Segway Tours of Portland gears up for the Halloween season by visiting notable haunts of the Casco Bay area and recounting sinister tales and little-known historical facts. Journeys commence with a 30-minute introduction to Segway technology and proper operation, including a brief history of the machine as well as tips on using its secret pogo function. From a starting point on Pearl Street, wheel-mounted adventurers embark on a 60-minute exploration of the waterfront and Munjoy Hill, as experienced guides describe spine-tingling tales of pirates and phantom naval officers via audio headsets. The tour pauses periodically to allow guests to take advantage of scenic photo ops or collect autographs from famous poltergeists at the East End Cemetery.
Mark and Nichole Stevens have always loved craft beer. Mark began homebrewing in his Mr. Coffee during college, and Nichole spent several years slinging drinks behind the bar. After spending a vacation in search of northern New England breweries that offered tours, the couple decided to create Maine Beer Tours to give guests a behind-the-scenes look at the burgeoning craft-beer industry.
Maine Beer Tours’ palatable expeditions explore the ins and outs of the brewing process and the Maine brewing industry. Groups sightsee at several well-known breweries that employ diverse brewing styles and ingredients, including the well-known Allagash Brewing Company, Shipyard Brewing Company, and Urban Farm Fermentory, which doubles as a food-fermentation center and bee yard. To help expand guests' knowledge and pique interest in new types of beer, breweries give guests samples of their toothsome porters, ales, and witches' brews.
Whether leading visitors along the historic streets of Old Port or along the craggy coast near Portland's harbor in a trolley, the guides at Maine Foodie Tours regale visitors with background on the area's artisan cuisine. Each of them partners with local culinary artisans to uncover historical tidbits about dishes or reminiscences about the days when whoopie pies were still carved out of wood. On walking tours, they explain how fish houses, canneries, and textile mills have given way to coffee shops, bakeries, and restaurants, stopping for samples of fish, cheese, and microbrews to illustrate each point. On chocolate tours, they may explore the history of the cocoa bean by leading guests to confectioneries that craft cupcakes, ice cream, fudge, and truffles. In the spring, summer, and fall, Maine Foodie Tours offers other excursions, such as trolley and bike tours.
Nestled along the sandy shores of a spring-fed lake, Peters Pond RV Resort keeps campers comfortable with well-maintained campsites trumpeting a slew of amenities. Campers stow the bungalow-on-wheels or pop a tent at one of the resort’s many sites, keeping creature comforts flowing with hook-ups for necessities, including water, electricity, and fondue. Occupy sunshine-drenched days fishing the stocked lake, hiking nearby trails, or parading about the two beaches, or settle vacation quarrels with old-fashioned rounds of bocce ball, badminton, or horseshoes. Wash away the musk of strenuous hikes or the memories of losing at hot potato with the resort’s hot showers and laundry machines. The modern facilities also anchor campers to civilization, with cable hookups, a free WiFi hotspot, and hourly news updates beamed to each mind via the camp’s resident medium.
Astride their trusty snowmobiles, the knowledgeable guides at Jay Snowmobile Adventures help visiting adventurers conquer the winter landscape during tours of picturesque Vermont snowscapes. One- and two-person tour packages begin at the outfitter’s home base, located 3 miles from the entrance of Jay Peak Resort. From there, groups wind through the wilderness of Jay, Vermont and parts of Westfield for up to two hours, exploring the snowy nooks and frost-covered crannies of Jay State Forest and the nearby countryside. They rarely make the trip alone, though; moose and white-tailed deer often dot the secluded paths, ready to pose for snapshots in their most photogenic outfits.
It seemed inevitable that the owners would found Northeast Mountaineering, as both grew up in central Massachusetts and both have ascended an array of local and faraway mountains, including Mt. McKinley. With another experienced climber in tow, Northeast Mountaineering's trio of climbers share their passion for the outdoors with pupils during climbs up Mt. Adams, Mt. Washington, or custom trails forged by their pet mountain goats. They also orchestrate trips to Ecuador to climb the second-highest mountain in the country, the 19,347-foot Mt. Cotopaxi. As certified Wilderness First Responders, each guide is dedicated to safe climbing techniques, which they instill in students during courses that are tailored to all skill levels.