Beer, Wine & Spirits in Bel Air South


Premium Wine Tasting for Two or Four with Cheese and Take-Home Wine Glasses at Basignani Winery (50% Off)

Basignani Winery

Sparks

Premium tasting introduces palates to eight handcrafted, cellar-aged wines from grapes grown on premises

$32 $17

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Wine Tasting for Two or Four with Take-Home Bottles and Wine Glasses at Royal Rabbit Vineyards (Up to 42%Off)

Royal Rabbit Vineyards

Parkton

Boutique Winery offers tastings on Saturday and Sunday afternoons; customers receive wine glasses and bottles to take home

$41.50 $24

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Distillery Tour for Two or Four at Blackwater Distilling (Up to 51% Off)

Blackwater Distilling

Stevensville

Learn how the team behind all the Blackwater Distilling products makes their special spirits, from honey vodka to multiple varieties of rum

$40 $20

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$15 for Two ValenWine's Passports to the ValenWine's Day Celebration ($25 Value)

Hershey Harrisburg Wine Country

Multiple Locations

Visit a dozen different wineries to sip wine and sample chocolates on Valentine’s weekend and the weekend after

$25 $15

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VIP Tasting Package for Two or Four at The Vineyard at Hershey (Up to 39% Off)

The Vineyard at Hershey

Londonderry

Amid the rolling hills of this Hershey-area winery and brewery, celebrate flavorful varietals complemented with cheese and chocolates

$39.98 $25

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Wine Tasting for Two or Four and $10 or $20 Toward Wine at Elk Run Vineyards (50% Off)

Elk Run Vineyards

19, Linganore

Try reds, whites, dessert wines, and port over the course of six tastings; use the included credit toward wine to take home

$30 $15

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Wine Tasting for Four or Six with Keepsake Wine Glasses at Naylor Wine Cellars (Up to 43% Off)

Naylor Wine Cellars

Stewartstown

Sample some of the winery’s best creations with a session that includes five samplings and a take-home glass per guest

$20 $12

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Wine Tasting for Two or Four with Chocolate at Cassinelli Winery & Vineyards (Up to 50% Off)

Cassinelli Winery

2, Church Hill

Chocolate complements award-winning, premium wine, both of which can be enjoyed amongst 110 wooded & open acres on Marlyand’s eastern shore

$30 $16

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Wine and Cheese Tasting with Optional Winery Tour at Blue Mountain Vineyards & Cellars (Up to 54% Off)

Blue Mountain Vineyards & Cellars

Multiple Locations

Sample five varietals of wines paired with Di Bruno Bros. cheeses and learn about the winemaking process

$35 $17

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Vineyard Tour and Wine Tasting for Two or Four at Auburn Road Vineyard & Winery (47% Off)

Auburn Road Vineyards

Pilesgrove

Guests tour secluded countryside vineyard before enjoying wine pressed from the vineyard’s grapes

$30 $16

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Wine and Cupcake Pairings for Two, Four, or Six at Taste (Up to 56% Off)

Taste

Multiple Locations

Sand Castle Winery’s vintages are paired with choice of cupcakes

$26 $13

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Wine Tasting for Two or Four with Souvenir Glasses at The Winery at Olney (Up to 44% Off)

The Winery at Olney

Olney

Sample five locally vinted wines and take home stemless wineglasses

$27 $18

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Wine Tasting and Food Pairing for Two, Four, or Six at Chaddsford Winery (Up to 51% Off)

Chaddsford Winery

Chadds Ford

Sample tasty varietals at local winery, with wine and cheese in January, wine and chocolate in February, and wine and fondue in March

$40 $20

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Select Local Merchants

Perched on a hill overlooking northern Baltimore County's scenic valleys, Royal Rabbit Vineyards typically provides guests pleasing views throughout the year. It isn't until late spring and summer, however, that the landscape begins to change: heavy green and purple orbs crop up along 4 acres of climbing grapevines. By fall, the heavy, ripened grapes are ready for harvest—later on they’ll be turned into the winery’s award-winning wines or used as low-impact marbles. The small winery lies along the Piedmont Wine Trail and Mason-Dixie Wine Trail, which connects more than 20 small, family-owned wineries in Pennsylvania and Maryland.

In keeping with the Royal Rabbit Vineyards motto—"Treat yourself royally"—many of the wines have royal titles, including a cabernet franc blend dubbed “the duke.” Wine labels display a kingly rabbit holding a golden chalice.

1090 Jordan Sawmill Rd
Parkton,
MD
US

In 1983, "Beefalo" Bob DiMartino began a small-scale catering operation built around no-frills, classic recipes of pit-roasted barbecue, growing his business to include a carry-out joint, sports bar, and even an upscale banquet hall. Bob's process is simple: slow cooking beef, ham, turkey, slabs of ribs and morsels of pork and chicken over smoking hickory fires and not cutting corners with gas jets or heat vision. The sports bar garnishes these backyard-style feasts with plates of oysters, lump crab cakes, and strip steak, as well as sports games on 20 big-screen TVs and rivers of cold beer.

True to its roots as a catering outfit, Beefalo Bob's supplies parties of up to 10,000 with bull roasts, crab feasts, and roasted pigs, as well as rentals of tents, tables, and moon bounces. Fancy occasions find a home in the 250-person Reflections Hall, decked out with chandeliers, DJs, a fireplace, hints of sparkly gold, and a wide-open hardwood dance floor.

8015 Fort Smallwood Rd
Curtis Bay,
MD
US

Two buffalos graze between hundreds of fruit-bearing trees. But it?s the grapes sprouting throughout Cassinelli Winery & Vineyards' 110 wooded and open acres that matter most. Each hand-selected and sustainably farmed grape emerges from the earth to take its first step toward becoming one of 12 wines produced at the vineyard. Those include a 2009 Barbera reserve and a 2009 Merlot, bronze- and gold-medal winners, respectively, at the Maryland Governor?s Cup, a cup always filled with wine or melted cheese. Seven total medals have distinguished Cassinelli wines, which the company?s owners share at their tasting room, events, and a quartet of outlets throughout the state.

3830 Church Hill Rd
Church Hill,
MD
US

The Fordham & Old Dominion story started in 1989 when Jerry Bailey followed his passion for experimental brews by opening Old Dominion, which quickly gathered a loyal local following. In 1995, Bill Muehlhauser opened Fordham, and the two breweries joined forces 12 years later. Today, the company—led by Muehlhauser—remains dedicated to artfully crafted ales, lagers, and sodas with unique flavor profiles. These brews include the Double D IPA with guava and mango aromas as well as the Baltic porter, which combines the flavors of licorice and toffee with a touch of rye.

1284 McD Dr.
Dover,
DE
US

Harford Vineyard and Winery caters to oenophiles of all stripes, creating limited productions of carefully crafted reds and whites. A trip through the rolling hills that surround the winery could culminate in a sampling of Harford's off-dry vidal, silken merlot, or a sweet blend of vidal grapes and ripe peaches. Visitors can also pick the vintners' minds for tips on winemaking, wine tasting, and telling the difference between wine and melted purple crayons.

1311 West Jarrettsville Road
Forest Hill,
MD
US

For Denise and John Wilkerson, owning a vineyard had always been a shared dream, but not one they thought would ever be realized. Wandering through the French regions of Dijon and Bordeaux on their honeymoon, the two sampled myriad wines and mustards, refining their palates and developing an appreciation for wine-dipped mustard sandwiches. Back in the states, the two tried their hand at cattle farming before making a dramatic decision: they'd sell the cattle, work on beautifying their 20 acres of land, and find a sunny patch of earth to plant those first few rows of wine grapes.

Today, the two curate tastings of their award-winning wines in a renovated barn, where barrels have been re-purposed into tables, and grapes have been re-purposed as alcohol. Through open doors, the rustic tasting room looks out over the Wilkersons' 20 acres, which are populated by rows of grapes and the lush undergrowth of native plants.

5300 Hydes Rd
Hydes,
MD
US