Italian Restaurants in Kendall Square

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

$10 $5

(151)

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Pizza and Italian Food for Dine-in, Carryout, or Delivery at Rock City Pizza (Up to 50% Off)

Rock City Pizza

Allston/Brighton

$30 $15

(15)

Innovative thin-crust pizzas topped with steak, pesto, or chicken and buffalo sauce; entree options include subs, burgers, and pasta

Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

$20 $12

(18)

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

$50 $25

(56)

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

$30 $15

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

$60 $35

(78)

Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

$40 $25

(33)

Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

$30 $17.50

(38)

Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

$28 $14

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

$53 $30

(45)

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

$15 for $30 Worth of Italian Cuisine at Peppercornz on Main

Peppercornz on Main

South Weymouth

$30 $15

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

$55 $34

(43)

Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

$30 $16

(19)

Authentic Italian fare and live music at bistro on historic Cabot Street

Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

$40 $20

(87)

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

$40 $20

(48)

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

$50 $25

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

$30 $15

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

American and International Cuisine at Prezo Grille & Bar (38% Off). Two Options Available.

Prezo Grille & Bar

Milford

$40 $25

Upscale restaurant serving an eclectic menu of brioche-bunned burgers, Asian salads, Italian cuisine, and fresh seafood

Upscale American and Italian Food at Bondos Dining (Up to 44% Off)

Bondo's Dining & Takeout

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

$18.59 $10

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

Select Local Merchants

Since its founding in 2001, The Upper Crust Pizzeria has fashioned artful thin-crust pizzas in 19 storefronts with modern, architectural touches. Chefs craft specialty pies inspired by local landmarks, from the sundried-tomato cobblestones of the Beacon Hill to the pesto-painted walls of the Green Monster. Diners can opt to spread sweet sauce over a regular or whole-wheat crust or request that any pie be served white without sauce, and combine slices with crisp salads or pounce on the geometric goodness of a spinach square or half moon-shaped calzone. Restaurant interiors are accoutered with modern flourishes such as flat-screen TVs and pan-decorated ceilings, allowing one to lie down and admire their reflection before a postmeal nap.

222 Newbury Street
Boston,
MA
US

The chefs at 29 Newbury arrange fresh ingredients into artfully presented, gourmet cuisine for guests dining between crisp white walls or on the outdoor patio. Both the eatery's menu and the local art adorning its walls rotate with the seasons to incorporate the latest harvests and trends in art criticism. A starter of steamed clams and mussels prepared with white wine, chorizo, and garlic warms up palates for a pan-roasted entree of sesame-encrusted salmon, which floats atop a blizzard of snow peas drizzled with soy-sesame sauce. Warm lobster salad tosses together sautéed white beans with mixed greens, avocado, and basil-lemon vinaigrette. Patrons concerned with etiquette debate between dessertspoons and grappling hooks before spelunking into layers of 29 Signature tiramisu or sojourning through heaps of homemade whipped cream topped with seasonal berries.

29 Newbury St
Boston,
MA
US

Viva Bene Ristorante’s culinary gurus combine fresh ingredients with classic techniques to create an extensive menu of artful Italian, Mediterranean, and seafood dishes. In the dining room, servers set plates of grilled calamari and chicken capicola atop white-clothed tables. Wall sconces illuminate paintings that depict sailboats and Italian countrysides as idyllic as puppies barking at mountains. A rustic, expansive island bar lit by low-hanging pendant lamps surrounds gleaming bottles, which watch over patrons as they check email on Viva Bene's free WiFi.

180 Berkeley St.
Boston,
Massachusetts
US

Via Matta: A User's Guide

Haute Italian Cuisine | James Beard Award | Casual and Formal Dining Rooms

Sample Menu

  • Antipasti: burrata cheese with tomato caramel, toasted almonds, and lemon zest
  • Pasta: tagliatelle alla bolognese
  • Secondi: chicken milanese with cherry tomatoes, arugula, and shaved red onion
  • Contorni: eggplant caponata with honey, sherry vinegar, capers, and peppers

    Where to Sit: Via Matta offers four distinct dining experiences: a white-tablecloth-clad dining room, a more casual (and slightly cheaper) café, a friendly bar area, and a flower-laden patio. For a more exclusive meal, head downstairs to the chef’s table, which received raves for its excitement-fueled ambiance in Haute Living magazine.



    While You're in the Neighborhood
    For the shopper: Pick up some “unexpected necessities” such as world-map wrapping paper and quirky kitchen knickknacks at Black Ink (101 Charles Street).
    For the nature lover: Stroll around the lush Public Garden (Boylston and Arlington) to admire the seasonal foliage or take a swan-boat ride.



    If You Can’t Make It, Try: Chef Michael Schlow also whips up Italian favorites at Alta Strada (92 Central Street, Wellesley, MA), as well as modern Latin American cuisine at Tico (222 Berkeley Street).

79 Park Plz
Boston,
MA
US

When The Melting Pot originally opened in 1975 just outside Orlando, diners had just three options: swiss-cheese fondue, beef fondue, or chocolate fondue. The restaurant first expanded four years later, when an enterprising waiter at the initial location opened up a new outpost in Tallahassee. Today, the company?now owned by that original waiter, Mark Johnston, and his brothers Mike and Bob?reigns as the premier fondue, wine, and drink restaurant, stretching across the U.S., Mexico, and Canada with more than 140 restaurants and plans to expand to Saudi Arabia and Dubai. The restaurant's menu has also expanded, and patrons can now select from six varieties of hot dipping cheese fondues paired with salads, entrees, and their signature chocolate fondue.

On a given night, groups of viscous-dip-loving foodies gather around tables to nosh on cheese-fondue appetizers and various salads while cooking a variety of steaks and seafood in a choice of one of three flavored broth or traditional oil styles. Birthday revelers and romance seekers cap decadent evenings sharing the chocolate desserts that have defined The Melting Pot for decades.

76 Arlington St.
Boston,
MA
US

With multiple locations across Boston, Viga has become a go-to lunch spot for fast-casual eaters looking to grab some quick food before heading back to the office. Each location, including the Back Bay space on Stuart Street, can sport long lines during the lunch hour crush, but inside things move with surprising speed. Many entrées – think calzones, pastas and rotating daily specials – can be made quickly, while single slices of pizza and sandwiches can be taken. A supply of breads and pastries satisfy the earlier-side crowd, but there isn’t really any seating to speak of, as this is primarily a takeaway operation. Just avail yourself of the friendly service and sunny charm of the space before heading off to enjoy your food elsewhere.

304 Stuart St
Boston,
MA
US