Colossal train engines once pulled hefty freight along the O&W Railway's main line. Today, where the rails lines formerly cut through glistening tree canopies, a 2-mile unpaved trail splices through six rural hamlets, just 90 miles from New York City. It's along this rails-to-trails path that Woodridge Segway Tours whisks its adventurers through beautiful mountain views, clean country air, and the sounds of fresh water trickling. With safety helmets securely atop their heads, tour takers steer the two-wheeled segway transporters with intuitive gestures: leaning forward to go ahead, leaning backward to reverse, and pulling on their ears to make the segways sing.
Taking a safari, like using night-vision binoculars to watch raccoons separate paper and plastic, reveals how animals truly behave in nature. Immerse yourself in the wilds of Kenya with today's Getaway from Odyssey Safaris. Choose from the following options:Airfare is priced per person, but hotel stays are based on double occupancy, so single travelers should purchase the one-person option in order to get the full package. Click here to see the eight-day itinerary. Jets will depart New York's John F. Kennedy International Airport (JFK) or Washington Dulles International Airport (IAD) and touch down in Nairobi, where Odyssey Safaris staff await to shuttle guests to the Nairobi Safari Park Hotel, tucked amid 50 acres of manicured gardens. Wayfarers can explore the Kenyan capital for the day or rest up on the hotel's antique four-poster beds. The next morning, the group journeys to the northern plains of Samburu National Reserve for two days in pursuit of elephants, beisa oryx, zebras, and giraffes, grazing against a stunning backdrop of Mount Kenya. After the sun dips below the Rift Valley horizon, tuckered travelers doze off within their luxe tents at Ashnil Samburu camp as the calls of distant animals carry through the night.The following day and a half is spent trekking through Lake Nakuru National Park, with a trip to the shores of the eponymous watering hole, aflutter with millions of pink flamingos on vacation from America's lawns and the occasional rhino trotting along the shore. The cozy, chalet-style rooms at the Sarova Lion Hill Game Lodge ensure a good night's sleep, and sunrise on the private patios overlooking Lake Nakuru ushers in an adventure-filled day. The expedition culminates at the Masai Mara National Reserve, one of Kenya's premiere wildlife sanctuaries, punctuated by undulating hills and an abundance of fauna, including more than 53 bird-of-prey species. Elephants lumber about as gazelles dart spritely through the grasslands. Safari-goers may glimpse lions, leopards, and cheetahs stalking prey, or snap photos of hippos sparring in the Mara River. Come nightfall, the well-appointed tents at the Ashnil Mara camp beckon.
Writing a letter or eating a rotisserie chicken aren’t things you should do while driving. During trips to JFK, LaGuardia, Newark, or a range of other locations with drivers from Five Star Limo Car Service Inc., though, patrons don’t have to keep their eyes on the road. As the gleaming vehicles slip through traffic, passengers relax to prepare for stressful business meetings or hammock-modeling gigs.
Founded in 1960, Storm King Art Center speckles 500 acres of landscaped hills, fields, and woodlands with postwar sculptures by international artists. The art center’s permanent collection showcases more than 100 abstract and figurative pieces made out of steel, aluminum, and other elements that range in size from welded I-beam structures to artistically littered pet rocks. Curators precisely nestle each work in the undulating Hudson Valley highlands, placing Alexander Calder’s Five Swords atop an emerald hill and Alice Aycock's Three-Fold Manifestation II under the tree line. An indoor complex shelters perishable works unable to withstand inclement weather alongside The View from Here: Storm King at Fifty, a temporary exhibition exploring the center’s history through archival documents, artists’ sketches, and framed photos of the founders holding up the Leaning Tower of Pisa.
Rolling meadows spread out amid rocky slopes, with the gray-blue peaks of the Catskills Mountains looming in the distance. In front of this scenic backdrop, Millbrook Winery invites guests to immerse themselves in the verdant, sprawling landscape of its 130-acre estate. On the more than 30 acres currently under the vine, its growers cultivate varietals such as chardonnay, tocai friulano, pinot noir, and cabernet franc, which are then mashed and fermented into the estate's characteristically dry wines. Having recently surpassed their 24th vintage, the winemakers display evidence of their grape-smashing prowess with a bounty of gold medals awarded by the Hudson Valley Wine and Grape Association, as well as the New York Wine & Food Classic.
When not hiking along a newly laid one-mile walking trail that meanders through the vineyards, guests gather in the winery building—a renovated Dutch-hip dairy barn bedecked with old white-framed windows, bare-wood walls, and exposed ceiling beams. Inside, tasting guides expound on the winery's various types of wine, revealing which grapes were used, how long they spent in the barrel, and their favorite New Yorker articles. In addition to tastings, they pass on their knowledge in a range of events, such as boot-camp training for prospective wine growers. They also grant guests personalization of their vintages with fully customizable wine labels, letting them outfit bottles with their own photos and names.