Tucked away in Big Bear Lake, Mill Creek Manor Tea Room invites visitors to escape the hustle and bustle of the city during afternoons of tea and homemade treats. The quaintness begins at the front door, which is the same shade of baby blue as the shutters above. Inside, gifts and knickknacks surround circular tables that are perfect for chatting with friends or gifting as frisbees to a friendly giant. Once you're seated, servers deliver pots of tea accompanied by soups, salads, and hot and cold sandwiches, as well as desserts and fresh-baked berry scones served with clotted cream and jam.
The Wine Room?a cozy and rustic spot tucked away inside Wolf Creek Resort?invites guests of the resort and wine-drinking visitors to enjoy sips of vino alongside illuminating tips from the staff. Take a tour of the private vineyard, enjoy snacks from the kitchen, or even sip on a craft brew on an easy chair next to a roaring fireplace. Regularly scheduled live entertainment enlivens the space with the sounds of laid-back tunes.
With more than 100 Locations across the U.S., NUTRISHOPTM is one of the fastest growing retail nutrition chains today offering consumers All Top Brands, Guaranteed Lowest Prices and Unparalleled Customer Service. Visit a Nutrishop today to Start Getting Results!
For Gourmet Pizza Shoppe owners Bill, Don, and Scott, the standard assortment of pizza toppings isn't enough. Though pepperoni, sausage, and black olives are certainly part of its repertoire, the trio also stocks exotic ingredients such as mashed potatoes, peanut butter, and crabmeat?making a total of more than 120 toppings. Strewn across dough made fresh each day, these morsels form custom build-your-own pies or dozens of specialty pizzas, ranging from classic eggplant parmesan to the out-there Mini Pearl, loaded with country gravy, mashed potatoes, and fried chicken.
At the downtown location, taps pour out more than 20 regional microbrews, including several from Redlands brewery's Hangar 24 and Ritual. After meals, customers can request six types of dessert pizzas to adorn the tables' green-gingham tablecloths or their imaginary pet dragons' green-gingham tongues.
Ever since Scavella's Cakes and Bakery opened in February of 2013, the shop's bakers have crafted desserts that look as good as they taste. Among their specialties are fondant wedding cakes and specialty cakes embellished with custom designs. They also bake individual desserts such as cupcakes, brownies, cannolis, and gluten-free cookies.