Canvasback Restaurant & Pub serves up elegant regional plates of seafood, steak, and pasta, while frosty beers and live music invite visitors to kick back their feet and relax. Like an EU agricultural treaty, the bill of fare unites Europe through food, with French onion soups and Italian tortellini plates paired with Irish ales and whiskeys. Guests tuck into tender steaks in Jameson sauce or crab cakes made with meat from Cambridge's J. M. Clayton Company as they tap their feet to the tunes of folk singers, jazz-piano players, and bluegrass bands. The bar offers 12 beers on tap including Maryland-brewed beers served in frosty mugs and Ireland-brewed ales.
Neopol's smokery counter has taken on a functionally industrial aesthetic, a rustic, old-world look, thanks in large part to the russet red smoker that stands in plain view. Owners Barbara Lahnstein and son Dorian Brown's focus is on beautiful presentation and incorporating as many fresh, local, all-natural, and never-canned-from-leftover-space-missions ingredients in her dishes. During the week, stop by before heading to a Super Bowl replay party and choose from the plentiful lunch menu (though they're open from 10 a.m. to 8 p.m. every day but Sunday, on which they close at 5 p.m.), which has more options than a chimney has chimney sweeps trapped inside. On the lunch menu, the salmon BLT ($9.95 whole, $5.50 half) consists of freshly smoked salmon, free-range bacon, tomato, and field greens with honey dijon dressing, all draped lovingly on sunflower-flaxseed bread. If seafood isn't your cup of sportsdrink, try the pork loin sandwich ($9 whole, $5 half), an organic and local slice of cherrywood-smoked meat crowned with fresh goat cheese, house-made tomato jam, red onions, and field greens, or the vegetarian sampling ($9.00), a variety show plate of smoked hummus, tofu, olives, and seasonal vegetables.
When Lois Margolet first opened Capriotti’s Sandwich Shop in Wilmington, Delaware, 36 years ago, she and her brother Alan worked from the second story of a boarded-up building, roasting 10–12 whole turkeys every night and churning out a “real turkey lover’s” sandwich each day. Today, Capriotti’s has expanded across 12 states, each location stacking the same award-winning hot and cold sandwiches, racking up such accolades as The Best of Las Vegas 2012 and Best of Delaware 2012 prizes from the Las Vegas Review-Journal and Delaware Today, respectively. Though the shop is still known for its slow-roasted-turkey creations—such as the Thanksgiving-inspired Bobbie, named America's best sandwich by AOL's Lemondrop.com, piled with cranberry sauce and stuffing—its menu now ventures into the realm of roast beef, italian deli meats with such sandwiches as the capastrami, cheesesteaks, and vegetarian treats, such as meatless chicken and turkey.
Holiday Inn Select Solomons is located in Solomons.
Make yourself at home in one of the guestrooms featuring refrigerators. Satellite television is provided for your entertainment. Conveniences include desks and complimentary newspapers, and you can also request cribs/infant beds.
Rec, Spa, Premium Amenities
Be sure to enjoy recreational amenities, including an outdoor pool, a sauna, and a fitness facility. Additional features include a concierge desk and gift shops/newsstands.
Enjoy a meal at a restaurant, or stay in and take advantage of the hotel's room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include a business center, business services, and secretarial services. Self parking is available onsite.