Wineries in Camas


Select Local Merchants

  • Gougér Cellars Winery
    When pharmacist Gary Goug?r first started making wine, he was an amateur who was simply translating his love of vino into a pleasurable hobby. Soon, his passion took over, and he began racking up numerous International Gold awards for his red blends. His science background, coupled with training at one of the world?s finest winemaking schools in Australia, helped Goug?r take his wines to the next level. Goug?r now oversees his own winery, built in 2013 inside a renovated firehouse, where his bottles take center stage at tasting-room events ranging from holiday events to varietal samplers.
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    1812 Washington St.
    Vancouver, WA US
  • Lorenzo's Coffee and Wine House
    Head to Lorenzo's Coffee and Wine House for a steaming cup of joe. The large dining space at Lorenzo's Coffee and Wine House provides quick and easy seating options for large groups. Lorenzo's Coffee and Wine House offers an informal dining experience for those who are allergic to jackets and ties. You can leave your car curbside with nearby street parking. $15 can't buy you much, but it can buy you an amazing meal at Lorenzo's Coffee and Wine House. Lorenzo's Coffee and Wine House has menus for breakfast, lunch, and dinner — just pick your favorite meal and head over.
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    3100 Columbia St
    Vancouver, WA US
  • ENSO Winery
    With its permanent residence in a former garage?complete with a vintage sign detailing overnight auto storage rates of just 35 cents?lived-in couches, and playfully mismatched furniture, it's clear that ENSO Winery is more laid-back than traditional wine bars. In fact, this lack of pretension is a large part of the reason Willamette Weekly named ENSO its 2014 Bar of the Year. The publication also raved about the quality of ENSO's wine, as did Wine Press Northwest, which put the winery on its 2013 Oregon Winery to Watch list. Owner and winemaker Ryan Sharp takes care to create his vintages on as small a scale as possible, using miniature fermentation bins to yield complex flavors and stainless-steel tanks no larger than a fully grown mannequin. By creating wine this way, Sharp can keep an eye on the quality, as well as experiment more easily. He also only uses grapes sourced from vineyards on the West Coast, including several in Oregon. In addition to its own wines, ENSO boasts a rotating tap of other Portland-made wines and local beers. Since it was founded in 2010, it has won numerous awards and received many press mentions.
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    1416 SE Stark St
    Portland, OR US
  • Above the Rest Home Brewing
    From humble beginnings as a small but passionate basement brewing operation, Above the Rest Home Brewing has now outgrown three spaces since 1993. Now residing in a 1,500 square-foot commercial store with an adjoining classroom, Above the Rest’s staff guides both rookies and seasoned pros through the steps of not only wine- and beer-brewing, but also soda- and cheese-making as well. Staffers can also guide visitors though the selection of equipment, malts, hops, and yeast, helping them pick out the right combination of ingredients to craft an IPA, porter, or a replica of the beer Santa Claus drinks before fact checking his Naughty/Nice list.
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    7979 SE Foster Rd
    Portland, OR US
  • Three Brothers Vineyard & Winery
    Dotted with myriad awards, the wine list at Three Brothers Vineyard & Winery continues to collect accolades at both local- and national-level competitions. Across the vineyard's 15 acres, fully productive vines grow heavy with juicy Riesling, Pinot, and Gewurztraminer grapes, to name a few. During warmer months, the outdoor "amphitheater" can seat up to 1,000 visitors for the vineyard's summer concert series, an ideal setting for a picnic with wine and friends.
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    2411 NE 244th St
    Ridgefield, WA US
  • Rusty Grape Vineyard
    When Jeremy Brown's wife was expecting her second child, the couple realized their small house wasn't going to fit a family of four. Upon moving to a 5-acre fixer upper outside Battle Ground, the pair raised their kids as Jeremy nurtured another project: using those acres to create his own winery. Since starting with his quaint, Tuscan-inspired tasting room, Jeremy has expanded his grounds to include several large patios and a wood-fired oven in the kitchen, where chefs prepare pizzas and small plates. Live musicians grace Rusty Grape Vineyard's stage Wednesday–Saturday, adding soothing tunes that complement the tasting room's draft beers and rotating selection of wine by the glass and bottle. Available pours might include a 2011 riesling or a complex red wine whose hints of cranberry give way to an oatmeal-cookie finish.
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    16712 NE 219th St.
    Battle Ground, WA US

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