Coffee & Treats in Beacon

50% Off Frozen Yogurt at Frannie’s Goodie Shop

Multiple Locations

$10 $5

(17)

12 types of self-serve frozen yogurt in flavors such as cappuccino, cake batter, and original tart; more than 100 toppings to choose from

50% Off Alcohol-Infused Desserts from The Drunkin Donut

Congers

$64 $32

The staff combines two indulgences into one with donuts in flavors including White Russian, Irish cream, mudslide, and pina colada

44% Off Frozen Yogurt at FroyoWorld Brookfield

Brookfield

$6 $3.35

(6)

Rotating menu of 12 frozen yogurts infused with live and active cultures; available toppings include more than 70 candies and fruit

Dairy Queen – 50% Off

Allendale

$20 $10

Classic ice-cream outpost dishes out soft serve decorated with candy, cookies, or fruit

44% Off Coffee and Breakfast Pastry at Espresso NEAT

Darien

$10.75 $6

(21)

Highly trained baristas whip up various espresso drinks, as well as filter coffee

45% Off Desserts and Frozen Yogurt at Fru Lala

Norwalk

$10 $5.50

Savory & sweet crepes, 12 flavors of frozen yogurt & ice cream with 50+ toppings, and baked goods such as cookies, cupcakes, and cakes

Up to 53% Off Frozen Yogurt at YoBamba Cafe

Norwalk

$8 $4

(16)

A dozen daily flavors can include red velvet or mango sorbet, and a toppings bar holds more than 40 yogurt accessories

Up to 45% Off at Michele's Pies

Multiple Locations

$20 $12

(11)

Housemade, gourmet pies run the gamut from sweet to savory, showcasing extraordinary flavors that have won 27 national pie awards

40% Off Fresh Juice and Latin Food at Tropical Juice Bar

Multiple Locations

$5 $3

Juices & smoothies blended with tropical fruits such as passionfruit & mango - served alongside Latin dishes, including empanadas & mofongo

Dunkin' Donuts - Up to 48% Off

Montville

$21.35 $11

Fuel mornings with piping hot coffee and assorted donuts such as long johns, crullers, and cake donuts

Up to 52% Off Frozen Yogurt, Smoothies, Bubble Tea, and Other Treats

Hackensack

$10 $5

Eco-friendly yogurt company pairs responsible practices with indulgent, unexpected flavors, such as Blueberry Truffle and Bananas Foster

Select Local Merchants

269 Main St
Beacon,
NY
US

The treats may be frozen, but that doesn't mean they're not flexible. That's because the colorful self-serve dispensers that line Yogurt Crazy’s bright purple walls are equipped to send a rotating lineup of 12 different frozen-yogurt flavors into cups, including nonfat, low-fat, and dairy-free varieties. Guests mix and match their own creations, choosing from flavors as diverse as pomegranate-raspberry tart and Heath toffee. Each swirl of yogurt can then be outfitted with kiwi, Reese's Pieces, and other selections from the topping bar’s 36 mix-ins, which means that patrons can customize their frozen desserts without the gooey mess of branding them with a hot iron.

8285 Jericho Tpke
Woodbury,
NY
US

Staffers custom-blend clients’ choices of more than 80 flavors into frozen treats at The Lite Choice, a purveyor of kosher gluten- and corn-syrup-free desserts and drinks. Organic flavors and add-ins such as almond butter, caramel, mango, and Colombian coffee accessorize the outfits of all-natural soft-serve and organic frozen yogurt ($3.75–$7.75) more deliciously than bangles made of horseradish, and staff members can concoct custom shakes from soft-serve or frozen yogurt with fresh fruit and toppings ($4.50–$5.75). Choco-lite dalmatians are served with dark chocolate chips and dollops of organic frozen yogurt or soft serve, or guests can celebrate friends' nephews' teachers' birthdays by indulging in sundaes with hot fudge and nuts ($5).

7921 Jericho Turnpike
Woodbury,
NY
US

101 S Division St
Peekskill,
NY
US

Karen Doman, the personal chef behind the scenes at Dishin' It, lends her expert hands to clients’ kitchens for a variety of services. As a personal chef, she consults with clients and helps them plan customized menus based on dietary needs and personal preferences. She takes care of all the shopping and cooking, and leaves dishes prepared in clients’ freezers with full instructions for reheating. Karen also plans dinner parties, romantic meals, and private cooking classes, using her knowledge as a French Culinary Institute graduate to teach customers how to prepare mouth-watering dishes such as ratatouille, poached pears in caramel sauce, and halibut with shrimp and scallops served over risotto.

74 Warren Street
Heritage Hills,
NY
US

From afar, a Chloe Madison Creations wedding cake may seem traditional. A closer look reveals that their wedding cakes aren’t cakes at all, but layers of cupcakes that fill out a multi-tiered cake stand. The bakery’s staff specializes in inventive cupcake flavors, such as the mousse-filled, marshmallow-topped smore and the raspberry lemonade, a lemon cake iced with raspberry buttercream. They also churn out traditional pecan, pumpkin, apple-crumb and chocolate-cream pies.

70 Bullethole Rd.
Mahopac,
NY
US