Taking advantage of the region's specialty in wine production, Topaz HomeStyle Bistro offers an enviable selection of the region's fermented goods, including complimentary wine tastings. The winery on show changes weekly, providing motivation to come back and check out which grapes are impressing the owners during any particular fortnight.
In addition to that focus on wine, the kitchen proudly sends out its chefs' own twists on classic dishes and internationally inspired small plates, which give diners the chance to gather, share food, and feel like they're part of the Topaz family. Executive Chef Adam keeps the menu fresh, taking advantage of the harvestable bounty of wine country to make his signature dishes. Customers can enjoy the tequila-lime chicken quesadilla—stuffed with jalapenos, tomatoes, fire-roasted bell peppers, onions, cilantro, and cheddar-jack cheese—and the three signature slider sandwiches, such as the turkey burger with mixed greens and cranberry aioli, each of which can be shared or purposefully withheld from tablemates.
Even though it was founded in the 1930s, the 43-acre Pat's Acres Racing Complex is still a crowd pleaser. Originally designed as a motorcycle racing course, the grounds were later re-built as a go-kart track. Thanks to the allure of its tree-shaded straightaways and tight, tire-squealing turns, the track has since hosted a slew of national championship kart races, including Superkarts! USA's National SKUSA ProMoto Tour. The track also sees pulse-pounding action on a normal day: drivers as young as 14 take spins in a fleet of rentals, which include Sodikart GT 5s. Each cart is equipped with a Honda 9-HP motor, which allows it 1.5 lateral Gs when cutting through tight corners, and the ability to reach speeds up to 60 mph when outrunning a flaming 18-wheeler. Pat's Acres Racing Complex also helps visitors improve their technique with lessons in track etiquette and kart maneuvers that include ample time on the track. Meanwhile, a full on-site paintball facility poses a different, colorful challenge to individuals and teams.
Normally, tree houses are hideaways where kids can relax with a comic book, hang out with friends, or pretend they didn?t hear their mothers assigning them chores. At Splat Action Paintball Park, however, they're a refuge from incoming pellets fired from semi-automatic paintball guns, not to mention a safe space to strategize next moves. The same goes for the bunkers, foxholes, and towers also populating the park's 47 wooded acres, which boast 15 playing fields speckled with streams, trails, and trees.
Teams comprised of players aged 10 and up clash on these fields under the supervision of veteran referees, participating in frequent scenario games or weekend walk-on games. Target ranges help sharpen each player's shot before games begin, and a covered picnic area accommodates spectators who are admitted into the park for free.
Considering they're charged with maintaining an extensive array of equipment across 15 locations, it's a good thing each state-certified member of the SunsUp Tanning Centers team commits to at least 10 hours of update training each week. The constant training prepares the specialists for working with the centers' 10 types of standup and lay-down UV beds as well as with sunless Mystic Tan and VersaSpa booths. In addition to tanning, SunsUp offers the Fit body wrap, an infrared heat therapy designed to detoxify and slim the body. Patrons can adjust the wrap's four independent heat zones in 1-degree increments up to 130 degrees or until their body parts start to whistle.
Eleven family-owned wineries situated throughout the East Willamette Valley band together to form the East Valley Winery Tour, which acquaints guests with the picturesque scenery and unique wines of their historic growing region. The tour regularly hosts events that let attendees loose to sample newly released varietals and talk with artisan vintners amid the sounds of the best live music not performed by saxophone-playing raisins. Home to more than 1,500 acres of vineyard, the region has supplied grapes for many of Oregon's largest wineries.:
Esthetician Karlene Wishloff helps her patrons feel even younger with exfoliating facials, gentle microdermabrasions, waxing, and anti-aging light therapy. Rather than using harmful substances such as petroleum products, mineral oils, and well-aged Windex, the seasoned skin expert removes dead skin cells and reduces hyperpigmentation with plant-based products, fruit extracts, and non-invasive applications of concentrated light.