Sushi in Bedford

Sushi and Asian Fusion Dinner for Two or Four at O Sushi Restaurant & Bar (Up to 35% Off)

O Sushi Restaurant & Bar

Cambridge

Appetizers such as sake-steamed mussels precede dragon and california rolls in a "Boston Globe"–lauded restaurant in Harvard Square

$40 $29

View Deal

Dinner with Appetizers, Soup, and Sushi at Takemura Japanese Restaurant (Up to 51% Off). Three Options Available.

Takemura Japanese Restaurant

Harvard Square

Sushi chefs craft everything fresh; original rolls include the deep-fried pumpkin roll and the grilled-salmon roll

$42.85 $21

View Deal

Dine-In or Takeout Sushi and Shabu-Shabu at Akai Ryu Shabu Sushi (Up to 53% Off)

Akai Ryu Shabu Sushi

Cambridge

Creative sushi rolls or shabu-shabu meals where diners can poach ribeye, seafood, and eight types of mushrooms in flavorful broths

$45 $21

View Deal

$15 for $30 Worth of Vietnamese Food at Nguyen's Vietnamese Cuisine & Sushi Bar

Nguyen's Vietnamese Cuisine & Sushi Bar

Swampscott

Barbecue pork with vermicelli noodles, pho soup, and wagyu beef burger made with Vietnamese spices

$30 $15

View Deal

$15 for $30 Worth of Modern Asian Cuisine for Two or More at Roka

Roka

Lower Roxbury

A mix of Chinese and Japanese dishes and sushi favorites pair with unique cocktails that take their inspiration from around the world

$30 $15

View Deal

$24 for Prix-Fixe Dinner for Two at Typhoon Asian Bistro (Up to a $48 Value)

Typhoon Asian Bistro

Typhoon Asian Bistro

Three-course prix fixe dinners highlight entrees and desserts such as coconut curry dishes, Saigon-inspired clay pot chicken, and tiramisu

$48 $24

View Deal

Sushi for Lunch or Dinner, or $15 for $25 Worth of Carryout at Sushi Station

Sushi Station

Mission Hill

Rolls with ingredients such as spicy tuna, smoked salmon, and sweet potato; specialties include Manhattan maki, salmon pop, and Red Sox roll

$20 $12

View Deal

Select Local Merchants

Echoed by the Japanese lucky-cat statues and Chinese mountain wall art, Kashin Garden's pan-Asian specialties range from pad thai and tempura to fresh sushi. Chefs wok-toss morsels of meats, tofu, or shrimp and whip up specialties including rich duck and trios of chicken, shrimp, and beef, or scallop, shrimp, and calamari in crispy golden veggie nests. The sushi chefs craft rolls that encapsulate fresh yellowtail or spicy tuna more snuggly than the cold-blooded embrace of their mothers when they were wee roes. Characterized by soft lighting glowing from golden lamps and splashes of mosaic tiles, the lounge bar beckons patrons to kick back with a cocktail.

10 Dinley St
Dracut,
MA
US

Bamboo Fine Asian Cuisine isn't a Chinese restaurant or a Japanese restaurant?it's both, and it's got the menu(s) to prove it. Chinese dishes range from Hunan spicy beef and crispy pad thai to a daily lunch buffet, complete with baskets of dim sum treats. The Japanese dishes, meanwhile, hail from designated sushi chefs, who hand-craft nigiri and specialty maki such as the shrimp-tempura-stuffed dragon roll. For special occasions, or during flood warnings, diners can order their sushi served in a wooden boat?a fun alternative to a typical platter.

1 Lan Dr
Westford,
MA
US

At Thyme Japanese Cuisine, cooking dinner is as much about performance as it is about preparation. Pull up a chair around a traditional hibachi grill, where chefs in bright red hats sear fragrant grilled meats and seafood over an open flame. The end result is an array of succulent entrees, from chicken and calamari to filet mignon paired with lobster tail.

There are also several other Asian-inspired entrees you can order from the kitchen: tofu teriyaki, shrimp tempura, and vegetable pad Thai, to name a few. At the on-site sushi bar, you can watch as chefs specialty rolls such as the Red Sox roll, king crab mingled with asparagus, mango, and avocado wrapped in delicate soy paper. Fried cheesecake and green tea ice cream round out the dessert selection.

The atmosphere is a little more low-key in the bar area, where guests can sidle up amid colorful, changing lights to sip cocktails. The private VIP party room is the ideal place to celebrate birthdays, anniversaries, or the discovery of the VIP party room

97 Turnpike St.
North Andover,
MA
US

At Ruyi Restaurant, towering orange flames flare up from each hibachi grill, where masters showcase culinary prowess for hungry audiences while searing up a menu of scallops, filet mignon, and lobster. At a bright blue sushi bar, knives slice through fresh seafood, preparing chef specialties such as the Lemon Tree maki, where avocado cuddles up with siso leaf and cucumber, waiting for a goodnight kiss beneath a blanket of tuna, salmon, and lemon. Classic Chinese dishes round out the pan-Asian menu, topping white tablecloths with marinated mongolian steak and spicy szechuan lamb. Behind the bar, underlighting sets bottled spirits aglow before they accompany bites and fuel wagers over how many sushi rolls a date can hold in his or her mouth.

27 Waltham St
Lexington,
MA
US

At Feng Japanese Fusion Cuisine, the chef gussies up traditional rolls, such as the Hudson, a shrimp tempura roll topped with scallions and served with berry-flavored caviar. Beyond sushi, Feng focuses on traditional Japanese cooking styles, from tempura veggies to katsu pork.

191 Washington Street
Hudson,
MA
US

Shabu Sai Asian Bistro showcases the flavors of Japan, China, Thailand, Korea, and Singapore throughout its eclectic menu. As its name implies, the bistro embraces the communal and relatively healthful method of table-side cooking known as shabu-shabu. Diners begin by choosing a pot of steaming hot broth?such as Japanese-style miso or spicy Korean kimchi?then cook their own meats and vegetables in the sizzling soup base. Ingredients range from angus rib eye steak and scallops to shiitake mushrooms and radishes. Additionally, the chefs round out the menu by serving a variety of familiar favorites, including chicken teriyaki, pad thai, and more than 30 distinctive sushi rolls.

Inside the dining room, rich earth tones lend warmth to the space, complementing the cozy vibe created by the sight of diners cooking together around their tables. A line of chairs also runs the length of the sushi bar, providing guests with an opportunity to watch as the sushi chefs carefully slice each fish and meticulously hand-polish each grain of rice.

58 Montvale Ave
Stoneham,
MA
US