Vegetarian Restaurants in Berkley

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With its deep-burgundy walls, heavy curtains, and crystal-draped chandeliers, What Crepe?s dining room hearkens back to Belle ?poque?era Paris. The scent of simmering crepe batter and melting cheese further imbues the bistro with an aura of authenticity. Chefs flip more than 50 sweet, savory, gluten-free, and vegan crepe varieties that have earned praise from the Detroit Free Press for their freshness and ability to be delivered through mail slots. Savory standout The Obvious garnishes chicken and caramelized apples with feta, while the Nutty Monkey blends banana and Nutella, then tops them with vanilla ice cream. In addition to crepes, dining companions can share sips of organic tea and the restaurant?s own blend of french-press coffee.

317 South Washington Avenue
Royal Oak,
MI
US

According to The Big Salad, there are more than 17 million gustatory possibilities, and a quick look at their build-your-own salad menu makes it clear they aren't exaggerating. Customers start by selecting their base greens—baby spinach, iceberg, or romaine lettuce. Next, they choose up to seven toppings from options including artichoke hearts, black olives, edamame, sliced beets, mandarin oranges, and unlimited oxygen molecules. Folks can the build in flavor layers with five kinds of cheese, seven sorts of dried toppings, and more than two dozen dressings including sesame ginger, chardonnay chenin blanc, Mexican ventural, and blueberry pomegranate. For salad-weary guests, the shop extends their democratic process to their wraps, and offers a pre-designed selection of sandwiches ranging from a Thanksgiving sandwich to a meat lover's classic italian.

738 E Big Beaver Rd
Troy,
MI
US

Fill up on a healthy and nutritious vegetarian meal at The RAW Cafe in University. Put the diet on pause when you visit The RAW Cafe — there are no low-fat menu items. At The RAW Cafe, kids of all ages are welcome. Ideal for birthday parties or other large get-togethers, The RAW Cafe has all the room you'll need to be comfortable. During the summer months, don't miss out on The RAW Cafe's outdoor patio seating.

Put the suit away when heading to The RAW Cafe — dress is casual, as are the vibes. Or, take your food to-go. The restaurant also offers catering if you want to bring the flavors of The RAW Cafe to your next party or event.

In addition to street parking, there is a lot right around the corner, so finding a space shouldn't be an issue for drivers dining at the restaurant.

Tabs at The RAW Cafe almost never exceed $15, so it's a great low-cost option for any time. The RAW Cafe accepts Visa, Mastercard, Discover, American Express, and all major credit cards.

4160 Woodward Avenue
Detroit,
MI
US

Featuring a casual ambience, Cass Cafe cafe is a great place to study and relax. Your pals with special dietary considerations — including those who avoid fat, gluten, and animal products — will still find plenty of tasty and suitable items on the menu. Complete your meal with the perfect glass of wine or beer from Cass Cafe's drink list. Take the kids along too — Cass Cafe is a great spot for families with food that even little ones will love. Long guest list? Not a problem at Cass Cafe, where big parties will find plenty of room to spread out in comfort. Wifi is on the house at Cass Cafe, so you can stay connected on your mobile device.

Jeans are just right for a meal at Cass Cafe, which embraces a casual vibe. The restaurant has catering services as well. If time is of the essence, Cass Cafe's take-out option may be a better fit.

Street parking is available, or, on busy nights, a nearby lot is another option for drivers.

Expect your bill at Cass Cafe to come in at around $30 per person. Morning, noon, or night, you can head on over to Cass Cafe since they serve breakfast, lunch, and dinner.

4620 Cass Ave
Detroit,
MI
US

After many years of cooking their favorite Indian dishes at home, Manu and Ila Patel decided to share their recipes with others inside Krishna Catering & Restaurant. They stuff dosas (thin crepes) with cheese and vegetables and toss onions and jalape?os into uttapam (thick pancake) mix, creating dishes that helped the eatery earn the Best Vegetarian Restaurant award on the 2012 Detroit A List. Ila also blends Indian and Chinese flavors, dousing cheese cubes in Chinese sauce and sprinkling chili and soy sauces over veggies. Manu and Ila also cart their myriad dishes off site, catering weddings and celebrations held after passing court-mandated polygraph tests.

28636 Ford Rd
Garden City,
MI
US

Carolyn Simon’s allergies and health issues first led her to discover the health benefits of a raw, vegan diet, inspiring her to use her more than three decades of restaurant experience to open Red Pepper Deli. While the menu includes hot soups, teas, and coffee, the focus is on healthy, raw recipes crafted from fresh fruits, vegetables, seeds, and nuts that are never heated above 118 degrees––a practice that helps each ingredient retain its vital nutrients and wrinkle-free complexion. The lack of Fahrenheit is made up for with flavor, as Carolyn and her staff prepare most everything on the menu from scratch, from the mediterranean pizza made with cashew cheese, red pepper, green olives, and seed bread, down to the shop’s salad dressings and ketchup.

116 W Main St
Northville,
MI
US