Dianna Goodman’s daughter developed an eating disorder in the ninth grade, according to a 2011 article in VERVE magazine. Unfortunately, this occurred in the mid-1990s, when eating disorders were not well understood and help was hard to find. Through her struggles to find health providers or books to help treat her daughter, Goodman found a new passion: preventing other families from facing a similar struggle.
In 2004, Goodman founded T.H.E. (Treatment, Healing, and Education) Center for Disordered Eating, which organizes prevention efforts and gathers support and resources for people with eating disorders. Today, support groups make up the cornerstone of the center. Every week, a group gathers to discuss their steps in recovering from an eating disorder, forming a presence in the community where healing can occur and people can share tips. The center also maintains a local treatment directory for individuals and families affected by eating disorders and sponsors middle-school prevention programs in schools across the region. A free lending library provides information on disordered eating, nutrition, and body image with more than 90 books targeting people of all ages.
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One of the first in the business of self-development, the origins of Nightingale Conant stretch back to World War II. Earl Nightingale was a serviceman assigned to the USS Arizona—and was one of only 100 to survive the attack on Pearl Harbor. Convinced he had been spared for a reason, Earl became obsessed with the secret of success. Why would one person find wealth and prosperity, another remain uneducated and penniless, and still another pay for everything in nickels? Late one night in 1956, Earl was struck with an idea, and woke up to write down what would become his biggest success: The Strangest Secret. In 1960, fellow WWII veteran Lloyd Conant joined forces with Nightingale, and the two formed Nightingale Conant, a global enterprise dedicated to disseminating positive psychology through radio, books, and now, the internet.
Moxies Comedy Zone hosts top-tier and up-and-coming standup talent and pairs them with live music, a full bar, and a food menu. While watching laugh-inducing lines pour out of the mouths of comedians such as Sid Davis (Friday, June 17 to Sunday, June 19) and nationally touring stars who have graced the stages of America's Got Talent, Last Comic Standing, and several fruit conventions, chucklers can share a plate of hot wings doused in mild to hot sauces ($9.99 for 12) or a jalapeño burger ($8.99). Guests may also engineer a starch tower at the build-your-own pasta bar ($8.99).
Crave treats diners to the fine art of food shrinkage with their internationally influenced menu of tapas. Tapas are smaller plates intended for snacking, sharing, combining, and carting home in microscopic doggy bags to create unique full-course meals. Crab-cake sliders layered with roma tomato and remoulade ($4.15) slip past dental defenses to tickle exposed taste buds, and fried goat cheese ($3.95) fills tonsil caverns with the echoing flavors of its pecan crust and granny-smith apple garnish. Chefs reflect their global modus operandi with battered plates of vegetable tempura ($5.95), bowls of spicy tomato-tortilla soup ($3.95), and miniature cowboy hats filled with 4-ounce portions of filet mignon ($9.95). Those saddled with heftier hunger pangs can satiate themselves with a large plate, such as duck confit with mushroom risotto, french beans, and mushrooms ($16), before stifling cacophonous sweet chompers with a delectable dessert of poached anjou pear with Grand Marnier sauce ($4.55).
Since 2001, Extreme Snowboard and Ski has populated the slopes of Sugar Mountain Resort with snow sportsters outfitted with rental and retail equipment, as well as apparel from brands such as Neff, Loki, and Grenade. The ski shop’s prime location at the entrance to mountain makes it a convenient stop for downhillers in need of rental skis or snowboards, a new pair of Spy or Smith goggles, or equipment tuning performed by the onsite repair technicians. The tech team treats skis and boards with the help of a Wintersteiger Micro 91, restoring their functionality and refining their bottoms until they can slide over snow with powder-cutting grace.
Each of YMCA of Western North Carolina's five branches and 19 childcare sites remains true to its lasting mission of physical and social enrichment for men, women, and kids of all ages. Staff members uphold the YMCA’s core values of honesty, caring, responsibility, and respect as they invest in their community’s children and strengthen family bonds critically weakened by overzealous games of Monopoly. They pump up adult fitness regimens with aquatic fitness and boot-camp classes, basketball courts, and personal-training sessions. They’ve also filled their fitness centers with free weights, cardio equipment, and weight machines. When they’re not helping adults trim down waistlines during cardio-dance and aerobics classes, staff members are getting back in touch with their inner children. They stimulate imagination, mental development, and growth as they lead more than 200 programs, including children’s day camps, after-school programs, and dance classes.