Mexican Restaurants in Bremerton

Tequila and Appetizers for Two or Margaritas and Appetizers for Four at COA Mexican Eatery & Tequileria (Up to 67% Off)

COA Mexican Eatery & Tequileria

Roosevelt

$66 $22

(102)

Three samples of 100% agave tequila wash down contemporary Mexican-style appetizers

$13 for $20 Worth of Mexican Food at Arturo's Mexican Restaurant

Arturo's Mexican Restaurant

Marina District

$20 $13

(22)

Mexican favorites such as burritos and fajitas served in a brightly decorated restaurant with a dance floor and an outdoor patio

Upscale Mexican Cuisine for Dinner for Two or Four at Sazon Mexican Kitchen (42% Off)

Sazon Mexican Kitchen

Downtown Bellevue

$24 $14

(27)

Seasonal ingredients fill handcrafted Mexican dishes with a new American twist, including black mole, prawn tacos, and stewed lamb

Mexican Food at Mazatlan (Up to 55% Off). Three Options Available.

Mazatlan

Multiple Locations

$15 $8

(111)

Slate of family recipes includes butterfly prawns in a tomato broth, carne asada, and T-bone ranchero

Three or Five Groupons, Each Good for $10 Worth of Mexican Food at Memo's Mexican Food Restaurant (Up to 50% Off)

Memo's Mexican Food Restaurant

North End

$10 $5.33

Carne asada fries covered with steak and beans headline a menu of traditional Mexican eats at a restaurant open 24/7

$17 for $30 Worth of Mexican Food at Barbacoa Mexican Grill & Tequila Bar

Barbacoa Mexican Grill & Tequila Bar

Everett

$30 $17

(5)

Creative eatery serves modern Mexican fare, including tostadas, ceviche, and enchiladas with exotic drinks

Jalisco-Style Mexican Dinner Cuisine at La Hacienda (45% Off). Two Options Available.

La Hacienda

Cascade View

$20 $11

(38)

25-year-old Mexican restaurant serves Jalisco-style burritos, enchiladas, tacos, and seafood dishes

Tequila Flights and Appetizers for Two or Four at Calle Tacos Tequila (Up to 58% Off)

Calle Tacos Tequila - Snohomish

Snohomish

$66 $29

More than a dozen types of tacos, including habanero chicken and roasted grasshoppers, plus a wide range of 100%-agave tequila cocktails

$29 for Tequila Tasting for Two with Tequila Pours and Appetizers at Calle Tacos & Tequila (Up to 56% Off)

Calle Tacos & Tequila

Mount Vernon

$66 $29

Tacos stuffed with a choice of 12 fillings are among Mexican eatery's fare, as is 100% agave tequila, which fills glasses for flights

Mexican Lunch or Dinner at Frida's (50% Off)

Frida's

Anacortes

$25 $12.50

(75)

A brother-and-sister team from Mexico makes seasonal burritos, sautéed prawns, and enchiladas in an eatery that pays tribute to Frida Kahlo

Burrito Meal for Two or Four or C$5 for C$10 Worth of Fast Mexican Food at Taco Time Victoria

Taco Time Victoria

Multiple Locations

C$24.46 C$12

Quesadillas encase chicken and seasoned ground beef, and daily-made ingredients burrow into hand-rolled burritos at quick Mexican eatery

Select Local Merchants

Since Frank Tonkin Sr. opened his first Taco Time in 1962, each location has hand-chopped its own vegetables and concocted pots of fresh-cooked pinto beans every morning. Try the classic beef crisp burrito ($2.79) or its meat-free cousin, the veggie soft taco ($4.69), with a side of spherical, seasoned Mexi-fries ($1.69 for a regular). Watch your figure through southwest chop-salad-colored glasses, with black bean and corn salsa, pico de gallo, and mixed veggies ($5.59). Or opt for a cup of white chicken chili, another of many healthy options at just 139 calories ($1.99).

1605 SE Vallair Ct
Port Orchard,
WA
US

The recipes at Chilitos Mexican Restaurant chart a trail from Guadalajara, Mexico, to chef Carlos Padilla’s kitchen. Chef Padilla infuses these recipes with 25 years of culinary experience, stuffing Anaheim chili peppers with cheese and dipping them in egg batter before topping their crisp shells in homemade sauce. Over the grill, the chef and his team flame-broil steaks and pork loin topped with a green sauce of tomatillos, peppers, and onions, while mixologists pour classic Sauza margaritas as well as strawberry- and banana-flavored cocktails at the bar. Once a month, a band of mariachis perform, serenading couples with romantic ballads and practical tips for joint-filing tax returns.

6510 Roosevelt Way NE
Seattle,
WA
US

For more than a quarter century, the Arias family has served a menu of classic Mexican cuisine at El Farol Mexican Restaurant. Plates full of enchiladas, fajitas, and burritos add their own colors to a space where bold and bright oranges, greens, and blues are splashed across the walls. A spicy shrimp dish, camarones a la diabla, leads a list of more upscale dinner feasts, including sirloin steak infused with cayenne pepper, and burgers, chimichangas, and tacos head the lunch menu. Patrons can quench their thirst with the usual suspects, such as beer, Jarritos, horchata, or a fire hydrant.

1467 E Republican St
Seattle,
WA
US

At La Luna, chef Luis Castro transports tongues across the border with enchiladas, slow-roasted short ribs, and housemade mole sauce. Inside or on an outdoor patio, guests bite into burritos and grilled chicken garnished with locally sourced ingredients, served alongside glasses of agave-distilled spirits such as mescal and more than 60 types of tequila. La Luna's mixologists blend 100% agave tequila with fresh seasonal fruits, creating margaritas as powerful as a tractor outfitted with a jet engine.

2 Boston St
Seattle,
WA
US

Before diving into an entrée, Blue Water Taco Grill's regular menu lets you improve your ability to hold your breath under cheese with a heaping pile of nachos topped with cheese, beans, Pico de Gallo, sour cream, guacamole, fresh salsa, and veggies ($6.05), or meats such as chicken and beef ($7.30 each). From there, cast your mouth-net around a school of authentic fish tacos ($3.10) adorned with cabbage and lime tartar, or bomb your taste buds with a devastatingly delicious torpedo of prawn burrito (with rice, beans, Pico de Gallo, and fresh salsa; $7.30). For fusion-fueled humans, Blue Water's Taco salads, such as the shrimp and krab taco bowl ($7.30), fuel fusion-powered palates with a swirling vortex of beans, lettuce, Pico de Gallo, sour cream, guacamole, cheese, and fresh salsa, all harnessed inside a crispy tortilla chip bowl. Blue Water also whips up plenty of vegan options, such as the vegan-style fancy rice ($5.20) with Pico de Gallo, beans, cilantro, and salsa, plus a team of veggie choices. Breakfast is also served at select locations.

1730 Minor Ave
Seattle,
WA
US

The Santa Fe Café has been concocting its spicy stews since 1981, when two New Mexican brothers yearned for the sultry tastes of green and red chilies found back home. The resulting menu of peppery portions became a Seattle staple, serving up homemade posole and authentic Land of Enchantment dishes. Heat-hankering hungers will quiver before the chile relleno tart ($16.50), in which hot green chilies, mozzarella, and gruyere cheese are baked into a blue corn pastry with goat cheese custard, and the green chile burrito ($14/small, $16/large) awakens weary taste receptors to the joys of young love with shredded beef, onion, and tomato on a fresh tortilla topped with green chile and colby cheese. A drink like the Santa Fe Café style margarita ($7.50) will keep your gullet icy throughout your magma-inspired meal so you’re still able to taste a dessert of amaretto and orange flan ($6.25) nightcapped with a Santa Fe coffee (Herradura silver, Frangelico, and a touch of red chile topped with whipped cream; $9.50). The restaurant’s comfortable décor of green-and-white tiling and brightly painted wooden seats will make diners feel like they’re dining al fresco in Albuquerque while sparing them the comic misadventures that befall those who fail to take the left turn there.

5910 Phinney Ave N
Seattle,
WA
US