Dedicated to portrayals of the African-American experience, Jubilee Theatre celebrates its 30th season with Carlyle Brown's The African Company Presents Richard III. More than just another Bard recitation, the play explores the struggles of America’s first black theater company and its efforts to mount a production of Richard III in 1821. Audiences gather around Jubilee Theatre's small stage for an intimate experience. The play showcases the talents of veteran Dallas-Fort Worth director Phyllis Cicero.
You've got your pick of four great views at Coyote Drive-In. There are three screens, each of which show a double feature every night?but there's also a panoramic look at downtown Fort Worth, nestled along the Trinity River. The drive-in's peaceful location illustrates the mission of its founders, who envisioned their theater as a retro-style escape from the modern world.
Just because it's old-fashioned, however, doesn't mean Coyote Drive-In lacks conveniences. A covered canteen area provides guests with concessions from to classic popcorn to thin-crust pizza and Louisiana meat pies. There's even a bar stocked with big-screen televisions, craft beers, and bottles of red, white, and sparkling wine.
Starplex Cinemas Hulen Stadium 10 mans more than 200 screens from the Midwest to the West Coast. In each theater, digital projectors enthrall audience members seated in comfy stadium-style chairs with vivid images, and surround-sound speakers crisply broadcast every roar of an engine in hot pursuit and every romantic slurp of soda. To make the cinematic experience maximally cushy, guests at many locations also can sink into luxury leather seating and chew thoughtfully on Starplex's signature $1 hot dogs, and they will soon have beer and wine available for purchase.
Brownstone is the result of award-winning designer Hatsumi Kuzuu's vision. Combining the expertise of the restaurant visionaries at Sameni Entertainment Group with the innovative architecture of her own imagination, she's given life to an airy, 5,000-square-foot space that crackles with convivial energy. As patrons fill the air with the din of friendly conversation or watch HD televisions from the comfort of their residential-style seating, the waitstaff ferries plates packed with forward-thinking takes on American cuisine. Juicy Angus burgers topped with fried eggs, cuts of chicken-fried steak, and delicate sea scallops seem right at home amid the din of friendly conversation. A well-stocked bar encourages diners to linger at tables on the open-air patio long after plates are cleaned, socializing while sipping on the specialty cocktails that were named some of the best in the city by reporters from Fort Worth CVB.
The six-headed hydra of spontaneous comedy known as Four Day Weekend has been wreaking havoc on North Texas doldrums since 1997. Critically adored by the metroplex’s most prominent presses, the group squelches laughter droughts with their weekend bouts of unscripted hilarity. The professional troupe of cut-ups, many with film and Second City Conservatory of Chicago credentials, happily share the tricks of the trade in their four-level training center. Emphasizing “truth in comedy,” the curriculum covers fundamentals such as characterization and long-form improv, giving students the tools they need to extract their inner hilarity or survive an hour in a prop closet with Greg Proops.