RyMac's Rub and Pub charms diners with its 1920s-inspired ambience. The dining room's cobbled interior imitates period buildings, with false doors and windows inlaid with portraits that depict life in bygone decades. The flavor of the epoch even finds expression in menu items, which fuse the recipes and ingredients of various cultures into dishes that can only be called American, such as the Irish nachos or the light bulb sandwich. The bar, also encased in stone, brazenly snubs prohibition with nine different tap beers at any given time.
At Icon Nightclub, droves of partygoers dance to pumping tunes on one of the city's most expansive dance floors. Revelers can energize themselves for late-night shimmying with drinks or sharpen multi-tasking skills by simultaneously dancing the funky chicken and the Harlem shake. Premium sips help foster an air of refinement, and imported beers help drinkers cultivate a sense of worldliness through hoppy osmosis. On Thursday and Saturday nights, Cadence lights up the club stage with rhythmic jams that earned the group a top 10 spot on America's Got Talent and vehement shushes from the nation's librarians.
The Blue Bull is a new spot that serves up savory American fare and cocktails in a lively atmosphere. Lavish taste buds with signature burgers like the Blue Bull Burger, its fresh hand-pattied ground beef draped in blue cheese and topped off with crispy smoked bacon and onion tanglers ($8.99). Or take on the Kansas City strip steak, served with Texas Toast and a half-pound of fries ($7.99). Their martini list bursts with tasty concoctions like Bubblegum and Jungle Boogie for sipping at their comfy outdoor patio, or while various foreign and domestic beers act as thoughtful gifts to recently undammed mouths.
Freezing Missouri winter winds howl outside Tropical Liqueurs' fogged-up windows, but inside, the atmosphere is decidedly beach-like. Palm trees and nautical knickknacks decorate the lively interior, but the true stars of this tropically themed watering hole are the frozen-drink dispensers, which churn with colorful, fruity potations. Bartenders load large styrofoam cups with potent slushies made from creative combinations of juices, liqueurs, and fruit purées. They rotate drink selections regularly, spotlighting a toasted-almond concoction one week—packed with coffee liquor, amaretto, and vanilla ice cream—and a daiquiri with fresh strawberries the next. Icy potations in hand, visitors turn their attention to games of pool or flat-screen televisions, which broadcast local sports games or horror movies where local sports games come to a temporary halt when the mascot turns out to be an actual tiger. During warmer months, visitors loll in the sun out on the wooden patio and enjoy the beverages that Inside Columbia hailed as a "Columbia staple" when it dubbed Tropical Liqueurs the Best Place for a Girls' Night Out in 2012.
The Moxie is a central hub for independent and classic cinema, specializing in celluloid of the funky, offbeat, and arty distinctions. The diverse film list includes thought-provoking flicks that span the genres and ages, with everything from Rubber—a recently screened modern flick about a villainous tire—to vintage film noirs such as Humphrey Bogart's The Big Sleep (showing Saturday, May 14), to the all-penguin remake of Citizen Kane (tickets up to an $8 value each). The deal’s combo package also delivers cinematic sustenance via two fountain soft drinks (a $3.50 value each) and two popcorns (a $3.25 value each) from the theater’s cinebar. Though most theaters use popcorn to meet the state-mandated liquid-butter minimum, the Moxie elevates kernel-cooking to an art worthy of its film selection, topping morsels with 13 distinct flavors, including barbecue, ranch, jalapeño, and apple cinnamon.