Chinese Restaurants in Bell


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5210 E Washington Blvd
Commerce,
CA
US

From Chick 'N Chow's tables, which flaunt the rosy crimson hue of a bowl of sweet-and-sour sauce, soups launch warm steam alongside kosher and vegetarian dishes. Entire rotisserie chickens emerge from trips to a fryer with a golden cloak and satisfying crunch, and the menu also cheers dieters with low-calorie steamed dishes topped with broccoli that spells out encouraging affirmations. Beneath a fan painted with a traditional landscape, diners gather to-go containers, and delivery drivers tote bags laden with lo mein and memos from telecommuting fortune cookies.

9301 W Pico Blvd
Los Angeles,
CA
US

Settle down with delicious dumplings and other Chinese favorites at Le Chine Wok 1 Bel Air in Los Angeles. There are no low-fat options here, though, so save a few extra calories for your next visit. Dine out in the open during Le Chine Wok 1 Bel Air's summer season when patio tables are available for use. Big parties won't feel squeezed in at Le Chine Wok 1 Bel Air, which offers great seating for large groups. Feel free to bring your lil' tail-wagger with you — this restaurant is a pet-friendly place.

Make a reservation to ensure your table is ready when you are. Le Chine Wok 1 Bel Air can also cater your next party; call today for details.

Drivers can park in the neighboring lot.

The food here is super budget-friendly, too, with most items costing less than $15.

2958 N Beverly Glen Cir
Los Angeles,
CA
US

Liliya China Bistro's comestibles curators craft authentic Mandarin and Korean-Chinese cuisines using fresh ingredients for dinner and lunch. Four vegetable egg rolls make for flavorful starters or hair curlers, paving the way for heartier eats, such as mongolian beef ($12+) or spicy shredded pork soused in hot garlic sauce ($12+). Otherwise, diners can select from the large stock of seafood spreads, noodle dishes, or vegetable-based entrees, which include a spicy mabo bean curd ($12+) and bok choy mushroom ($12+). During afternoons, guests can peruse the cast of savory midday eats, including bulgogi bedecked with marinated chicken ($9.50), beef ($10.50), or pork ($9.50). Or they can opt for a helping of shrimp, which comes to tables performing an aquatic dance within a sea of lobster sauce ($9.25). Each lunch entree arrives at tables equipped with a savory regime of salad, rice, and soup of the day.

108 W 2nd St
Los Angeles,
CA
US

5151 State University Dr
Los Angeles,
CA
US

Cooking seminars are normally scheduled Tuesday–Saturday at 7 p.m., with an additional Saturday afternoon class at 3:30 p.m. Click here for a sample menu.

6801 Hollywood Blvd
Los Angeles,
CA
US