Nightlife in Calgary

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Modern lights shaped like upside-down martini glasses hang from Stix Sports Bar & Grill’s ceiling, casting low light on cozy leather sofas, blue-felt pool tables, and a mammoth bar. Waiters weave their way past high bar-top tables, their arms weighed down with hearty burger plates, spicy panang-curry bowls, and large pizzas loaded with italian sausage and sweet pineapple. The bar entertains patrons with popular eight-ball tournaments and broadcasts Flames, football, and Monopoly games on several large flatscreen TVs.

5255 Richmond Rd SW
Calgary,
AB
CA

Hudsons Canadian Tap House serves up traditional pub grub infused with a northern point of view. Appetizers challenge hunger's oppressive rule with options including yam fries ($8) and traditional or boneless chicken wings, bathed in house sauces such as Forty Creek whisky barbecue and 4th Degree ($11 for a single order, $20 for a double). The signature steak sandwich tops a flame-grilled, 7-ounce Certified Angus Beef sirloin with sweet-onion twigs, then clutches it between toasted garlic panini ($10), and the fish 'n' chips ($15) silences any lingering stomach growls by piling hulking slabs of flaky haddock atop golden fries. Though not included in today's deal, patrons can slake their thirst and muster the courage to yodel at an attractive stranger with frosty mugs of beers across Canada, ranging from Alberta's own Alley Kat Aprikat wheat ale to Quebec's St. Ambroise oatmeal stout.

1201 5 Street Southwest
Calgary,
AB
CA

All rentals include:

105 Banff Ave
Banff,
AB
CA

The Calgary Sun featured The Darby Arms. Sixty-five per cent of Urbanspooners recommend the bar.

380 Midpark Way SE
Calgary,
AB
CA

5809 MacLeod Trail SW
Calgary,
AB
CA

The District beams with an unconventional charisma, furnished by a rustic look, an emphasis on local and organic ingredients, and the insistence on preparing in-house plenty of meats, brews, and more. Resist the urge to mull over a menu and examine the large chalkboards adorning the walls and illuminated with the day's meal offerings, which are rotated at the chef's will. Favourite plates include the house-cured and house-smoked bucket of bacon ($7.25), an aromatic, smoky, crispy filled pail that attacks all senses with the kind of catharsis that only bacon and bags of money can give. The delectable District burger overlays a block of juicy beef in the colours of tomato confit, caramelized onions, bacon, and white cheddar ($13.75). Mains such as the chorizo-sausage and sundried-tomato mac ‘n’ cheese ($15.50) and the fresh B.C. chanterelle mushroom and squash risotto ($16.95) greet shy stomachs like a grizzly bear best friend, with a cheery and nourishing hug. Pair your palate-pleasers with one of The District's homebrewed potables such as the black pilsner ($6.25 for 20 oz.), a dark lager with medium body and a hint of coffee.

607 11 Ave SW
Calgary,
AB
CA