Peek-a-boo Playtown offers lots of active, imaginative play in our child sized “town” which features a house, grocery store, hardware store, school and fire department. Kids will also love playing with the train tables, dinosaurs, LEGO table, large dollhouse, ride-on toys, and in our multilevel climbing structure with slide
Jill and Spencer Pittman were captivated by the ingenuity of intelligent wine dispensers, eventually building a business around the idea at the corner of East Main Street and 2nd Avenue in downtown Franklin. The concept combines the relaxation of an informal wine tasting with the novelty of having a robot as a dinner guest as patrons serve themselves from the mechanized dispensers while a smart card tab keeps track of purchases. The helpful automatons even display information about selected vintages at the drink stations, allowing guests to learn about their favorite beverages and perfectly pair wines with soups, salads, or tapas plates of cheese, charcuterie, and seared seafood.
In an ironic twist, the wine bar hosts parties in the one-time home of a Prohibition-era bootlegger. The National Register of Historic Places house charms visitors with tucked-away wine rooms decked out with leather furniture and a bar adorned with paintings from local artists. As they unwind with glasses of rotating featured wines such as Cakebread Chardonnay and Opus One red blend and succulent morsels of chocolate desserts or cheese, patrons watch the street scenes and take in the open air from the lavish wraparound porch or sway to the strains of jazz amid the dark woods and overstuffed sofas of the wine rooms.
Old-school meat-and-three plus breakfast all day, classic country music that would make Hank Williams weep, authentic family dining in historic, beautiful Leiper's Fork, TN. Only 35 minutes from Nashville, Country Boy Restaurant is worth the drive.
A mounted buffalo head eyes guests curiously as they swing through the french doors of Buffalo's Nashville, having climbed the stairs or ridden the elevator to the historical building's second floor. As patrons settle into studded leather barstools, bartenders take their orders for well drinks or domestic beers such as Bud, Miller Light, and Coors Light, and sports games play on 21 high-definition TV screens. Behind the scenes, the kitchen yields plates of burgers and sandwiches as well as wings dipped in a dozen mild to extra-hot sauces.
In between rounds of drinks, bouts of shuffleboard, darts, and billiards occupy glassless hands as spectators watch from atop a refurbished shoeshine station. Buffalo's Nashville also hosts special events and parties in a pair of private rooms overlooking the Cumberland River and the Titans' LP Field.
Belcourt Taps celebrates the charms and flavors of the South with regular live music, and gourmet twists on comfort classics. The festivities begin before diners even step through the door. Outside, a sprawling patio surrounds the restaurant, lit up at night with warm sconce lighting and candlelight. There, guests can dig into gourmet stuffed burgers and tacos with pulled pork, shrimp, or chicken. Diners can also explore tapas and shareable plates of fried green tomatoes and nachos or dive solo into a barbecue pulled pork sandwich.
Inside, regular live music showcases the talents of singers and songwriters who carry on the Nashville sound. Golden yellow walls brighten the room, adding the feel of a southwestern cantina or a southwestern cantina owned by a pyromaniac, and soft overhead lighting creates the ideal atmosphere for a draft beer.
The meals at Mad Donna's always manage to be both familiar and completely unexpected at the same time. For instance, enchiladas are dressed in the usual fixings (jack cheese, black beans, sour cream), but they're filled with sweet potatoes. And their family-recipe meatloaf is stuffed with smoked gouda. They bring this same inventiveness to their menu's two staples: burgers and mac 'n' cheese. Variations on the burger include the popular B.A.S., which is topped with bacon, avocado, and swiss, while their half-dozen macs include white truffle, which is blanketed in a creamy four-cheese bechamel, truffle oil, and herbed bread crumbs. Of course, dinner isn't the only draw here?there's brunch on weekends, and every night there's live entertainment and free displays of gravity upstairs in the loft.