The Celiac Disease Foundation, a nonprofit organization founded in 1990, helps shed light on these disruptive ingredients and others at chapters across the country. Staff members schedule everything from informative kids’ camps to an annual conference and expo that corrals speakers, nutritionists, and vendors of gluten-free goods.
After grabbing a product from the grocery store shelf, some peoples’ eyes immediately dart to the number of calories printed on the nutrition label. Others may seek the percentage of sodium. People with celiac disease must scroll through the list of ingredients in search of the words “wheat,” “barley,” “rye,” or “triticale,” all of which contain the problematic gluten.
Young women with breast cancer struggle with unique challenges including early menopause and effects on fertility and later pregnancies. BDF provides outings for young women with cancer to help them deal with the challenges of fighting the disease and spend a brief time away from the stresses of medical care. One of BDF’s outings takes a breast-cancer patient on an evening harbor cruise with six of her friends and family members, which includes a night of buoyant relaxing, dancing, and dining.
A brand new Adventure Series that was built around having fun while giving back. After a day of adventure running, keg tossing, obstacle course sprinting, tractor tire flipping, archery range shooting, and beer drinking, you will know what it means to be a true Hybrid Athlete. You will know what it means to give back.
At each of several one-day festivals held throughout the country, thousands of revelers unite in an epic clash of pulp, beer, and live music. Armed with a cache of 300,000 tomatoes, participants don protective bathing suits and goggles and hurl the fruit at one another during a two-hour battle. Throughout the afternoon, live music and costume contests offer an entertaining respite from the front lines, as bartenders dispense drafts of beer to attendees older than 21, refueling soldiers' morale before they resign to writing goodbye letters to their produce vendors back home. All tomatoes used during the event are past ripe and already fated for disposal, making the battle an efficient means of tossing them before their cursed transformation into singing Muppets.
Thrown by the Italian American Museum of Los Angeles, Taste of Italy immerses Italian aficionados in an afternoon of delicious Italian cuisine and rollicking entertainment. More than 50 restaurants and wineries ply their toothsome wares, letting festival-goers indulge their oenophilia with piquant pours or tear into delectable pasta drizzled with delicate sauces. While filling tummies and furtively filling purse-hidden tupperware, guests can take in shows by Casa Italiana Opera Company, Italian reggae chanteuse Mama Marjas, commedia dell'arte troupe I Zanni, and honey-voiced crooner Luca Ellis. VIP ticket holders jump ahead of lines with exclusive entry, sipping on gourmet cocktails while savoring the prospect of using their culinary gift bags to impress dinner guests or taunt dinner hostages.
The La Jolla New Generations Rotary Club's “Cupcakes & Cocktails” event invites guests for an afternoon of tasty sweets and delicious drinks in a spacious, lodge-style venue overlooking the beach. Over the course of the event, guests can socialize and compare frosting beards as they nibble on two cupcakes and exchange two drink tickets for cocktails or beers by Blue Moon and Longboard, all for a worthy cause. Listen to the reverberations of live music in the natural lighting of the main room, migrate up to the second-floor deck to get a lofty view of the coast, or step out onto the shaded terrace to enjoy the fresh, summer air amid flowers and park benches. Each guest will also be entered into a raffle for chances to win rewards from an Aveda salon, goodies from Sprinkles Cupcakes, a cash prize, and a lifetime supply of leftover ticket stubs.