarella, and parmesan cheese makes bellies purr with sauce-less bliss. Cheese ravioli and fettucini alfredo sate intense pasta hankerings, and shrimp parmigiana stocks puppeteers with enough shrimp to stage a shrimp puppet show right at the table. Glasses of tender-leaf iced tea or fountain drinks perform hydration services, but sippers can also wet whistles with a glass of draught Killians or a bottled domestic brew.

750 S Broad St
Brooksville,
FL
US

San’s delectable menu bursts with a medley of homemade thin crust pizzas, piping pastas, and hearty sandwiches crafted with fresh ingredients. Dinner DJs hand-hurl each pie sky-high upon your order, slathering it in scratch-made sauce, a rich blend of cheeses, and tantalizing toppings including house-made meatballs, artichokes, eggplant, and feta ($1.95+ / slice, $7.50+ / pie). Silence trilling tummies with specialty pizzas, such as the rail-thin Cara’s Crispino sprinkled with tomato, basil, garlic, and balsamic ($2.50 / slice, $18.95 / 16’’x16’’), or the Balls of Fire pizza, a pizza topped with cheese and pizza sauce combined with a special hot sauce, meatballs, jalapeno and crushed red peppers ($18.95 / 18" large). Homemade manicotti ($10.95) and lasagna ($10.75 for cheese, $11.75 for beef) soak in flavorsome lochs of house marinara, and a bevy of hot and cold sandwiches ably sate bun enthusiasts ($5–$8.75).

4842 Ridgemoor Blvd
Palm Harbor,
FL
US