Italian Restaurants in Brecksville

$17 for $30 Worth of Traditional Italian Food at Bongiorno's Family Ristorante & Pizzeria

Bongiorno's Ristorante

Twinsburg

In bistro with stained glass windows and a stone fireplace, diners eat Southern Italian meals, such as veal milanase, made from scratch

$30 $17

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Italian Food for Lunch or Dinner at O' Sarracino Trattoria & Wine Bar (40% Off)

O' Sarracino Trattoria & Wine Bar

Kingsville

Italian bistro with extensive wine lists serves up classic dishes such as osso buco and gnocchi quattro formaggi

C$20 C$12

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Italian Cuisine for Dine-In or Take-Out at Bucci's Brick Oven (Up to 40% Off)

Bucci's Brick Oven

Middleburg Heights

Veal parmesan, homemade meatballs, and other Italian standards baked fresh inside a blazing brick oven

$20 $12

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$9.50 for $20 Worth of Italian Cuisine at Pasta Lear's Pizzeria and Deli

Pasta Lear's Pizzeria and Deli

Brook Park

Eatery serves cuisine such as italian sausage and peppers, corned beef sandwich, steamed mussels, barbecue chicken pizza, and lasagna

$20 $9.50

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$15 for Two 16-Inch One-Topping Pizzas at Casamel's Pizza (Up to a $28.90 Value)

Casamel's Pizza

Parma

Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers

$28.90 $15

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$11 for $20 Worth of Casual Italian Cuisine at Eddie Cerino's Casual Italian

Eddie Cerino's Casual Italian

Lakewood

Casual Italian dishes include eggplant parmigiana bolognese, hand-tossed pizzas, sausage baked ziti, and sandwiches

$20 $11

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$11 for $21 Worth of Italian Food at DeCheco's Pizzeria

DeCheco's Pizzeria

Firestone Park

Hot wings and meatball subs served up alongside unique pizzas smothered in creamy garlic sauce or topped with potatoes and sour cream

$21 $11

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$10 for $20 Worth of Upscale Bistro Cuisine for Dinner, Valid Monday–Thursday at Vintage House Café

Vintage House Cafe

Avon

Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto

$20 $10

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$11 for $20 Worth of Pizza and Subs or a Pizza Meal for Four at D'Tutanelli's Pizza

D'Tutanelli's Pizza

Amherst

Specialty pizzas such as T-Rex—with bacon, sausage, ham, meatballs, and pepperoni—classic Margherita Pie, pesto pizza, and chicken philly

$20 $11

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Family Pasta Meal or $10 for $20 Worth of Pizza and Italian Food at Gionino's Pizzeria

Gionino's Pizzeria

Alliance

Pizza and Italian food, or a family-style meal of tossed salad and spaghetti and meatballs for up to eight

$20 $10

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Carryout Pizza Dinner for Two or Four or $20 Worth of Italian Fare at Gus' Italian Grille Xpress (Up to 51% Off)

Gus' Italian Grille Xpress

Howland Center

Signature pizzas are packaged up piping hot with a choice of appetizer and canned drinks for carry-out service

$26.50 $13

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$17 for Two Large Pizzas and Soda at Mike N' Dangelo's Italian Restaurant & Pizzeria ($33.71 Value)

Mike N' Dangelo's Italian Restaurant & Pizzeria

Girard

Customers can personalize their pizzas with up to three toppings, choosing from options such as bacon, meatballs, green peppers, and olives

$33.71 $17

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Select Local Merchants

Eddie's Pizzeria Cerino serves fresh Italian dishes crafted with the fusion of family recipes and modern culinary experience. Owner Eddie Cerino's passion for food began in his grandmother's kitchen, where he would watch her prepare meals for friends and family. He took in the aromas and witnessed how, like receiving a paycheck delivered by puppies, her dishes would brighten guests' spirits. When forging his pizzeria's menu, Eddie combined his family's cherished recipes with techniques and flavors he discovered over the course of his career. Today, guests indulge their cravings with entrees prepared under the direction of a Cerino family member, such as gourmet pizzas topped with wild mushrooms and sausage and butternut-squash ravioli in a butter-sage sauce.

7305 Broadview Rd
Seven Hills,
OH
US

Verso has expanded the traditional range of Italian fare to include Verso chips ($7), a deliciously seasoned stack of house-made potato chips heaped with provolone cheese, chunks of bacon, and green onion. Basic pizzas range from $6 to $16 to start, depending on size and shape (circle or sheet—sheets require 12 to 24 hours of advance notice to ensure their 800-thread-count goodness). Try a specialty option, such as a Caribbean ($18 for a large), topped with honey-lime oil, provolone, jerk chicken, mangos, caramelized onions, and cilantro. Sandwiches are available for easy gripping—bite into a chicken Philly ($7) with roasted chicken, sautéed peppers, mushrooms, onions, and cheese served on a hoagie. Pasta ranges from $9 to $11, with meaty additions running an extra $2 to $3, and comes in every imaginable shape and length, including whole-wheat penne. Wash it all down with a variety of $2 beverages, or imbibe from the beer and wine lists ($4 to $16).

5869 Broadview Rd
Parma,
OH
US

Gionino's Pizzeria serves up Italian and American eats ranging from pizza and pasta to fried chicken and wings. Specialty pizzas include the mediterranean, topped with spinach, feta, and roasted red peppers, and Gionino's Best, a signature pie with nine toppings, including four meats and veggies such as black olives, banana peppers, and mushrooms. Fried chicken is prepared in peanut oil, and unbreaded chicken wings are slathered in a choice of seven sauces, including hot, honey mustard, or spicy garlic.

10755 RAVENNA RD STE 6
Twinsburg,
OH
US

Jim Cucuzza serves as both co-owner and chef at Bongiorno's Family Ristorante & Pizzeria, where he crafts traditional Southern Italian food in a casual, family friendly environment. Just because the dining room and heated outdoor patio welcome casually-dress patrons, though, doesn't mean the food isn't gourmet. In fact, one of the compliments Chef Cucuzza regularly receives is the suggestion that he should be baking dishes like his chicken and sausage arrabiatta in some swank New York hot spot. Occasionally, diners will quietly confess that his homemade gravy trumps even their grandma's recipe.

For guests who don't know where to start, Chef Cucuzza recommends checking out a few of the menu's hidden gems. His suggestions included the halibut romano—encrusted with a cheese and bread crumb coating soaked in lemon butter sauce—or the calamari steak appetizer, a hearty slice of squid sauteed in with homemade tomato sauce. Though Jim's favorites are seafood-focused, he promises that the menus "[have] something for everyone. Everything I cook is to order, [using] fresh ingredients."

And by everyone, he even means pint-sized diners. The chef puts together a children's menu featuring kid-friendly Italian favorites. Meanwhile, adults can enjoy a happy hour every Monday through Friday from 4 p.m. to 7 p.m., accompanied on Fridays by live music on the patio during warmer months.

Business Basics

Cuisine Type: Italain
Established: 1997
Reservations: Not necessary
Handicap Accessible: Yes
Number of Tables: 11–25
Parking: Parking lot
Most popular offering: veal
Kid-friendly: Yes
Alcohol: Full bar
Delivery / Take-out: Parking garage
Outdoor Seating: Yes

9149 Ravenna Rd
Twinsburg,
OH
US

The glowing embers inside Bucci's signature brick oven do more than just heat up food. They infuse dishes with a signature flavor and rustic warmth that can only be found in authentic Italian cuisine. Homemade accents can be found throughout Bucci's Brick Oven's menu, from the meatballs balanced atop plates of spaghetti to the cavatelli featured on Food Network's Best Thing I Ever Ate. Guests slice through the chicken prosciutto's layers of italian ham, tomatoes, and lightly breaded chicken, or warm themselves with the legendary parmesan entrees packed with veal, chicken, or eggplant and a bubbling layer of provolone cheese.

13373 Smith Rd
Cleveland,
OH
US

Alfonso's Restaurante's kitchen crafts special-recipe red sauce for many of its classic Italian dishes. In the sicilian casserole, it boosts the flavor of tri-colored peppers, meatballs, and sausage, and it sweetens the layers of ricotta and meatballs in the baked lasagna, much better than a paste made from red Pixy Stix. Among a generous menu of pasta, veal, and seafood entrees, other house favorites include breaded and pan-seared walleye and long bone pork chops in a tomato pozzuoli sauce.

7786 W 130th St
Cleveland,
OH
US