Beer, Wine & Spirits in Buckeye

Visit for Two to Phoenix Tequila Fest on Saturday, November 15, or Sunday, November 16 (Up to 50% Off)

Phoenix Tequila Fest

Downtown Phoenix

Annual tequila festival brings together enthusiasts and experts with tequila samples, discussions, and live entertainment

$100 $50

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Brewery Tour and Tastings for 2 or 4 and Take-Home Glasses and 6-Packs at Old World Brewery (Up to 56% Off)

Old World Brewery

Phoenix

Tour this community-focused brewery and enjoy tastings of dark or red ale, blonde, and wit brews; take home glasses and 1 or 2 six-packs

$40 $20

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Beer Tasting for Two or Four with Glasses & Flights of Four-Ounce Samples from Sleepy Dog Brewery (Up to 50% Off)

Sleepy Dog Brewery

Tempe

Great Arizona Beer Festival's People's Choice Award-winners pour samples of their craft beer in take-home pint glasses

$26 $16

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Distillery Tour and Tasting for 2, 4, 6, or 10 at Arizona Distilling Co (Up to 56% Off)

Arizona Distilling Co

Tempe

During a one-hour tour of Phoenix's first whiskey distillery since prohibition, guests learn about the process and taste multiple samples

$20 $12

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$45 for VIP Entry for Two to the Scottsdale Beer and Music Festival on November 15 ($90 Value)

Scottsdale Beer and Music Festival

Maya Day and Nightclub

Enjoy unlimited samples of over 40 local regional craft beers while local musicians and DJs add a fun soundtrack to the event

$90 $45

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Drinks and Charcuterie or a Taproom Experience for Two at Bad Water Brewing (Up to 45% Off)

Bad Water Brewing

Scottsdale

Visit the brewery where this special saison is produced while tasting beer and charcuterie; the taproom yields plenty of take-home swag

$20 $13

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Wine-Tasting Flights with Appetizer for Two or Four at Su Vino Winery (Up to 56% Off)

Su Vino Winery

Downtown Scottsdale

Winery dispenses tasting flights of award-winning wines alongside light appetizers such as caprese and warmed brie

$32.99 $15

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Wine Flights with Meat and Cheese Platter for Two or Four at Wine Warehouse (Up to 58% Off)

Wine Warehouse

Scottsdale

Enjoy a flight of wine & platter of artisanal meats and cheeses in space that at times resembles a warehouse, retail shop, and social club

$40 $17

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Wine Flight with Cheese & Pairings Plates for Two or Four at Vintner’s Circle (Up to 56% Off)

Vintner's Circle

Urban Winery Scottsdale

Each guest samples six 2-ounce glasses of wine, complemented by cheese and pairings

$35.98 $18

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Select Local Merchants

Ground Control’s cuisine reflects the cosmopolitan lifestyle of its owner, Sean, who offsets his nightly bartending with daily travels as a professional pilot. He and his wife, Tara, have also lived abroad, a sojourn that developed their taste for European dining. Now settled in Arizona, executive chef Chris Ibarra still satisfies their cravings—and those of their patrons—with scoops of house-made gelato atop stuffed crepes, short ribs braised in Guinness, and custom wood-fired pizzas crowned in ingredients such as roma tomatoes, duck, and gouda. Open for three meals a day, the eatery also anoints glasses with exotic ingredients by serving rich espresso drinks, creative cocktails, and sippy cups of water from the Fountain of Youth. Live music fills the space every Friday from 8 p.m. to 11 p.m.

14140 W Indian School Rd
Goodyear,
AZ
US

Brewfest on Lincoln supplies each of its visitors with 20 sampling tickets, ensuring that they get ample 3-ounce tastings of their chosen brews to rinse their mouths. Local food vendors dish out plates to pair with each foamy pour. The afternoon's entertainment draws from a variety of genres, featuring bands from genres ranging from R & B to classic rock.

Unknown
Goodyear,
AZ
US

Festival-goers come together at the Wigwam resort to celebrate bacon and beer at the Wigwam Beer & Bacon Festival. Guests receive a commemorative glass for sampling beers, taking breaks to munch on bacon and pose for photos with friends. Showcasing over 30 breweries and tasty bacon dishes from The Wigwam's culinary team. Proceeds from the event benefit The Honey Foundation. Brought to you in partnership with Krombacher Brewery and the Arizona Pork Council.

300 E. Wigwam Blvd
Litchfield Park,
AZ
US

From the 24 taps?many of which contain limited-offer or hard-to-find beers?Kegs, Corks & Forks' bartenders pull foamy pours of IPAs, lagers, and American ales. After choosing a beer or wine to sip on, patrons are free to move on to their next round of options from the dinner menu. The chefs prepare a full menu of cuisine, including giant sandwiches and burgers, pasta with shrimp and scallops, and fresh-cut onion rings dunked in a housemade batter and fried to a golden-brown, edible halo.

13765 N Litchfield Rd
Surprise,
AZ
US

Johnny of Johnny Fox's Public House sought to re-create the comforting pub ambiance he experienced during his time in Ireland with his father. He has accomplished this by building an old-world cottage exterior and large water wheel and filling his pub's interior with Gaelic "craig agus ceol." Following the tradition of Irish pubs, he divided the rooms into quaint sections. Low wood tables and stools sit near a brick fireplace, while one ornate booth stands semienclosed near the back. An old pipe organ sits next to a long table occupied by wayward lawn gnomes, and plenty of natural light floods in from all directions. Bartenders fill pints with Guinness, Harp, and Smithwick's at a bar inscribed with Gaelic sayings. In the kitchen, chefs labor over classic dishes such as shepherd's pie prepared with fresh ground lamb and beef, Guinness-braised short ribs, and pan-seared sea bass. Brunch buffets are available on Sundays, and a good whiskey is easy to find at Johnny Fox's, including an 18-year Jameson, while a carefully selected list of white and red wines can be paired to match all dishes on the menu. The restaurant's 15,000 square foot space is also available for meetings, weddings, or meetings held during weddings.

16100 N Arrowhead Fountains Ctr Dr
Peoria,
AZ
US

Nancy Fitzgerald, owner of The Tasting Room, knows the importance of being local–having grown up in the Phoenix area herself–and populates her eatery’s wine and beer lists with local Arizona tipples. Specializing in boutique and specialty wines and beers, she's also amassed a menu of more than 70 wines from across the United States, South America, and Europe that are complimented by more than 20 microbrews and a cider. Her chefs pair these libations with small plates of italian crostini and goat-cheese-stuffed bell peppers, and paninis topped with smoked and cured meats and eclectic cheeses. A variety of pre-arranged specialty cheese and meat plates are also available, or guests can create custom plates from a list of 18 different cheeses and 7 meats with which to impress a date or immediately see the benefits of a low-carb diet.

28465 N Vistancia Blvd
Peoria,
AZ
US