Bars in Birmingham

Pub Fare at Library Sports Pub and Grill (Up to 50% Off)

Library Sports Pub and Grill

Novi

$20 $10

(48)

Martinis & more than 40 beers such as Red Stripe & Hacker-Pschorr complement plates of nachos, steaks & potato-encrusted whitefish

Pub Food and Drinks at Library Sports Pub and Grill (Up to 45% Off). Two Options Available.

Library Sports Pub and Grill

West Bloomfield

$20 $12

(40)

Surrounded by plasma TVs showing sports games, visitors win against hunger with mozzarella sticks, BLT pizzas, and seasonal beer on draft

43% Off at Doc’s Sports Retreat in Livonia

Docs Sports Retreat

Docs Sports Retreat

$30 $17

Dynamic sports bar boasts over 75 flat-screen TVs and an all-season patio

$39 for Three Groupons, Each Good for $25 Worth of Food at Coach's Corner Bar and Grill ($75 Value)

Coach's Corner Bar and Grill

Livonia

$25 $13

(14)

Menu offers an array of pub fare such as boneless chicken wings, burgers with salsa and jalapeños, and beer-battered cod

Pizzas, Burgers, and Barbecue at Joe's Garage Sports Pub (Up to 45% Off)

Joe's Garage Sports Pub

Clio

$20 $11

(20)

Chefs prepare platters of burgers, barbecue, and hand-tossed pizzas inside sports bar with live entertainment on the weekends

Pizza and Pitchers of Beer for Two or Four at Bar 153 Sports Bar and Grill (Up to 50% Off)

Bar 153 Sports Bar and Grill

Garden City

$25 $13

Pizzas and cold pitchers of beer served in a sports bar with pool tables, 30 high-def TVs, and themed nights with karaoke or DJs

Club Admission with Champagne for Four or Eight at Stilettos (Up to 58% Off)

Stilettos

Inkster

$48 $20

Mingle with friends while sipping champagne at an LGBT nightclub with drag shows, live music, and DJs

Pub Dinner for Two or Four at The Sodbuster Bar (Up to 47% Off)

The Sodbuster Bar

Sylvania

$18 $10

Neighborhood bar dishes out tasty appetizers & half-pound burgers as guests play pool & trivia or enjoy live bands & comics

$8 for $14 worth of Bar Food and Snacks at The Barn Bar

The Barn Bar

Sylvania

$14 $8

Lively bar hosts guests who can chow down on patty melts, onion rings, and wings while watching sports or partying

Select Local Merchants

Once inside Barrio Tacos and Tequila, one is immediately struck by the smoky blues and warm blooms of color that fill the space. Frosted panes of azure glass line one side of the restaurant, and vibrant murals overtake the other walls—the ones that aren't stacked with shelves of tequila bottles, anyway. Orange lights from above branch into glowing tendrils, studding the navy ceiling with miniature suns and illuminating the mortar and pestle on each table. These points of color are akin to the sparks of flavor inside the menu: pleasantly surprising and, in the words of the Detroit News, "bright and well-balanced."

Executive chef Ryan Porter is the brain behind Barrio’s inventive recipes. As a teenager, Ryan cooked for his family every night, honing the creativity that would lead him through American-, Asian-, Italian-, and finally Mexican-themed kitchens. Today, he looks in all cardinal directions for culinary inspiration, fashioning platters in the style of Oaxaca and Acapulco, among other regions. He stuffs tortillas with nine types of taco fillings, including housemade chorizo. On the side, scoops of chili-dusted sweet corn transport guests to Mexico without forcing them to throw out the giant bottle of shampoo they keep hidden under their shirt.

203 Hamilton Row
Birmingham,
MI
US

Picture a pub so packed with soccer fans that the ones lucky enough to have seats at the big, wooden bar can barely cheer without thwacking the people on all sides of them, and you’ll have some idea of what Dick O’ Dow's was like during the last World Cup. While such sporting events of such importance come only once every four years, the pub manages to maintain the fun-loving—and authentically Irish—atmosphere day in and out, in particular by enlisting live musical acts to perform as guests gulp pints of Guinness and solemnly discuss the latest Fun Street Journal. Even the party room suggests Old-World Ireland, with its stone fireplace, climbing ivy, and color palette of rich reds and browns. Here and in the main bar area, visitors feed on a full menu of traditional Irish fare, such as shepherd’s pie, irish stew, chicken pot pie, and bangers 'n' mash.

160 W Maple Rd
Birmingham,
MI
US

Dooley's Tavern is a sports bar with all the charm of an Irish pub. If you think it doesn't get any better than that, well, it does. There are three Dooley's locations throughout Detroit, meaning the chance to savor a Guinness or a locally brewed Michigan beer is never far away.

But this pub is about more than the pints. The food menu stands on its own with crispy thin-crust pizzas, half-pound burgers, and a wide selection of iconic Irish cuisine. Try the fish and chips or the corned beef sandwich, the latter a layered combination of toasted bread, Grobbel's corned beef, and swiss cheese. Dooley's claims it's the largest of its kind in the world; sadly, the sandwich is always eaten just before an official measurement can be taken.

27 E 14 Mile Rd
Clawson,
MI
US

Anecdotes about Wellington Chophouse vary greatly, depending on the person you ask. Gastronomes probably will talk about thick, hefty steaks, plates of succulent beef wellington, and cold mugs of English beers, while sports fans will most likely excitedly describe its 17 flat-screen televisions. Party lovers will regale listeners with tales of their nightly karaoke and DJ dance parties, while music buffs will speak of a stage that hosts live music from local musicians and sung recitations of the weekly specials from waiters who lost a bet. No matter what camp patrons fall into, they'll find something to appreciate at the elegant, wood-paneled eatery.

1129 E Long Lake Rd
Troy,
MI
US

Cousins Elias Hajjar and Nicholas Aubrey take yearly trips back to Lebanon to visit their family, but they can eat authentic Lebanese cuisine without leaving the confines of their own restaurant. With Gemmayze, which is named after a bohemian neighborhood in Beirut, they "wanted to create not only a menu that exemplified what's happening in Beirut and Lebanon right now, but we wanted to re-create the atmosphere,” Hajjar said in a Detroit Metromix article. “So the colors on the walls and ceiling are light and very clean and refreshing, and the menu reflects that as well.”

Inside the multi-level dining room, dangling lights twist like a strand of DNA above tables topped with shareable plates of hummus, grape leaves, and kibbe nayee—minced raw meat with bulgur and spices. Each dish is made from scratch using recipes that date back generations. Nearby, decorative palm tree appliqués cling to windows and a large brushed metal frame displays a variety of vintage forks, which can only be wielded by the rightful ruler of England. After dinner, patrons can move into the lounge and perch atop comfy ottomans and banquettes swaddled in rich fabrics while sipping wine or a cocktail.

310 S Main St
Royal Oak,
MI
US

Every morning at Tom’s Oyster Bar, chefs scrawl the day’s battered and grilled seafood specials on chalkboard menus suspended from the ceiling. In addition to that list of freshly caught fish, the chefs tout their commitment to fresh seafood by stocking their raw bar with oysters that are shucked to order and then gently scolded for hording pearls.

In the wood-accented dining room, companions can sip from dozens of draft and bottled brews and bask in the glow of flat-screen TVs, or retreat to the outdoor patio and take in views of downtown Royal Oak.

318 S Main St
Royal Oak,
MI
US