Korean Restaurants in Brookfield


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Order traditional kimchi or branch out of your comfort zone at Korea Garden — this Korean eatery is hard to beat. For fresh and healthy meal choices, dine at Korea Garden. Korea Garden also provides alcohol, so diners don't have to worry about bringing their own bottle. Little guys and gals will also love dining at Korea Garden, which offers a family-friendly environment (and menu). Reservations are offered, so call ahead to lock down your table. Whether you're coming from work or a ballgame, the dress code at laid-back Korea Garden is come-as-you-are. For those in a hurry, the restaurant lets you take your meal or snack to go. Take the comfort of your own home and add great grub from Korea Garden to create the perfect night. Parking is plentiful — the restaurant provides valet in the nearby lot, where regular parking is also available. Drivers can take advantage of alternate street parking when the lot is packed. Store your bike at a nearby rack and enjoy a bite to eat at Korea Garden. Checks are bigger than average at the restaurant, so prepare your wallet. Head on over to Korea Garden first thing in the morning or last thing in the evening — Korea Garden is open for breakfast, lunch, and dinner.
204 N Cass Ave
Westmont,
IL
US
“Gosu” is a Korean word implying exceptional skill, and in this case, it refers to the mastery of Korean and Japanese food preparation by the restaurant’s chef and owner, Bang. As diners luxuriate in velvet booths and banquettes, Bang’s cadre of skilled chefs whips up appetizers of boiled soybeans, soft-shell crab, and vegetables or shrimp swathed in savory tempura. The dining room, with its tiered, wooden ceiling and paper lanterns, inspires mellow conversation, and decorative mirrors steam up from menu entrees of Korean-style steamed pork and beef in bold citrus and curry sauces. Gosu invites diners to unwrap artfully packed sushi before warming spoons in a cinnamon tea or Japanese cider, which offer spicy relaxation without the sneezing repercussions of bathing in black pepper.
2515 N California Ave
Chicago,
IL
US
The bench-style seating at Yeowoosai—which translates to “Let’s talk about love at this place”—encourages bar-goers to snuggle up to share drinks and plates of Korean fare calibrated to feed two to four people. Since 1996, owner Stella has crafted each batch of the yellow sauce that accompanies the house favorite, popcorn chicken, from a recipe she keeps under lock and key. Other popular dishes include classic galbi (marinated beef ribs) and bibimbap (mixed rice and vegetables). Guests can sip one of eight hand-crafted original cocktails and after 10 p.m. K-pop videos pump from eight flat-screen televisions, lending the red room an upbeat air.
6248 N California Ave
Chicago,
IL
US
At Solga Restaurant, guests finish barbecuing their short ribs, pork belly, and brisket in tableside charcoal pots, as chronicled in a feature by the Chicago Reader. But chefs do their fair share, too. They sear Atlantic king salmon and octopus atop the kitchen's grills and they heap steamed white rice into warm stoneware bowls before topping it with vegetables and dollops of red-chili paste. For noodle dishes, the chefs stir handmade wheat flour noodles into steaming or refreshingly cool broths.
5828 N Lincoln Ave
Chicago,
IL
US
A soft glow emanates from the tables of Woo Chon Restaurant, but it’s not of the romantic variety. Instead, it comes from tabletop grills, which diners pile with fresh meats and vegetables to concoct galbi’s Korean-style pork ribs or bulgogi’s thin slices of marinated beef. Hot stone bowls cradle orders of seafood bibimbop, joining shrimp, scallops, and shellfish over a bed of sizzling rice, and hot pots hold orders of octopus or beef intestines in a spicy broth.
5744 North California Avenue
Chicago,
IL
US
For fresh maki, Chicago's Kohan Japanese Restaurant has got you covered. No need to miss out on Kohan Japanese Restaurant just because you are avoiding fat or gluten. The bar has tons of options that can accommodate your dietary needs. Guests can migrate to the bar section to catch the game on the TV. Tots and tykes will be right at home at Kohan Japanese Restaurant with its kid-approved food and ambience. Enjoy the beautiful weather while you chow down — with outdoor seating, Kohan Japanese Restaurant is a great summer destination. Not to be overlooked is Kohan Japanese Restaurant's no-charge wifi. Kohan Japanese Restaurant can easily accommodate large groups or parties. You may want to reserve your table for a weeknight visit since the crowds can be more intense during that part of the week. If you're hoping to make a smashing impression at your next soiree, you can also have Kohan Japanese Restaurant cater for you. For an easy commute, drive to the bar and park in the garage around the corner. Street parking is also available for those who prefer to parallel park. You'll typically spend about $30 per person to dine at Kohan Japanese Restaurant, so plan your budget accordingly. Kohan Japanese Restaurant accepts all major credit cards, including Visa, Mastercard, Discover, and American Express.
730 W Maxwell St
Chicago,
IL
US
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