Food & Drink in Bossier City


$12 for $20 Worth of Steakhouse Cuisine at Santa Fe Cattle Co

Santa Fe Cattle Co

Santa Fe Cattle Co.

Juicy steaks prepared in a variety of ways, from a six-ounce sirloin flavored with a proprietary seasoning to a tender 1.5-pound T-bone

$20 $12

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$11 for $20 Worth of Greeting Cards and Gifts at Martha's Hallmark

Martha's Hallmark

Multiple Locations

Rotating collection of cards, gifts, and LSU-themed merchandise

$20 $11

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$10 for $20 Worth of Services or Delivery from Rx Care Pharmacy

Rx Care Pharmacy

Rx Care Pharmacy

Pick up over-the-counter medications, get your current prescriptions delivered, or even grab housekeeping products

$20 $10

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Diner Food at Nonnie's Place (Up to 60% Off). Three Options Available.

Nonnie's Place

Nonnie's Place

Roasted pork loin, 1/2-lb hamburgers, and beef tips, plus classic comfort sides such as corn bread and fried okra

$20 $13

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Chinese Cuisine at China Inn Restaurant (50% Off). Two Options Available.

China Inn Restaurant

China Inn Restaurant

Restaurant dishes out classic Chinese dishes such as sweet and sour chicken, shrimp fried rice, and mongolian beef

$20 $10

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$17 for Two Medium Pizzas, Each with Up to Two Toppings at Papa John's ($29 Value)

Papa John's Pizza

Multiple Locations

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

$29 $17

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Italian Food for Parties of Two or Four at Notini's (Up to 48% Off)

Notini's

Notini's Restaurant

Dishes such as shrimp fettuccine, veal parmesan, and Italian po' boys prepared from scratch and served in a family-focused atmosphere

$15 $7.75

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Select Local Merchants

  • Notini's
    Though they're both made from scratch daily, the two house sauces at Notini's are quite different. One is a plain tomato sauce, rich and ready for pouring over meatballs and Italian sausage. The other is a white alfredo sauce, meant to be mixed with fettuccine and meats such as chicken and shrimp. These family recipes define many of the dishes on the menu—a compilation of classic Italian foods that was created as an homage to the original Notini, Antonio. Originally from Barga, Italy, Antonio Notini worked in the restaurant industry from the time he immigrated in 1909 until his retirement in 1960. Today, his son and grandsons manage Notini's with a deference to family tradition. They prepare po' boy sandwiches, pastas, and specialty pizzas to go with their signature sauces, and they serve up mint-spiced tea both by the glass and the take-home gallon. Weekly specials reward returning visitors with deals such as all-you-can-eat spaghetti on Wednesdays, which is otherwise only available if you hide out in their kitchen until after closing time.
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    20-13 A Airline Dr
    Bossier City, LA US
  • Cascio's Market Bistro
    Grab a stool at the long counter inside Cascio's Market Bistro, then close your eyes. In that moment, you're no longer in Bossier City, Louisiana. The casual restaurant's dining room fills with aromas that can't be pinned to a map: a fusion of Italian ingredients, cajun spices, and down-home American cooking. Take the Reuben panini for example, which comes with sweet potato fries and a shaker of cajun seasonings. The meatball po' boy, on the other hand, combines the best of Louisiana and Italy. For more traditional flavors, try the homemade lasagna, plus some cannoli or gelato for dessert. Diners can even learn recipes for themselves without hiding a tape recorder in the soup?the bistro has its own supply of communal cookbooks.
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    2750 Shed Rd.
    Bossier City, LA US
  • China Inn Shreveport
    To make sweet and sour chicken, the chef first cuts the poultry into bite-size pieces to marinate. Then the chicken is coated with flour, blanketed in a housemade batter, and tossed into a wok of sizzling hot vegetable oil to create a flavorful, crispy shell. The resulting dish is only one of many made-from-scratch meals at China Inn Restaurant, served in a dining room bedecked with decorative dragon drawings and framed Chinese art.
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    3155 East Texas Street
    Bossier City, LA US
  • Cotton Boll Grill of Bossier
    The Cotton Boll Grill, a Shreveport tradition since the 1930s, offers an eclectic menu of down-home breakfast and lunch favorites. Begin your day with a hearty vegetable omelette ($5.70), three pieces of homemade french toast ($4), or a full stack of hot cakes ($5). Classic lunch munchies include burgers ($3.70–$5.75), deli sandwiches ($3.50–$5.00), Southern-style chicken livers and onions ($7.35), and chicken fried steak ($7.95). The Cotton Boll Grill also offers daily lunch specials. The Bossier City location is open seven days a week, while the Shreveport location is open weekdays only.
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    1964 Airline Drive
    Bossier City, LA US
  • Papa Murphys Take n Bake
    Rated among the top fast-food chains by Zagat in 2010, the crust contractors at Papa Murphy's assemble every ingredient of a pizza before the customer's eyes and pass the uncooked creation on for firing in a home oven. Fashion a custom pie ($9+ for a large) from a palette of 23 fresh toppings, or test the design acumen and hand aerodynamics of Papa Murphy's in-house tastemakers by going with a discus from the signature, stuffed, or delite menus. The Chicago-style stuffed pizza ($14 large; $16 family) smuggles layers of pepperoni and italian sausage under the cover of roma tomatoes, onions, and a mozzarella trench coat, and the hawaiian ($11 large; $13 family), from the signature lineage, comes topped with an archipelago of canadian bacon, Dole pineapple, and mozzarella cheese on a beach of tomato sauce.
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    2624 Beene Blvd
    Bossier City, LA US
  • Quiznos
    The popular sandwich franchise offers an expansive selection of speedy snacks, including soups and salads. For a trimmer take, try a Torpedo or Bullet ($3-$4), where longer, leaner baguettes get packed with yummy stuffings, such as mozzarella, turkey, and basil pesto in the Pesto Turkey or heaping stacks of meat (ham, salami, capicola, pepperoni) in the Italian. Other sliced bread standouts include sammies (flat bread), signature subs, and classic subs. View a complete menu here.
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    2620 Beene Blvd
    Bossier City, LA US
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