Steakhouses in Bellwood

Steak, Seafood, and Drinks at Saban's Place (Up to Half Off)

Saban's Place

Hodgkins

$30 $17.25

(16)

Chefs fire steak and seafood dishes and handcraft salad dressings and desserts in nostalgic, supper club–style setting

Steak and Seafood at Café la Cave (Up to 50% Off). Two Options Available.

Café la Cave

Des Plaines

$50 $25

Chefs carve entrees and sauté steaks tableside amid cavernous rocky walls and rippling lights

$60 for a Three-Course Prix Fixe Dinner for Two at BIN 36 (Up to $106.50 Value)

BIN 36

Near North Side

$106.50 $60

(518)

Start your meal with a summer prosecco cooler before moving on to a cheese flight, an upscale American entree, and an indulgent dessert

Dinner at Select Cut Steakhouse (38% Off). Four Options Available.

Select Cut Steakhouse

Lakeview

$80 $50

(128)

Hand-cut steaks and fresh seafood, served atop white linens and paired with a fine wine

$28 for $50 Worth of Brazilian Steak-House Food (44% Off). Two Options Available.

Brazzaz

River North

$50 $28

(532)

18 fire-roasted meats, gourmet salad-and-sides bar with more than 60 items, and freshly made desserts at an authentic Brazilian steak house

Three-Course Dinner for Two or Four at Las Tablas Colombian Steakhouse (Up to 50% Off)

Las Tablas Colombian Steakhouse

Multiple Locations

$65 $35

Lauded Colombian steakhouse serves empanadas, traditional South American desserts, and a wildly popular skirt-steak entree

$30 for $50 Worth of Steak and Seafood at St. Charles Place Steak House

St. Charles Place Steak House

St. Charles

$50 $30

(116)

Choice cuts of filet mignon and charred prime rib complement classic seafood dishes amid vintage supper-club decor

Prime Steaks and Seafood at ROX City Grill (Up to 50% Off). Three Options Available.

ROX City Grill

St. Charles

$30 $15

Cooks decorate plates with 20-oz. Angus steaks, pan-seared tilapia, twin grilled lamb chops, and hummus

Select Local Merchants

Thick cuts of meats and seafood broiled over an open charcoal flame travel to tables around Tom's Steak House's elegant dining room or full bar. Filets, rib eyes, and new york strip steaks are cut fresh every day and carried to linen-clothed tables in charcoal braziers, an oval warmer filled with charcoal to keep the steak at the ideal temperature to warm mouths or soothe neck pain. The menu's myriad selections of fresh seafood, sandwiches, and salads can be paired with fine wines that introduce the robust flavors of fermented grape. Bronze chandeliers and windows inscribed with art-deco patterns loom over booths where bar patrons sip cocktails.

1901 W North Ave
Melrose Park,
IL
US

100 South Chop House emulates swanky 1950s supper clubs with ambient jazz, tender steaks, and ambrosial martinis. Diners can fork-spear a filet mignon, rib-eye, or skirt steak, or release the knife gripped between their teeth to slice into coconut-crusted and teriyaki-glazed fish such as mahi mahi, salmon, and sea bass mingling with jalapeño peppers. Burger patties sizzle under mounds of melting white cheddar, spicy blue, or buffalo mozzarella. Meanwhile, chefs simmer sauces such as asiago cream, basil tomato, and garlic white-wine to toss with pastas. Patrons can select glasses of wine from a roster of dozens, including myriad cabernets, merlots, and posh reserve vintages that arrive wearing fedoras and wingtips.

100 S York St
Elmhurst,
IL
US

If Wyatt Earp suddenly found himself in modern-day La Grange, Illinois, he'd likely feel right at home at Al's Char-House. The well-known, Wild-West themed steakhouse that is approaching its 20-year anniversary, presents diners with all the comforts of a home on the range, starting with the wood-trimmed dining room, where walls display cowboy memorabilia ranging from old photographs to cattle skulls. The menu takes inspiration from the old west too, featuring steaks that can range in size from 8 to 56 ounces. Of course, if steaming, lightly charred slabs of filet mignon, bone-in ribeye, and charhouse sirloin don't make your mouth water, Al's also specializes in seafood such as grilled and bourbon-glazed Atlantic salmon, or shrimp served char-grilled with garlic or battered and deep-fried. The vintage-inspired restaurant boasts plenty of modern amenities as well?a large projection TV screens live sporting events near the bar and the crackling fireplace.

32 S La Grange Rd
La Grange,
IL
US

One of the first things you notice about Tavern on La Grange is how colorful it is: hot pink and indigo lights wash walls in a neon watercolor effect, and the bottles behind the bar are backlit with red and fuchsia. Murals of art deco-style buildings and figures give the room another added pop. Pasta and steak dishes are among the menu's crowning achievements, along with the likes of lobster tail and lamb chops. People fill the restaurant's spacious, kaleidoscopic dining rooms throughout the week to take in bistro-style meals, drinks, or one of the establishment's periodic events. Those evenings are just one part of what the restaurant's owners hope makes Tavern on La Grange "a quality dining experience and community meeting place."

5403 S La Grange Rd
Countryside,
IL
US

Jonathan’s Char House blends the experience of upscale dining with a casual ambiance. In the kitchen, the chefs pay the same attention to detail when making their homemade soups and potatoes as they do when char-grilling new york strips, rib eyes, and salmon filets. They can prepare all meats blackened or Greek–style, and the menu also features diverse options such as baby back ribs slathered in caramelized barbecue sauce and vegetarian pasta dishes. Friday night, locals pile in for an all-you-can-eat fish fry.

An extensive wine list and selection of craft beers compliments the steak and seafood, which are served in a handsome dining room boasting dark wood furnishings and a built-in fireplace to keep the kittens warm. Headshots of notable dinner guests line the wall above the bar, where crowds gather to watch the game and sip old-fashioneds. Live music wafts through the air on select nights, infusing the formal dining room with an animated spirit.

667 West Roosevelt Road
Lombard,
IL
US

Live music and classic American fare keeps guests returning to Casey's Restaurant & Bar. Whether starting the day with a brunchtime bloody mary or winding down with a steak and a glass of wine, diners find themselves immersed in a casual atmosphere where plates are piled high. Cooks will even cater, which means Casey's fans can host get-togethers fueled by pasta, ribs, and the bands that insist on moving into customers' garages.

415 E North Ave
Lombard,
IL
US