Happy Hour Inn's inventive chefs swirl fluffy dough discs with a traditional, white, or garlic-butter sauce before scattering the pies with more than 20 toppings ranging from pepperoni to potato chips. A menu of 17 specialty pizzas supplements conventional toppings with eclectic accents such as potatoes, sour cream, and thought bubbles. The taco pizza forgoes its mozzarella origins in favor of a nontraditional cheddar-cheese smattering garnished with taco meat, tomatoes, and lettuce. A creamy alfredo sauce saturates morsels of chicken, bacon, and onions atop the California white, whereas the buffalo-chicken pizza brandishes a spicy mélange of breaded chicken, two cheeses, and hot sauce. Diners can prime palates for the sliced feast with a 1-pound basket of boneless or bone-in wings that, like a spy with a laundry budget, don one of seven saucy disguises.
Authentic Pit BBQ Hickory & Applewood Smoked Started in 2003 offering Catering and Fund Raising Services. Everything on our menu is home-made from scratch. If you are looking for "Real BBQ" that tastes great and service that is professional but personal, call Buckeye Boys BBQ for your next event.
Games and grilled food fill Wedgewood Pub & Grill, where televisions showcase the latest in professional sports and menus showcase an assortment of classic bar eats. Between bites of deep-fried green beans served with a side of ranch-wasabi sauce ($6) diners can explore the juicy strata of the house's half-pound burger layered with all the tasty trimmings ($8). Before 9 p.m. kids can pull up a highchair and fight their parents for pieces from platters of Wedgewood chips—housemade potato chips topped with melted gorgonzola cheese and sided with french-onion dip ($5). Slice-savorers play hide-and-seek with circulars such as the greek pizza succulently camouflaged by spinach, onions, black olives, tomatoes, and feta ($12 for 12 in.). Of-age quench-seekers may whet their whistles on one of Wedgewood's featured beers of the month or practice trick glass-clinking with any quaffs off of an extensive list of libations.
Recipes passed down from generation to generation lend authentic flavor to Cardone's regional dishes, which are made from scratch. The casual, family-owned eatery dishes up old-world Italian classics such as ribollita?a tomato-based Tuscan soup with vegetables and roasted garlic?and prosciutto-wrapped chicken saltimbocca served with a flavorful risotto. Add to this an expansive Italian wine list and seasonally selected gelato, and you have the recipe for a great meal out.
G Worthy's Bar and Grill speaks of an easy-going environment where friends can come together, rub elbows on a black granite bar, and nosh on nibbles of hearty pub grub. Seasonal athletes grace the electronic canvas of each high-resolution TV as patrons pick out salty starters, such as pretzel bites and nachos. Normally, flocks of buffalo wings wear a wardrobe of different sauces—including bourbon, korean garlic and chili, thai chili, or sweet 'n' spicy plum—but sometimes they just fly around in the nude. A spirited game of billiards might give guests an appetite for classic cheeseburgers, and a spin on the dance floor to the tunes of a band or DJ can help them burn off calories from dessert. G Worthy's serves food and drink six days a week, but remains closed on Sunday to observe the Sabbath of beer nuts.