Italian Restaurants in Burnsville

Italian Cuisine for Dine-In or Take-Out at Andiamo Italian Ristorante (Up to 38% Off)

Andiamo Italian Restaurant

Centennial Ridge

Family of experienced restaurateurs whips up authentic Italian cuisine at welcoming neighborhood restaurants

$40 $25

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$16 for Two Panino and Two Beverages at Panino Brothers ($31.90 Value)

Panino Brothers

Eden Prairie

Panino—flatbread-rolled sandwiches filled with lean meats, fresh veggies, and cheese—are baked to satisfaction

$31.90 $16

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Pizza for Two or Four at Sammy Perrella's Pizza & Restaurant (47% Off)

Sammy Perrella's Pizza & Restaurant

Brooklyn Park

Pizzeria with full bar serves pies such as the 5 Cheese Bianco with garlic and Italian herb butter sauce, or the bacon cheeseburger pizza

$30 $16

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$26.50 for Neapolitan Pizza for Two with Wine or Beer, Valid Monday–Thurs, at Pizza Nea (Up to $43 Value)

Pizza Nea

Nicollet Island

Red or white Neapolitan-style pizzas baked in a stone-fired oven and served with craft beers or wine

$43 $26.50

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Pizzeria Cuisine for Delivery or Carryout at Parkway Pizza (Up to 50% Off). Two Options Available.

Parkway Pizza

PARKWAY NE

Eatery offers food such as hoagies, pasta, pizza, and apps like pesto garlic toast; valid for free delivery within 10 minutes from store

$20 $12

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$11 for Two Groupons, Each Good for $10 Worth of Food at Sal's on Fifth ($20 Value)

Sal's on Fifth

Downtown West

Huge New York-style slices or whole pies in flavors like loaded baked potato and philly cheesesteak, plus burgers, strombolis, and gyros

$10 $5.50

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$11 for $20 Worth of Pizza and Italian Food at Parkway Pizza

Parkway Pizza

Parkway Pizza

Hot wings, baked penne layered with pepperoni, sausage hoagies, and pizzas loaded with your choice of nearly 30 toppings

$20 $11

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Pizza, Pasta, and Burgers at Chanticlear Pizza (40% Off). Two Options Available.

Chanticlear Pizza

Warehouse District

Pizzeria with over 50 years of history serves up classic pies as well as those with more adventurous toppings such as pickles and sauerkraut

$5 $3

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Pizza or Pasta & Drinks for 2 or $12 for 2 Groupons, Each Good for $12 Worth of Lunch at Jakeeno's Pizza & Pasta

Jakeeno's Pizza & Pasta

Minneapolis

Cheesy pizzas topped with tomatoes, peppers, or pineapple or Italian-style pastas pair with glasses refreshing beer or robust wines

$12 $6

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$13 for $25 Worth of Italian Food at Sweet Taste of Italy

Sweet Taste of Italy

Multiple Locations

Chefs make bread and sauces fresh daily to create a menu of Italian favorites with an American twist

$25 $13

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Italian Meal for Two or Four with Entrees and Wine at Little Venetian (Up to 45% Off)

Little Venetian

Roseville

Made from family recipes, the eatery’s Italian classics range from meat-filled lasagna to pizza crowned with chicken and alfredo sauce

$38.90 $23

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Pizzeria Cuisine at Roadside Pizza & Wings (Up to 40% Off). Two Options Available.

Roadside Pizza & Wings

Payne - Phalen

Menu includes buffalo wings, taco pizza with homemade taco meat, pasta salads, chicken bacon ranch wraps, lasagna, and veggie lovers pizza

$10 $6

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$20 for Pasta and Wine for Two at Yarusso's Italian Restaurant (Up to $37.18 Value)

Yarusso's Italian Restaurant

Payne - Phalen

Sauce and meatballs made from secret family recipes top pasta dishes at this fourth-generation-owned family restaurant opened in 1933

$37.18 $20

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Gourmet American Food and Drinks for Lunch or Dinner at Cravings Wine Bar & Grille (Up to 48% Off)

Cravings Wine Bar & Grille

Woodbury

List of more than 225 wines complements seasonal specialties such as smoked potato crusted walleye, filet mignon, and seared scallops

$30 $16

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$19 for a Large Two-Topping Pizza and Drinks for Up to Four at Angeno's Pizza & Pasta ($29.05 Value)

Angeno's Pizza & Pasta

Brooklyn Park - Maple Grove

Stone-oven baked pizza with toppings such as italian sausage, pepperoni, pineapple, bacon, green olives, and jalapenos

$29.05 $19

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Chicago Style Pizza, Sandwiches, and Italian Food at Frankie's Pizza (Up to 47% Off). Two Options Available.

Frankie's Chicago Style Pizza

Maple Grove

For its 26th anniversary, eatery specializing in Chicago-style deep-dish pizza revamped its space and its menu

$30 $16

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Italian Food and Drinks at Roma Restaurant Bar and Market (Up to 40% Off)

Roma Restaurant Bar and Market

Willernie

Chefs hand-toss dough for stromboli and fire gourmet thin-crust pizzas in wood-burning ovens

$20 $12

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Italian Cuisine and Drinks for Two or Four at Luna Rossa (Up to 31% Off). Four Options Available.

Luna Rossa

Stillwater

Italian dishes such as chicken parmigiana, wood-fire pizzas, and gnocchi alla bolognese pair with red and white wines in rustic dining room

$50 $35

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$28.98 for Three Groupons, Each Good for One Family-Size, Three-Topping Pizza at Majestic Pizza (Up to $60.96 Value)

Majestic Pizza

Andover

Three 16-inch pizzas crafted from dough and sauce made fresh daily with traditional and gourmet ingredients, such as shrimp and white sauce

$20.32 $9.66

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Italian Cuisine for Dine-In or Take-Out at Andiamo Italian Ristorante (Up to 45% Off)

Andiamo Italian Ristorante

Owatonna

Enjoy classically prepared Italian cuisine in the intimate, neighborhood-oriented restaurant or at home with the shop’s take-out service

$40 $22

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Select Local Merchants

This cozy, unpretentious pizza shop furnishes parties and cozy nights in with repasts of wings, pasta, and pizza pies. Slices of pizza come embellished with selections from more than 20 toppings and sauces including pineapple, sauerkraut, white sauce, and ground beef. The shop’s Pizza Man sandwich delivers the flavor a pizza in convenient handheld form, much like a calzone or pizza in a hot dog bun.:m]]

13610 County Road 11
Burnsville,
MN
US

More than 50 years go, Mike Ilitch was poised for major-league glory. An up-and-coming shortstop for the Detroit Tigers, his baseball finesse was blossoming when an injury derailed his sports career. But although the wound stunted his athletic aspirations, it steered him toward a new path, and on May 8, 1959, he and his wife opened the first Little Caesars location, a then-unheard-of carry-out-only joint. The career shift and novel technique eventually proved triumphant. Today, the pizzeria's iconic, toga-clad mascot adorns storefronts on five continents. In each shop, staffers forge the signature Hot-N-Ready pizza, a freshly baked pizza designed for instant pickup, and warm, garlicky Crazy bread. With a storied half-century under their belt, Mike Ilitch and his family strive to give back, supporting local organizations and creating their own charitable programs.

1246 County Road 42 W
Burnsville,
MN
US

The pizza-making process always begins with dough and ends with a grand exit from the oven. That's still the case with every pie from Woodland Take-N-Bake Pizza Company, only the oven isn't in the restaurant—it's in your home. Upon each mound of hand-tossed dough, cooks add 50-plus toppings, including their three-cheese blend and a choice of seven sauces, such as spicy buffalo. Other ingredient options run the gamut from cream cheese and sauerkraut to jalapeno bacon.

If customization isn't your jam, try one of Woodland's more than 15 specialties, from the cheesesteak fixings atop the Brotherly Love to the mashed potatoes crowning the Avalanche. Though each pizza is designed for patrons to take home, Woodland does accommodate small gatherings in its cozy dining room. There, you can feast on personal-sized pizza, daily-changing soups, and sandwiches such as a meatball sub with roasted garlic marinara sauce for dipping or drinking as a digestif.

5741 Egan Drive
Savage,
MN
US

Thai chicken with peanut sauce and green onions. Pot roast with garlic mashed potatoes and carrots. Macaroni and cheese. All wonderful meals in their own right, but even more so when you put them on top of a pizza. That's what happens at Umbria Gourmet Pizzeria, where unexpected toppings are heaped upon fresh dough made in-house daily. The rest of the menu includes build-your-own calzones, gourmet pastas, and hot or cold boxed sandwiches for lunch.

521 West 98th Street
Bloomington,
MN
US

At Frankie's, chefs coat fresh pizza dough in red, alfredo, or barbecue sauce before sprinkling it with a fine blend of italian cheeses. They then blanket the pies with a choice from more than 20 toppings—one for each pizza it takes to feed a rugby team or a Venetian parking meter. The topping roster includes such delicious embellishments as sliced roast beef and basil, and once they've been added to the pies, the chefs bake them in a stone oven. The care that Frankie's staff takes with its pizzas is similar in magnitude to the selection of its menu's pastas and sandwiches, such as the baked rigatoni and the buffalo-chicken sandwich.

10506 France Ave S
Minneapolis,
MN
US

From its humble origins as a soda fountain in 1930s Saint Paul, Green Mill Restaurant and Bar has grown into a franchise with more than 28 locations all over Minnesota and the Midwest. As TV screens blast sports news in the background, patrons at each eatery dine on a menu of classic American and pizzeria fare. Thick, hand-pressed burgers form bunned towers with hefty toppings such as smoked bacon, haystack onions, and chipotle mayo. Families looking to bond can practice fractions on regular, deep-dish, or thin and crispy pizzas or group juggling acts with samplers of 27 juicy wings. In addition to pastas and salads, each location's bar carries a varied drink menu that includes draft beers such as Blue Moon and Samuel Adams alongside wine, martinis, and margaritas.

1201 West 94th Street
Bloomington,
MN
US