Bombay Tadka's two seasoned chefs merge their distinctive expertise in Mughlai, Indochinese, and South Indian cooking styles to forge a multifarious menu that escorts taste buds through India's diversely flavorful culinary regions. Mount Mumbai expeditions with a selection of savory chaat (traditional street food) such as the vada pav ($4.95), which bundles a spicy potato patty in soft bread to create India's answer to the hamburger, which came in retaliation after America's hokey-pokey answer to Bollywood dance. South Indian seasoning suffuses a range of crêpe-like dosa ($4.95–$10.95), stuffed with herbed potatoes and a range of fillings, and Mughlai dishes treat diners to more familiar Indian fare, such as the chicken tikka masala ($10.95) swimming in a smooth tomato-cream sauce.
Enjoy finger-licking barbecue year-round at BBQ Tonite Restaurant in Houston. BBQ Tonite Restaurant is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. Decibels can approach upper limits at this restaurant, so it's best to leave quiet conversation for another time.
Wear what you like when you dine at BBQ Tonite Restaurant — the restaurant has a chill vibe just right for casual dining. If you need to get somewhere fast, the restaurant also serves up grub to go. Throwing a big party? Count on BBQ Tonite Restaurant to provide top-notch catering with the same great dishes you love.
The menu at BBQ Tonite Restaurant is reasonably priced, with most items costing less than $30. Breakfast, lunch, and dinner are all on BBQ Tonite Restaurant's menu — you can stop by whenever the moment's right for you.
Owner Narin Sehgal and chef-in-chief Gary Grewal channel the culinary traditions of their Punjabi hometowns to craft delicately spiced dishes for a menu that was rated "excellent" by Zagat. Chicken tikka and tandoori prawns soak up a savory marinade before warming up in the same clay oven that gives a flame-kissed crust to breads stuffed with paneer, nuts, lamb, or mint. The black-lentil base of dal makhani spends an entire night slowly absorbing the essence of distinctive herbs, much like a college student cramming for a big botany exam. Abundant subcontinental flair outfits the dining rooms, including arched doorways set into clay-colored walls, rich prints, and tasseled chandeliers.
Mobi Siddiqui and Asim Malik have imported both the classic and contemporary tastes of India and Pakistan and infused them into Moghul's Restaurant & Lounge’s menu of tandoori and charcoal-grilled specialties. In the fragrant kitchen, chicken is prepared more than a dozen different ways, as the chefs pair it with flavors of pickle sauce, ginger, black-pepper sauce, and spicy curry. Chunks of boneless lamb marinated in various spices crown plates, and the leg of lamb–a Moghul’s delicacy–can be shared among a group of friends or used to gain an edge in a three-legged race. Basmati rice soaks up the spiced onion and tomato juices in biryani dishes, and meat-free fare arrives in the form of fried vegetable balls, lentils, and the spinach, cottage cheese, and traditional spices of classic palak paneer.
A flavorful restaurant, Cuisine of India serves spicy Indian fare. Come prepared to feast at Cuisine of India — with no low-fat options, any diets will need to be put aside for the moment. Drinks are also on the menu here, so diners can start the night off right. Little guys and gals will also love dining at Cuisine of India, which offers a family-friendly environment (and menu).
For those in a hurry, the restaurant lets you take your grub to go. Hosting a swanky shindig? Call up Cuisine of India for their catering services.
Don't spend time searching for parking — patrons are welcome to use the adjoining lot.
A typical meal at Cuisine of India will set you back less than $30.
Fill up on naan and curry at Masala Wok. Put the diet on pause when you visit Masala Wok — there are no low-fat menu items. With its kid-friendly vibe, Masala Wok is a great spot for families to chow down. Make the most of the warm summer months by dining outdoors in Masala Wok's beautiful outdoor seating area.
Diners who appreciate a no-frills environment come to Masala Wok in jeans and a hoodie. If you need to get somewhere fast, the restaurant also serves up grub to go.
The grub at Masala Wok is also a downright bargain — most people can chow down for less than $15. Masala Wok offers breakfast, lunch, and dinner, so stop by whenever is most convenient for you.