Vegetarian Restaurants in Bremerton


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  • Mighty-O Donuts
    Mighty-O Donuts: A User’s Guide Organic Donuts | Fair-Trade Coffee | Eco-Conscious Staff Sample Donut Selections Chocolate with raspberry glaze Mini chocolate cake donuts tossed in cinnamon and sugar Vanilla topped with chocolate icing and coconut Inside Tips These donuts are vegan. In addition to being made without dairy or eggs, they’re also trans-fat- and cholesterol-free. If you can’t make it to the Green Lake headquarters, you can pick up these donuts at Whole Foods, PCC Natural Markets, or Madison Market. National Press: Bon Appétit ranked Mighty O on its list of the Top 10 Best Places for Donuts in the country. While You’re in the Neighborhood Before: Prepare your sweet tooth with a savory prelude at Diggity Dog Hot Dog & Sausage Co. (5421 Meridian Avenue N). After: Walk off those chocolate glazed and lemon poppy donuts at Woodland Park (1000 N. 50th Street).
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    2110 N 55th St
    Seattle, WA US
  • Araya's Vegetarian Place
    The aromas of peanut sauce, lemongrass, and spicy chili pastes drifting throughout the dining room at Araya's Place may seem familiar at first, but the eatery isn't like most Thai restaurants. It eschews meats and dairy entirely, forging a distinctive menu that led The Stranger to hail Araya's University District location as "Thai vegan heaven." Working exclusively with GMO-free tofu and produce sourced from local farmers whenever possible, the chefs cook classic Thai dishes as well as a handful of slightly more imaginative creations. "I do not want to be only Thai vegetarian food," owner Araya Pudpard explained to the Seattle Post-Intelligencer in 2008, "I want to be international vegan food." The international twists are evident throughout the menu's otherwise familiar selection of stir-fried noodle dishes and aromatic curries. A m?lange of assorted garden vegetables, deep-fried and served with sweet-and-sour sauce, make up the veggie tempura, and the jasmine-tinged creme br?l?e conceals a vegan and gluten-free custard beneath a one-molecule-thin layer of crisp sugar. But even with these occasional twists, Thai staples still dominate the menu's pages. One of the restaurant's more iconic dishes, the tom yum soup, is so spicy that it has appeared on the Food Network show Heat Seekers, which features two chefs who travel around the country looking for mouth-burning dishes and ice sculptures to lick afterward.
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    1121 Northeast 45th Street
    Seattle, WA US
  • Highline
    Vegan spot Highline, located in the Broadway neighborhood of Seattle, is perfect for the meat and dairy-free crowd. Low-fat eaters will need to take care, however, since the menu does not feature any skimmed down fare. Round out your meal with a little tipple — Highline has a terrific drink list, including beer, wine, and more. Check out the brews and bites at happy hour, and kick back without spending a fortune. Highline offers patio seating in the warmer months. Wifi is on the house at Highline, so you can stay connected on your mobile device. Sit back and enjoy the restaurant's live music, or take your table out on the dance floor. A relatively loud restaurant, this is not the place for a quiet night out. During the restaurant's weekend rush, waiting in line is the name of the game (so avoid Friday and Saturday nights if you're looking for something quick). If you're strapped for time, take out food from Highline. Parallel-parking experts can find room on the street, though patrons also have access to the restaurant's adjoining lot. Prices are affordable, with a typical meal running under $30.
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    210 Broadway East
    Seattle, WA US
  • Capitol Hill
    In keeping with the rest of the Plum Restaurants family, Plum Burgers food truck has no meat products on board. Its burgers are entirely beef-free, organic, and vegan?but within these restrictions, the cooks have gotten more than a little creative. The Jerk + Yam burger piles yam and Jamaican-spiced grilled tofu with caramelized onions, whereas the 8-ounce Mediterranean burger layers mint-kissed seitan with pickled figs. Other patties incorporate lentils, portobello mushrooms, and panko-crusted tempeh as meat substitutes. Also on the menu are a variety of sandwiches and sides, including the popular Mac & Yease, which is a vegan version of mac and cheese that can also go gluten-free upon request. Milkshakes made with vanilla coconut ice cream conclude meals with cool, sweet sips. To track the truck's location, customers can refer to its homepage. It even takes pickup orders via phone call, text, or really loud yelling from across town.
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    1429 12th Ave.
    Seattle, WA US
  • Thrive
    A health-food emporium, Thrive offers gluten-free, vegetarian, and 95% raw and organic meals. Along with its lush, natural inventory, Thrive offers local community members the tools to create meals from those foods on their own. From the kale-packed raw juices to the cooking-with-kale classes, Thrive aims to make healthy eating delicious by dispelling myths that eating kale is the first step in turning into a garden gnome. Monika Kinsman is the founder behind the scenes at Thrive, and she has always been ambitious. She drew inspiration as a child from her jet-setting single mom and entrepreneurial grandmother, and set her sights on joining the FBI after graduating high school. The unfortunate setbacks of her and her mother’s poor health momentarily altered her ambitions, opening her eyes to the healing powers of raw foods and the inspiration of community dining. Two master’s degrees and an internship with the FBI later, Monika realized that what she really wanted was to work for the betterment of herself and her community, and with that, Thrive was born.
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    1026 NE 65th St.
    Seattle, WA US
  • Sutra Yoga and Wellness Center
    Amber Tande and Colin Patterson—the brains behind the vegetarian restaurant Sutra—also pour their passion for healthy living into their bhakti-style studio, Sutra Yoga and Wellness Center. They make it easy for students to join them, too, since their seven-day-a-week schedule consists of more than 20 classes in three yoga styles: Surya yoga, a heated yoga class that focuses on strengthening the core; Prana Vinyasa, a flow yoga class that incorporates chants and breath work; and gentle flow stress reduction, which is just a bunch of people smashing a junked gramophone with hammers. Students can also join in mantra-and-vocal-toning sessions—evening classes designed to bring peace to the mind and spirit—or opt for Swedish massages or myofascial-release sessions with resident therapist Sarah Wottlin. Sutra offers all-ages childcare during certain classes and even hosts events such as monthly organic dinner parties at Sutra restaurant.
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    1605 North 45th Street
    Seattle, WA US
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