Italian Restaurants in Bonita

$18 for $30 Worth of Italian Food for Dinner at Antica Trattoria

Antica Trattoria

La Mesa

$30 $18

(283)

Chef Francesco Basile celebrates the cuisine of his native Italy with seasonal meals of seafood medleys, tender roasts, and flavorful sauces

$40 for $70 Worth of Upscale Italian Dinner at Bice

Bice

Gaslamp Quarter

$70 $40

(527)

Seafood spaghetti and beet-potato gnocchi join a seasonal menu served in an upscale black-and-white dining space

Italian Food at Capri Blu Restaurant (45% Off). Two Options Available.

Capri Blu Restaurant

San Diego

$40 $22

(128)

Filet mignon, dungeness crab, and inventive pizzas all share one enticing menu of classic and modern Italian dishes

Contemporary Italian Dinner Cuisine and Drinks for Two or Four at Olivetto Ristorante (38% Off)

Olivetto Ristorante

Mission Hills

$80 $50

(140)

The contemporary yet homey Italian eatery earned praise from the U-T San Diego, the San Diego Reader, and Zagat

$11 for $20 Worth of Italian Food at Giovannis Italian Restaurant

Giovannis Italian Restaurant

Multiple Locations

$20 $11

(155)

Lasagna, chicken marsala, pizza, and other Italian favorites paired with local craft beer

Tuscan Cuisine at Operacaffe (50% Off). Two Options Available.

Operacaffe

Gaslamp

$30 $15

Prosciutto pizza, porcini ravioli in sage-infused butter sauce, and other Tuscan-inspired specialties at a Zagat-rated eatery

Pizza, Pub Food, and Craft Beer for Dine-In, Takeout, or Delivery at The New Yorker SD (40% Off)

The New Yorker SD

Gaslamp

$25 $15

(239)

Appetizers such as pulled duck rolls and chicken wings pair well with craft beers and specialty New York-style pizzas

Italian Cuisine for Lunch or Dinner for Two at Stella Italian Fare (Up to 50% Off)

Stella Italian Fare

Village

$40 $20

Lasagna with an Angus-beef ragout, yellow fin tuna in a pine-nut and hazelnut crust, and braised lamb shank with fresh gnocchi

Pizzas, Classic Pastas, and Italian Sandwiches at Venice Pizza House (Up to 45% Off). Three Options Available.

Venice Pizza House

San Diego

$20 $11

(111)

Family recipes have populated the menu since 1954 at this classic Italian-American eatery that serves pizzas, pastas, and sandwiches

Pizza and American Cuisine at Giant New York Pizza (Half Off). Two Options Available.

Giant New York Pizza

Giant New York Pizza

$20 $10

(29)

Dig into 12-, 14-, 16-, 20-, or 28-inch pizzas with toppings such as olive oil, spinach, and garlic, or barbecue chicken and red onion

Farm-to-Table Italian Cuisine at Tuscany Ristorante (Up to 49% Off). Four Options Available.

Tuscany Ristorante

Carlsbad

$20 $11

(123)

Helmed by a duo with 100 years of restaurant and entertainment experience, Italian restaurant offers entertainment and farm-to-table fare

$13 for $25 Worth of Pizzeria Food for Deilvery or Weekday Lunch at Stuft Pizza

Stuft Pizza

San Clemente

$25 $13

(54)

Homemade sauce and dough define Stuft Pizza's pies, which the chefs have been serving up since 1976

Italian American Fare at Zona's Italian American Cuisine (Up to 50% Off). Two Options Available.

Zona's Italian American Cuisine

San Clemente

$50 $25.99

(62)

Chef fuses Italian and California flavors, crafting pizzas and housemade pastas as adjoining bar with TVs hosts live music on weekends

Five-Course Italian Dinner for Two or Four at Brio Tuscany Grille (Up to 48% Off)

Brio Tuscany Grille

Dana Point

$132 $69

(81)

Wood-fired pizzas and a dozen types of pasta and risotti headline the menu at an award-winning restaurant with nightly live entertainment

$12 for $20 Worth of Italian Cuisine at Sabatino

Sabatino

Mission Viejo

$20 $12

Spinach and pesto garlic pizza, spicy buffalo chicken calzones, veal marsala, and baked cheese ravioli

Italian Dinner for Two or Four with Appetizer and Drinks for Two or Four at Italian Cravings Irvine (51% Off)

Italian Cravings Irvine

Irvine Business Complex

$54.85 $27

Inventive pizzas, glasses of beer, and pasta dishes with signature marinara sauce characterize menu of familiar Italian staples

Italian and Mediterranean Food at Tuscany Mediterranee Grill. Two Options Available.

Tuscany Mediterranee Grill

Irvine Business Complex

$40 $22

(450)

Penne with capers and diced ahi tuna, chicken in brandy sauce with prosciutto and artichoke hearts, lamb chops, and kebabs

Pizza for Takeout or Pizza Meal with Salad and Drinks at Lamppost Pizza and Backstreet Brewery (Up to 52% Off)

Lamppost Pizza and Backstreet Brewery

Irvine

$20 $12

Diners sip award-winning craft beer and munch hand-tossed pizza while watching live sports; a game room with prizes keeps kids entertained

Italian Dinner and Drinks for Two or Four at Nicolino's Italian Restaurant (Up to 47% Off)

Nicolino's Italian Restaurant

Cathedral City

$30 $16

(43)

Italian classics such as freshly made pasta alfredo, specialty barbecue-chicken pizza, pepperoni-mushroom calzones, and seafood al diablo

Italian Cuisine at Charli Marrone's Italian Bar & Grill (48% Off). Two Options Available.

Charli Marrone's Italian Bar & Grill

Indio

$25 $13

Grilled filet mignon with blue cheese, fresh cannelloni pasta stuffed with spinach and ricotta, cioppino, and other Italian specialties

Italian Lunch, Dinner, or Take-Out at Lino's Pizzeria & Italian Cuisine (Up to 47% Off). Four Options Available.

Lino's Pizzeria & Italian Cuisine

Huntington Beach

$20 $12

(66)

Oven-baked pizzas and traditional Italian pastas topped with hand-rolled meatballs

Pizza Dinner for Two or $11 for $22 Worth of Pizzeria Food at Lamppost Pizza

Lamppost Pizza

Orange

$35 $17

(28)

A pair of friends shares eight slices of regular- or gluten-free crust pizza, washing it down with beer from Backstreet Brewery

Pizza at Canyon Pizza (Up to 45% Off). Four Options Available.

Canyon Pizza

Yorba Linda

$20 $11

(23)

Pizzas topped with ingredients like homemade meatballs, hot wing sauce, and pepperonchini, plus toasted subs, salads, and homemade cookies

$10 for $20 Worth of Italian Food at Johnny Carino’s 

Johnny Carino's

Eastvale

$20 $10

Menu features signature dishes such as spaghetti skillets, house-made 16-layer lasagna, 21 varieties of pizza, and balsamic barbecue ribs

Select Local Merchants

In 1959, Domenic Donato ventured from his hometown of Cosenza, Italy, to California, where he opened his first Italian restaurant with recipes from his mother, Rosa, whom he considers the best cook in Italy. Donato soon opened a succession of Italian restaurants now owned and operated by his sister, brother, and sons. In 2006, Donato passed down Mangia Italiano on Third to close family friends Adam and Kathy. The pair faithfully continues to follow the recipes passed down through generations of the Donato family, as well as adding modern twists to Italian classics.

Inside the kitchens, chefs bake eggplant parmigana with ricotta and romano cheese and lightly flour and saut? veal with fresh mushrooms and marsala wine sauce. In the dining area, murals of Italian seascapes are dotted with white sails puffing in the wind and depict ancient ruins full of crumbling columns and Betamax players. When not inspecting the restaurant's art, patrons can dig into plates of housemade cannolis and tiramisu.

248 3rd Ave.
Chula Vista,
CA
US

Every pizza at zpizza is freshly prepared, hand thrown, gently coaxed into the oven using soft birdcalls and pheromone trails, and fire-baked to crispy perfection. The dough is prepared fresh daily from 100% certified-organic wheat, and z is also happy to offer certified organic and gluten-free crusts, sating the pizza desire of the allergic, dieters, and wheat sympathizers. Toppings include award-winning Wisconsin skim mozzarella, MSG-free pepperoni, certified-organic tomato sauce, additive-free sausage, and fresh produce. Try a large ZBQ pizza (with barbecue sauce, mozzarella, barbecue chicken, roasted pepper, red onion, tomato, cilantro, and sweet corn ($16.95); or a chicken curry and yam rustica (with mozzarella, curry chicken, yam, mango chutney, raisin, and cilantro; $8.95). Vegans can delight in a small Berkeley, a vegan cheese veggie pizza (with marinara, vegan cheese, veggie burger crumbles, zucchini, tomato, mushroom, red onion, and bell pepper; $11.50), and traveling tongues can sate their wanderlust with a mouthwatering Moroccan rustica (with pesto, mozzarella, basil, roasted eggplant, feta cheese, caramelized onion, and pine nut ($8.95).

601 E Palomar St
Chula Vista,
CA
US

John's Incredible Pizza Co. graces guests with acres of incandescent entertainment options and a fully stocked buffet ($9.49 value, $1.50 value for drinks). In addition to a slew of soups, salads, pasta, desserts, and traditional pizza choices, the buffet brandishes a bouquet of specialty pizza creations, including spicy peanut-butter, barbecue chicken ranch, and alfredo pizza.

3030 Plaza Bonita Rd.
National City,
CA
US

The Round Table team looks forward to serving you on your next visit. We strive to deliver a superior product with amazing customer service. Come sit around the fire place or catch the game on our HD big screens.

9676 Campo Rd
Spring Valley,
CA
US

Owner and head chef Francesco Basile cut his culinary teeth as a young boy in his native Sicily, peeling potatoes and cleaning fish for traditional family feasts. After graduating from culinary school, Francesco broadened his skills and palate, mastering meals of hand-rolled pappardelle at Italian resorts and learning to craft mouthwatering feasts of Italian-American fare at bustling restaurants in southern California. By opening Antica Trattoria in 2001, he built a business dedicated to cooking with fresh ingredients and celebrating simple, traditional Italian dishes, enrapturing diners with meals of pepper-crusted pork loin, melted brie with figs jam, and seafood stews swimming in tomato-herb broth. Together with right-hand-cook Eric Ruiz, Francesco changes his menu with the seasons, delivering seafood plates tinged with the aroma of fresh herbs and fennel in the spring and walnut cream sauces and pumpkin ravioli in the autumn.

The restaurant exudes a rustic, timeless charm, with walls of bare brick decorated with tops of wooden wine crates and colorful murals of idyllic Italian countryscapes. A towering china hutch in the rear dining area evokes images of a grandmother's kitchen, and an elegant marble-topped wine bar brings forth memories of a grandmother's secret speakeasy, inviting diners to sample tasty digestifs of fine vino from across Italy, France, and the Pacific coast.

5654 Lake Murray Blvd
La Mesa,
CA
US

Since the 1960s, Nonno's Italian Restaurant has remained La Mesa's hub for classic Italian dishes and gourmet pizzas. Executive Chef Gerardo Ortiz continues the eatery's tradition with artfully plated entrees, such as eggplant parmesan and smoked wild salmon coated with vermouth cream sauce. Chef Ortiz crafts his lasagnas entirely from-scratch, layering noodles with Italian sausage and beef or, for vegetarians and cockeyed sailors preparing for a bout of fisticuffs, spinach and ricotta. Gerardo likewise makes his pizza dough and sauce in-house daily, covering them with real mozzarella and a choice of nearly 20 toppings, including meatballs and asparagus. To complement Gerardo's cuisine, Nonno's stocks an extensive wine selection that diners can enjoy by the glass or bottle.

5314 Baltimore Dr
La Mesa,
CA
US