Serving a traditional Brazilian feast, premium cuts of meat are grilled to perfection at Aquario Restaurant.
Some may say it's rare to see healthy, gluten-free menu options, but Aquario Restaurant says it's a necessity.
Whether you have something to celebrate or just need something to take the edge off, the drink menu at Aquario Restaurant won't disappoint.
Bring the whole family to Aquario Restaurant, where kiddos are welcomed with open arms.
Getting online is easy with Aquario Restaurant's free and convenient wifi.
Reserve a table ahead of time and avoid the lines.
Show up in sneakers or a suit at Aquario Restaurant, where dining in comfort is of utmost importance.
Hosting a swanky shindig? Call up Aquario Restaurant for their catering services.
For those in a hurry, the restaurant lets you take your grub to go.
Free parking is always available just seconds away from Aquario Restaurant.
Store your bike at a nearby rack and enjoy a bite to eat at Aquario Restaurant.
No matter what you choose off the menu at Aquario Restaurant, you won't completely break the bank with prices averaging around $30.
Aquario Restaurant dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
You'll never feel more like a Brazilian cowboy than the moment you take your seat at Copacabana Steakhouse. As you tuck in, fork and knife in hand, waiters pass by carrying 14 different styles of slow-roasted meat still sizzling on their skewers. Upon your signal, they shave portions of top sirloin, Brazilian sausage, leg of lamb, and barbecue chicken straight onto your plate. This meat parade, or rodizio, mimics the communal feasts of the 20th-century gauchos who settled in the grasslands of Southern Brazil with their massive herds of Carnival parade floats. As they eat, diners sip bold South American red wines that complement the flavors of the steak. For guests who aren't looking for an all-you-can-eat smorgasbord, the churrascaria also serves single portions of its meats paired with hearts of palm and fresh veggies from the salad bar.
In Carioca Grill's open kitchen, skewers of sirloin, sausage, and short ribs roast in the fiery churrasco. Steam rises from a nearby buffet, forming stratus clouds above hot dishes including fried yucca and shrimp stew. At the back of the dining area, a cashier weighs fare by the pound after taking off its shoes. Though the restaurant has a minimalist, casual vibe, its food brims with complex flavors and tropical ingredients prevalent in Brazilian cooking.
Seen from afar, the food crossing the counter at New York Pão de Queijo might convince you that the bright, tiny storefront is a typical burger-and-shake shack. It's the details that tell you something else is going on—namely, Brazil's wildly creative, colorful take on the American burger and its accessories.
More than 10 beef, veggie, and turkey patties come gussied up with a kitchen sink's worth of fixings, including corn, potato sticks, sausage, house-made Brazilian cheese, banana, and pineapple. Smoothies attempt to balance out the towering feats of indulgence with nutrient-dense combos of papaya, passion fruit, peach, açai, and oats. The kitchen's commitment to snackery is also evident in the signature pão de queijo, a yuca-based bread puff filled with deliquescent cheese. Among other treats, The Daily Meal has praised its traditional bauru ham sandwich and its "great quick snacks" that can easily be downed while playing a typical soccer match.
For traditional Brazilian cooking, try Rainhas Churrascaria.
Foods low in fat are not on hand here, though, so get ready to loosen your belt buckle.
Round out your meal with a little tipple — Rainhas Churrascaria has a terrific drink list, including beer, wine, and more.
Gather the whole family for a trip to Rainhas Churrascaria — everyone will find something to like (even the pickiest little eater) on the menu here.
Have a large group? No problem. Head to Rainhas Churrascaria for easy seating.
Tap into the free wireless Internet at Rainhas Churrascaria.
Show up in sneakers or a suit at Rainhas Churrascaria, where dining in comfort is of utmost importance.
Parking is not an option at Rainhas Churrascaria, a restaurant near parking lots, street parking and valet services.
Rainhas Churrascaria can be pricey, so plan accordingly.
Boulder Creek Steakhouse’s dinner menu serves up deluxe cuts of steak with all the trimmings in a casual atmosphere. Starting with grain-fed meat aged a minimum of 28 days, each sirloin ($17.99), filet mignon ($28.99 for 12 oz./$23.99 for 8 oz.), and beyond is grilled to red-hot perfection and seasoned with a double-secret blend of spices. If you already had steak for lunch, breakfast, and your coworker’s office birthday party, savor the chicken parmesan ($15.99) or the jumbo shrimp scampi ($15.99) instead. Vegetarians, meanwhile, can abide by the terms of their uneasy peace treaty with cows by noshing on a garden fresh salad drizzled with homemade dressing ($4.99–$14.99). Keep a couple stomachs open for the brownie sundae ($5.99), the warm apple tart served over ice cream ($5.99), or both stacked on top of each other. Lighter lunchtime appetites will find that the turkey burger ($10.99), pulled-pork sammie ($11.99), and grilled chicken wrap ($10.99) are all created equal and thus enjoy equal rights to a side dish of onion rings or creamed spinach.