Restaurants in Burton


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The front nine and the back nine at Copper Ridge Golf Club begin and end in strikingly similar fashion. On the first hole, players start their round with a drive into an opening fairway that, like a birthday card without cash, only appears generous: the wide visible portion narrows considerably into a slender piste that sends players up to an elevated green. The tenth hole repeats the sleight-of-hand, only with an even more pronounced difference between the open expanse and slim landing zone before a two-tiered green. The 9th and 18th holes, meanwhile, are essentially mirror images of one another, incorporating the largest lake on the course. If players hit too far left on their tee shots on the 9th hole?or, conversely, too far right on the 18th?they'll end up in the drink, potentially spoiling an otherwise pristine round as they cover the home stretch of the 6,916-yard course.
8475 E Atherton Rd
Davison,
MI
US
At Luca's Chophouse, the steak gurus in the kitchen weigh plates down with hefty 24-ounce porterhouses, 14-ounce new york strips, and 12-ounce rib-eyes. They slice only all-natural beef and use only all-natural singing voices to tenderize them. Creative plates, such as almond-encrusted blueberry scallops or pasta americana dressed in a Cajun tomato cream sauce, keep the menu varied and match the colorful, flower-filled vases dotting the eatery's tables. For a fully immersed experience, the chefs recommend diners pair their dishes with a wine from their extensive list.
12793 South Saginaw Road
Grand Blanc,
MI
US
Cranberries Café's gastronomic gurus whip up a rich lunch and dinner menu of contemporary American fare, all within a vintage eatery reconstructed out of the town's first general store. Afternoon noshers can muffle midday stomach moans with a lunchtime starter of deep-fried mushrooms ($4.95) before moving on to one of the many salads or sandwiches, such as the turkey club ($5.95) or the Cape Cod, a consortium of turkey, cream cheese, dried cranberries, and walnuts between cranberry bread ($5.95). Kick off dinner with house-made olive tapenade, hummus, and a cheese spread atop pita bread ($6.95), or fuse the worlds of fruit and fowl with cranberry-walnut chicken drizzled in brandy sauce ($13.95). Sautéed yellow perch served in a grilled bun makes for a fantastic addition to abdominal aquariums ($7.95), and the garlic-and-red-wine-soused, broiled-tenderloin skewers ($12.95) satiate steak cravings and come in handy during impromptu jousting matches after dinner. Cranberries Café employs only trans-fat-free oil for frying and picks fresh herbs from the garden to summon rich flavors in every dish.
10250 Hegel Rd
Goodrich,
MI
US
Edoardo Barbieri's love of cooking began during a time of war. As an Italian soldier in World War II, he was captured by Allied forces and imprisoned in a series of prisoner-of-war camps in the United States. The young soldier was assigned to the mess hall, and he quickly realized a knack for the culinary arts. When the war ended, he returned to northern Italy and married his fiancée, but it wasn't long before America began calling him back. Edoardo and his wife immigrated to the States, where he soon opened a number of acclaimed Italian restaurants. As his family and business both grew, his son and grandchildren eventually joined the cause, creating a restaurant chain run by three generations of the Barbieri family. At Da Edoardo North, the flavors and aromas of northern Italian cuisine vie for attention with lakeside scenery visible through the dining room's floor-to-ceiling windows. Executive chef Eddie Barbieri, who is also Eduardo's grandson, creates pastas and sauces from scratch with the family's time-honored recipes, pairing them with morsels of shrimp, veal, or pork chops seared to a tender finish. Individually sized pizzas bear the traditional toppings of prosciutto or Italian sausage, and the ample wine list proffers a selection of more than 100 varietals, many by the bottle. Diners can even bring a gourmet meal home with the restaurant's grab 'n' go option, which makes for a more convenient Italian meal than standing beneath a Sicilian construction crew at break time.
8185 Holly Rd
Grand Blanc,
MI
US
Your next meal awaits at Brick Street Bar and Grill in Grand Blanc. Brick Street Bar and Grill is a local eatery that serves up both gluten-free and low-fat dishes. The drink list at Brick Street Bar and Grill has everything you need to complete your meal (and your night out). Time to cheers to another week in the can at Brick Street Bar and Grill. Enjoy the beautiful weather while you chow down — with outdoor seating, Brick Street Bar and Grill is a great summer destination. The large dining space at Brick Street Bar and Grill provides quick and easy seating options for large groups. Patrons have the pleasure of listening to live music while they dine. Heading over after work? Make sure to call ahead to reserve your table since crowds tend to pack Brick Street Bar and Grill on weeknights. Great place to bring the whole family with great food and a business casual dress code. Looking for something delicious to serve at your next party? Brick Street Bar and Grill also offers catering. You can also grab your grub to go. Brick Street Bar and Grill is located near endless free parking options. Checks are bigger than average at the restaurant, so prepare your wallet. Reviewers rave about the dinner menu at the restaurant, though breakfast and lunch are also served.
1223 E Grand Blanc Rd
Grand Blanc,
MI
US
Casual American fare can be found at Louie's Sports Tavern. Put the diet on pause when you visit Louie's Sports Tavern — there are no low-fat menu items. Enjoy a drink with your dinner — Louie's Sports Tavern has a full bar to serve up a glass of wine, beer, or more. Got kids? No problem at Louie's Sports Tavern! The restaurant is a fantastic spot for families to dine together. Louie's Sports Tavern is a fine restaurant for those with large and small parties. You'll want to save quiet conversations for another spot, though — the restaurant can get noisy. Louie's Sports Tavern offers an informal dining experience for those who are allergic to jackets and ties. Impress the patrons at your next gathering by calling in Louie's Sports Tavern for catering. If time is of the essence, Louie's Sports Tavern's take-out option may be a better fit. Forget the hassle of street parking and head to Louie's Sports Tavern for easy access to parking lots. Store your bike at one of the many racks outside of Louie's Sports Tavern. An average meal at Louie's Sports Tavern will set you back about $30.
3301 Davison Rd
Lapeer,
MI
US
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