The gyro yielders at Kronos Gyros & Café combine authentically Greek ingredients to prepare fresh and flavorful Mediterranean pitas and gyros and salads as well as local specialties. Mediterranean munching commences with the gyros platter, stacked with seasoned meat, rice pilaf, hummus, warm pita wedges, and a choice of salad ($7.49). Flatbread pizza crust keeps a low profile beneath the show-stealing combo of toppings on the barbecue chicken pizza ($5.99), including chopped chicken, tomato, onion, barbecue sauce, and mozzarella cheese. Local specialties offer flavors as familiar as the back of your hand tattooed with your monogram, including the Chicago-style Vienna beef hot dog ($2.49) and Maxwell Street polish sausage ($3.99). Celebrate sweet victory over hunger with honey and granola-filled greek yogurt ($1.50) or flaky baklava ($1).
Synthesizing favorite American pastimes and biological necessities such as eating, drinking, and taking in live jazz music, Garrett’s boasts a large fare menu as well as an expansive selection of wine, beer, and spirits. Diners can savor starters such as dynamite shrimp ($8.99), or save them to blast their way into the car later in case they lose their keys. Entrees include the fresh veggie-jammed jambalaya ($16.99) and the grilled lemon-basil chicken breast ($16.99), whose subtle spices are equally effective at taming tongues and agitating eyeballs. Many draft beers are served in brewer-created glassware so that hops-chasers don’t have to sip from suds-dispensing helmets, and a few glasses of Mexican red Valmar Tempranillo ($10/glass; $39/bottle) work great for loosening up mouth muscles before meaty main events.
Dandy Donuts Coffee Cafe and Lunch Spot offers a wide variety of options for Breakfast and Lunch. New England Coffees, Frozen Hot Chocolate and blended drinks, Fruit Smoothies, fresh oatmeal, Uncle Muggs Biscuits and Gravy-served all day! Fresh Bagels and Spreads. Boar's Head soups, fresh salads, Cheesecake Factory & more!
Cuppa Java's certified baristas brew up a menu of gourmet coffee drinks, fresh-baked pastries, and other nibbleable noshes. A signature Cuppa Java mocha ($3.80 for a regular, $4.15 for a large) caffeinates with a tongue-thrilling blend of white mocha, espresso, steamed milk, and swirls of caramel, as does an Americano ($1.85 for a regular, $1.95 for a large), infused with one of more than 20 DaVinci syrup flavors ($.45 for each flavor shot).
Under the guidance of Debra Mindham, the Centerville Tea Room's chefs dole out handcrafted English aperitifs, sandwiches, and tea. Prix-fixe meals such as Through the Looking Glass march into mouths with a parade of four mini finger sandwiches on homemade breads, along with a pair of pastries, and baton-twirling scones ($14.95). Prime roast beef dons a crown of blue cheese and reigns over horseradish mayo within the blue beef sandwich ($8.95), while a cup of the soup du jour ($3 for a cup, $4.95 for a bowl) warms chilly soul sacks.
A combination frozen-yogurt and coffee shop, OozCafe invites patrons to craft their own frosty treats and customize steaming cups of Lavazza coffee. A rotating cast of 12 yogurt flavors such as peanut butter, cake batter, and eight types of vanilla pours forth from machines into cups quivering with excitement. Thirty-five toppings and syrups stand at the ready to top mounds of yogurt with mints, cookies, and candies. Nearby, coffee and tea drinks ranging from chilled oolong to pumpkin-spice chai lattes wash down bites of yogurt.