Bars in Beaverton

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A historic mural spreads across a wall inside Monteaux's Public House. A visual interpretation of Oregon history from the early 1800s to the late 20th century, the hand-painted work depicts trolleys and buildings, local farm culture, and travel by railroad and balloon. The mural itself has been there for more than a decade: it marks one of the first steps the four founders took to decorate their restaurant, an ode to the centuries-old tradition of the American public house.

Monteaux's Public House also preserves culinary traditions by preparing good old-fashioned food and folding napkins into the shape of Benjamin Franklin's hungry face. The menu features meals both American and foreign, but everything's made from seasonal, local ingredients when possible. Entrees of marinated flat iron steak and wild salmon fillet join house specialties such as Cajun prawn ?touf?e and halibut fish and chips. The bar's taps, meanwhile, pour several rotating Oregon beers. And whether dining inside or on the dog-friendly patio, visitors can utilize the pub's WiFi.

16165 SW Regatta Ln.
Beaverton,
OR
US

Cooper Mountain Vineyards was profiled in the Oregonian and in Wine Enthusiast magazine. Five Yelpers give the vineyard a 3.5-star average.

9480 Southwest Grabhorn Road
Beaverton,
OR
US

Billy's Bar beckons diners with a menu of upscale pub fare and a fountain of locally made beer and wine. Drinking foursomes can imbibe 4-ounce samples of brew from the area discussing which has the best color, which pairs the best with pub fare, and which has more hops than a toddler drinking Mountain Dew. Couple mini malts with any of Billy's starters including smooth roasted garlic hummus, warming beef chili, and creamy baby mac 'n' cheese. Alternately, opt for the second deal to excavate the piping hot core of a steaming meat loaf entree ($9) or fling a pepperoni-topped gladiator pizza ($10) into a breadbasket during an impromptu frisbee-golf game with the next table over.

13095 SW Canyon Rd
Beaverton,
OR
US

Every day at more than 770 locations, Jamba Juice proves that good nutrition can be both convenient and delicious. Since the beginning, the company has based its philosophy on choosing whole fruits and all-natural ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it makes additional accommodations for vegan and gluten-free diets.

Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. Whole fruits and veggies can be blended into an extensive menu of great-tasting smoothies and freshly squeezed juices. But Jamba Juice?s commitment to keeping healthy eating simple informs its solid-food options, too. Customers can kick-start their morning with a steaming bowl of slow-cooked, steel-cut oatmeal, or stay energized throughout the day with six varieties of Energy Bowls: nutrient-rich blends of whole fruit, Greek yogurt or soymilk, and an assortment of dry toppings and fresh fruits.

In addition to nourishing and energizing the human body, Jamba Juice fights childhood obesity by sponsoring Team Up for a Healthy America. The initiative encourages fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.

14700 SW Murray Scholls Drive
Beaverton,
OR
US

The Grill at Silver Creek Lanes treats bowlers and spectators to hearty American feasts. As diners watch bowlers haul spheres down alleys lit by blacklight and 135" projection screens, they can keep hunger at bay with slices of pizza and chicken strips. The menu also includes cheeseburgers and jumbo hot dogs, complemented by sides such as sample platters, cheese sticks, onion rings, and curly fries.

500 W C St
Silverton,
OR
US