Once inside Barrio Tacos and Tequila, one is immediately struck by the smoky blues and warm blooms of color that fill the space. Frosted panes of azure glass line one side of the restaurant, and vibrant murals overtake the other walls—the ones that aren't stacked with shelves of tequila bottles, anyway. Orange lights from above branch into glowing tendrils, studding the navy ceiling with miniature suns and illuminating the mortar and pestle on each table. These points of color are akin to the sparks of flavor inside the menu: pleasantly surprising and, in the words of the Detroit News, "bright and well-balanced."
Executive chef Ryan Porter is the brain behind Barrio’s inventive recipes. As a teenager, Ryan cooked for his family every night, honing the creativity that would lead him through American-, Asian-, Italian-, and finally Mexican-themed kitchens. Today, he looks in all cardinal directions for culinary inspiration, fashioning platters in the style of Oaxaca and Acapulco, among other regions. He stuffs tortillas with nine types of taco fillings, including housemade chorizo. On the side, scoops of chili-dusted sweet corn transport guests to Mexico without forcing them to throw out the giant bottle of shampoo they keep hidden under their shirt.
Picture a pub so packed with soccer fans that the ones lucky enough to have seats at the big, wooden bar can barely cheer without thwacking the people on all sides of them, and you’ll have some idea of what Dick O’ Dow's was like during the last World Cup. While such sporting events of such importance come only once every four years, the pub manages to maintain the fun-loving—and authentically Irish—atmosphere day in and out, in particular by enlisting live musical acts to perform as guests gulp pints of Guinness and solemnly discuss the latest Fun Street Journal. Even the party room suggests Old-World Ireland, with its stone fireplace, climbing ivy, and color palette of rich reds and browns. Here and in the main bar area, visitors feed on a full menu of traditional Irish fare, such as shepherd’s pie, irish stew, chicken pot pie, and bangers 'n' mash.
Real Ryder Revolution pedals circles around monotonous workout routines and spin programs with a fleet of 30 RealRyder bicycles stationed at each of its studios. The RealRyder design allows exercise bikes to tilt and bank laterally, adding another dimension to stationary-cycle workouts and engaging the entire physique. Pulsating music energizes visitors as they power through 45- to 60-minute Rydes at their own pace, following instructors’ cues that challenge legs, cores, and comprehension of Simon Says rules. Real Ryder Revolution’s staff emphasizes that anyone can attend the cycling sessions and adjust the intensity of their rides based on their own fitness level. Depending on the location, Real Ryder Revolution also offers group fitness classes on TRX suspension training, boot-camp drills, and boxing techniques.
At Yoga Shelter, you won't hear esoteric chants echoing through the halls or meditation music reverberating from rock-shaped speakers. That's because founder Eric Paskel wants to make yoga accessible for all students, whether they're searching for inner peace or a more toned bod. Hip hop, dance, soul, chill, contemporary, and classic music accompanies all classes, ranging from Yoga Rocks, which focuses on sequenced postures, to Fusion, a blend of faster- and slower-moving classes. There is no hierarchy of classes; each 60- to 75-minute session is open to all skill levels. As Paskel himself puts it on his about page, “What's different about us is that we admit we have issues, we know we have work to do—if you can relate to that, you'll love this place.”
The variety of classes at Karma Yoga Studios might seem overwhelming at first. From beginners slow-paced yoga to heated core-power yoga, the studio doesn’t skimp on diversity. Beginners, though, need not worry, as the founder of Karma Yoga developed a special introductory course called PhysioYoga to ease students into their practice. All classes are taught by certified, passionate instructors eager to share the benefits of yoga with any person or flamingo that walks into one of their spacious, wood-floored studios. They designed their studios with green practices in mind, and all locations provide free, eco-friendly Manduka mats to students.
What began in 1975 as one inner-city gym in Highland Park, Michigan, has since evolved into a global health-club organization with locations in 17 different countries. Powerhouse Gym equips weightlifters and cardio bunnies alike with all they’ll ever need to keep—or create—a tight and toned physique. The gym offers equipment outfitted with personal TVs as well as a cast of certified and knowledgeable personal trainers. Depending on location, members will also have access to group fitness classes, such as yoga, Zumba, and Les Mills BodyPump, as well as 24-7 turnkey access to the facility.